Fusion Taste menu

Steamed White Rice

Steamed Brown Rice

Sushi Rice

Bean Sprout Fried Rice

Stir-fried with eggs, onions, bean sprouts and scallions with rice. Choice of chicken, roasted pork, beef, shrimp or vegetables.

Lo Mein

Stir-fried egg noodles with a choice of chicken, pork, beef, shrimp or vegetables.

House Special Fried Rice

With shrimp, chicken and ham.

Chow Foon

Wide rice noodle stir-fried with a choice of chicken, beef, tofu or vegetables.

Pad Thai

Sauteed Asian rice noodles with house special lime sauce and minced peanuts.

Oriental Crispy Pad Thai

Crispy angel hair noodle served with chicken and shrimp in our house fish sauce.

Singapore Rice Noodles

Spicy.

House Special Pan-Fried Noodles

Thin yellow noodles lightly pan-fried on both sides and topped with shrimp, chicken, beef and selected vegetables in a house special sauce. Vegetarian style is available.

Yaki Udon w/ Vegetables

Choice of chicken, beef or vegetables. Stick rice noodles stir-fried with red peppers, pea pods, broccoli and baby corn in a black soy sauce.

Nabeyaki Udon

Shrimp tempura, fish cake, chicken, egg and squid with vegetables in soup.

Udon Noodle Soup w/ Seafood

Udon Noodle Soup w/ Shrimp Tempura

Miso Soup

Egg Drop Soup

Hot & Sour Soup

Spicy.

Pork Wonton Soup

Sizzling Rice Soup w/ Sliced Chicken

Chicken Soup w/ Corn & Tomato

House Special Soup

For two. Scallops, beef, crab meat, shrimp and vegetables.

Kanikama

Crab stick.

Tamago

Egg.

Red Clam

Inari

Tofu skin.

Ebi

Shrimp.

Tako

Octopus.

Saba

Mackerel.

Ika

Squid.

Maguro

Tuna.

White Tuna

Sake

Salmon.

Tai

Red snapper.

Tobiko

Flying fish roe.

Unagi

Eel.

Hirama

Fluke.

Hamachi

Yellowtail.

Smoked Salmon

Ikura

Salmon roe.

Uni

Sea urchin.

Scallop

Avocado Maki

Kappa Maki

Cucumber roll.

Tekka Maki

Tuna roll.

Sake Maki

Salmon roll.

Niegihamchi Maki

Yellowtail with scallion.

Spicy Crab Stick

Tofu Tempura Maki

Sweet Potato Maki

California Roll

Crab, cucumber and avocado with tobiko.

Philadelphia Roll

Smoked salmon, cream cheese and cucumber roll.

Tuna Avocado Maki

Salmon Avocado Maki

Spicy Tuna Maki

Spicy Salmon Maki

Salmon Skin Roll

Rising Sun Maki

Fried salmon roll - 5 pieces.

Alaskan Maki

Salmon, avocado and cucucmber.

Rock'N'Roll

Eel with cucumber, avocado and tobiko.

Spicy Yellowtail Roll

Vegetable Maki

Tofu skin with mixed vegetables.

Unagi w/ Cucumber Maki

Eel and cucumber.

Unagi w/ Avocado Maki

Eel and avocado.

Spicy Scallop Roll

Shrimp Tempura Maki

Fried shrimp roll.

Crazy Maki

Fried shrimp, avocado and cucumber.

Winter Roll

Ell, crab and sweet potato.

Caterpillar Maki

Eel and cucumber, outside avocado and tobiko.

Chef's Maki

Tuna, salmon, white fish, crab and tobiko with spicy mayo.

Spider Roll

Soft shell crab roll.

Volcano Maki

Unagi, avocado topped with crab stick and tobiko with spicy mayo.

Dragon Roll

Spicy salmon with tobiko topped with unagi and avocado.

Rainbow Tobiko Roll

Crab stick, avocado inside and topped with assorted raw fish and tobiko.

Mixed Green Salad

Basic salad with red wine vinaigrette or ginger dressing.

Persian Salad

Tomato, cucumber, onion, mixed green and lettuce with Persian dressing (olive oil, fresh lemon juice, crushed garlic, salt and black pepper).

Seaweed Salad

Jamaican Chicken Salad

Homemade seasoned grilled chicken and mixed green salad with mixed honey mustard dressing.

Caribbean Seaweed Salad

Seaweed, bean sprout and mixed green salad with Japanese seven flavor spices and house ginger dressing.

Grilled Shrimp Salad

Marinated grilled shrimp and mixed green salad in our house special vinaigrette dressing.

Tako Salad

Tako and Japanese pickle with tobiko with spicy lemon ponzu sauce.

Sirloin & Mixed Green Salad

Grilled sirloin steak with wild green salad, lettuce and homemade vinaigrette dressing.

Spring Roll

Filled with vegetables and served with house special sauce.

Egg Roll

With shrimp and filled with vegetables. Served with house special sauce.

Scallion Pancake

Unleavened bread with flecks of scallion and served with ginger sauce.

Crab Rangoon

Delicate natural crabmeat mixed with cream cheese, minced onions, wrapped in a crispy egg roll skin.

Chicken Fingers

Batter-fried in cholesterol free vegetable oil and served with sweet sauce.

Peking Ravioli

Steamed or fried homemade dumplings with pork and vegetables and served with ginger sauce.

Crispy Chicken Wings

Lightly breaded with garlic and ginger flavor and served with sweet sauce.

Fried Jumbo Shrimp

Batter-fried in cholesterol free vegetable oil and served with sweet sauce.

Chicken Teriyaki Appetizer

Beef Teriyaki