Giorgio's of Gramercy menu

Caesar Salad W/Chicken Or Shrimp

hearty romaine, aged parmesan and herbed croutons.

Baby Spinach Salad

with red pears, chives, stilton, toasted pecans and a course mustard vinaigrette.

Roasted Beet Salad

with apples, endive, frisee, walnuts, haricots verte and gorgonzola cheese.

Caesar Salad W/Chicken Or Shrimp

grilled chicken

Grilled Chicken With Goat Cheese Salad

with sundried tomatoes over mixed greens.

Chickpea & Avocado Salad

with hearts of palm, orange segments, roasted tomatoes and honey dijon mustard.

Caesar Salad W/Chicken Or Shrimp

shrimp

Organic Lettuce Herb Vinaigrette Salad

organic lettuce, grape tomatoes, carrots, cucumbers and herb vinaigrette.

Beets And Sherry Vinaigrette Salad

beets, frisee, endive, apples, haricots verts, walnuts, gorgonzola and sherry vinaigrette.

Grilled Salmon Nicoise Over Mixed Greens

with haricot vert and tomatoes in a sherry vinaigrette.

Hearts Of Romaine Anchovy Vinaigrette Salad

hearts of romaine, parmesan, fried parsley, homemade croutons and anchovy vinaigrette.

Chickpeas And Honey Dijon Salad

chickpeas, avocado, hearts of palm, orange segments, roasted tomatoes and dijon mustard dressing.

Cajun Chicken Breast Sandwich

cajun chicken breast, avocado, sauteed onions, spinach, hero mayo and ciabatta square. includes your choice of side.

Roast Beef Panini

roast beef panini, fresh mozzarella, sauteed peppers and onions with jalapeno vinaigrette. includes your choice of side.

Giorgio's West Coast Burger

pico de gallo, avocado, jalapeno and black truffle fries. includes your choice of side.

Caprese Sandwich

with tomato, fresh mozzarella, basil, olive oil, balsamic and baguette. includes your choice of side.

Rueben

pastrami, sauerkraut, swiss cheese, thousand island and rye. includes your choice of side.

Roasted Turkey Club

bacon, lettuce, tomato, herb may and seven grain bread. includes your choice of side.

Prosciutto Sandwich

roasted tomatoes, fresh mozzarella, arugula, extra virgin olive oil and grilled ciabatta. includes your choice of side.

Big Eye Tuna Prixe Fixe

polenta cake, sauteed baby spinach and sesame soy reduction. served with your choice of appetizer and dessert.

Seared Rib Eye Prixe Fixe

sweet potato fries and mango chimichurri. served with your choice of appetizer and dessert.

Squid Ink And Crab Meat Ravioli Prixe Fixe

broccoli, brussels sprouts and lemon zest. served with your choice of appetizer and dessert.

Prixe Fixe Appetizer Choice

soup du jour, fried oysters (creamed spinach and chipotle remoul, smoked salmon salad

Prixe Fixe Dessert Choice

s'more bread pudding, trio of gelato, trio of sorbet

Seared Rib Eye Prixe Fixe Special

Seared Branzino Prixe Fixe Special

Red Pepper Gnocchi Prixe Fixe Special

Prixe Fixe Dinner Appetizer Selection

soup du jour, arugula salad, flash fried artichokes

Prixe Fixe Dinner Dessert Selection

s'more bread pudding, trio of gelato, trio of sorbet

Herbal Tea

camomile, lemon zinger, black tea, earl grey, green peppermint

Coffee

Can Of Soda

coke, diet coke, sprite, gingerale

Bottled Water

Fresh Brewed Iced Tea

Cappuccino

Pellegrino Water

Homemade Cookies

Brownie

Mixed Organic Greens

with balsamic vinaigrette.

Caesar Salad

hearty romaine, aged parmesan with herb croutons.

Soup Of The Day

Buffalo Wings

with blue cheese dressing.

Mozzarella In Carozza

fried mozzarella with spicy marinara sauce.

Maryland Lump Crab Cakes

with chipotle remoulade.

Shrimp Bisque

Buffalo Mozzarella

with organic tomatoes, olive oil and aged balsamic.

Calamari

with chipotle marinara.

Organic Lettuce Salad

organic lettuce, grape tomatoes, carrot, cucumber and balsamic herb vinaigrette.

Soup Du Jour

Calamari Fritti

with chipotle remoulade.

Beet Salad

beets, frisée, endive, apple, haricots verts, walnuts, gorgonzola and sherry vinaigrette.

Spinach Salad

spinach, goat cheese, toasted pecans, bosc pear and mustard vinaigrette.

Chickpea & Avocado Salad

chickpeas, avocado, hearts of palm, orange segments, roasted tomatoes, honey and dijon mustard.

Burrata

fig cilantro coulis, mache and fried plantain chips.

Giorgio's Antipasto

cured meats, bucconcini, provolone, marinated olives, broccoli, fried artichokes and capers.

Artichoke Timbale

avocado, grilled shrimp, black truffle fondue and lemon.

Fritto Misto

calamari, shrimp, seasonal vegetables, spicy aioli and an aged pecorino and truffle fondue with sriracha.

Oysters

in your choice of style.

Steamed Mussels

with grilled ciabatta.

Beef Carpaccio

black olive tapenade, fennel salad with feta, cilantro and lemon.

Sauteed Kale

Brussels Sprouts Roasted In Whole Grain Mustard

Sauteed Broccoli Rabe With Garlic

Grilled Asparagus

Herb And Lemon French Fries

Roasted Garlic Mashed Potatoes

Thick Cut Bacon And Mango Chimichurri

Truffle Fries

Sweet Potato And Pork Belly Hash

Turkey Burger

with lettuce, tomato, and choice of side.

Tuna Melt

with provolone, lettuce and tomato on whole grain bread served with french fries or house salad.

Grilled Chicken Caesar Sandwich

on a pita with romaine, herb croutons, parmesan and creamy caesar dressing. served with choice of side.

Grilled Vegetable Sandwich

eggplant, roasted peppers, portobello mushroom, sundried tomatoes and arugula pesto on house bread. served with choice of side.

Roast Beef With Melted Mozzarella

on crusty garlic bread served with choice of side.

Giorgio's Old School Burger

hearty homemade burger with melted cheddar, lettuce, tomato and choice of side.

Fresh Roast Turkey Club

served with choice of side.

Homemade Crab Cakes

on a roll with chipotle sauce, lettuce and tomato served with choice of side.

Capellini Marinara

angel hair pasta in a plum tomato and basil sauce.

Wild Mushroom Risotto

Vegetable Linguine

with seasonal vegetables, garlic and white wine sauce.

Rigatoni Giorgios

with eggplant, fresh mozzarella and a spicy marinara sauce.

Ravioli Paseano

cheese ravioli with basil in a marinara sauce.

Orecchette Italiano

spicy italian sausage and broccoli rabe.

Linguine Bisangio

strips of chicken and mushroom in a sundried tomato cream sauce.

Penne With Veal Ragout

shiitake mushrooms, red onions and shaved asiago cheese.

Cappellini With Seafood

calamari, crabmeat, shrimp and clams in a spicy red sauce.

Jumbo Cheese Lobster Ravioli

with maine lobster and asparagus in a tomato cream sauce.

Classic Ceasar Salad

parmesan cheese and toasted croutons.

Grilled Vegetable Salad

aged balsamic and olive oil.

Seared Tuna Nicoise

organic lettuces, haricots verts, tomatoes, hard-boiled egg and olives.

Marinated Hanger Steak Salad

arugula, roasted peppers, tomatoes, avocado, tabasco blue cheese vinaigrette.

Seared Salmon

spaghetti squash, spinach and citrus beurre blance.

Citrus And Herb Chicken

garlic mashed potatoes, sauteed kale and pan jus.

Farm Chicken Entree

with broccoli rabe and smashed potatoes.

Atlantic Salmon Entree

with mashed potatoes and spinach.

Sesame Crusted Tuna Entree

red bliss smashed potatoes and vegetables.

Filet Mignon Entree

with roasted potatoes and vegetables.

Rigatoni

rigatoni, roasted eggplant, fresh mozzarella and spicy marinara.

Penne

pancetta, asparagus, sun-dried tomatoes, basil and vodka sauce.

Orrechiette

merguez lamb sausage, hot italian sausage, broccoli rabe and tomato cream sauce.

Penne Veal

creamy bolognese and shaved asiago.

Whole Wheat Linguini

with grilled chicken, wild mushrooms, roasted tomatoes, arugula, garlic and olive oil.

Linguini Bisangio

with chicken, sun-dried tomatoes, mushrooms and tomato cream sauce.

Ravioli Paseano

cheese ravioli, basil and marinara sauce.

Pasta Of The Day

Baked Macaroni

fontina, smoked cheddar, asiago, broccoli, leeks and garlic.

Linguini

calamari, shrimp, crabmeat, tomato, oregano, white wine and garlic.

Penne Veal

creamy veal bolognese and shaved asiago

Baked Macaroni With Chicken

Capellini

with chicken, broccoli, garlic, olive oil, charred lemon and chili flakes.

Whole Wheat Ravioli

asparagus, asiago and portobello with enoki, eggplant and red pepper pesto.

Baked Macaroni With Prosciutto

Baked Macaroni With Lobster

Papardelle With Braised Veal

scallions, tomato ragu, buffalo mozzarella and shaved parmesan.

Seafood Linguini

with lobster, shrimp, tomatoes, haricots verts, pomodoro sauce and parmesan.

Squid Ink Risotto

corn, calamari, cilantro, parmesan kale chips and a seared scallop.

Giorgio's Burger

grass fed beef, aged gruyere, bacon, braised onion and truffle fries.

Citrus And Herb Grilled Chicken

with roasted garlic mashed potatoes, sauteed kale and pan jus.

Seared Pork Chop

sweet potato pork belly hash, broccoli rabe and adobo.

Seared Duck Breast

spinach, spaghetti squash, enoki mushrooms, bacon and pomegranate teriyaki glaze.

Grilled New York Strip

with herb and lemon fries, maitre'd butter and sea salt.

Porcini Crusted Rack Of Lamb

saffron couscous, roasted red peppers, arugula, butternut squash and cranberry goat cheese fondue.

Veal Chop Milanese

with arugula, cherry tomatoes, red onion, parmesan and citrus vinaigrette.

Veal Chop Parmesan

with capellini marinara.

Grilled Porterhouse Steak

serves two. chimichurri and gorgonzola, bacon, braised onions and truffle fries.

Seared Salmon

smashed broccoli, cauliflower, asiago and bacon jalapeno relish.

Sesame Seed Crusted Big Eye Tuna

with koikuchi mashed potatoes, baby bok choy and chipotle orange reduction

Caramelized Sea Scallops

cauliflower fondue and florets, golden raisins, roasted almonds and balsamic glaze.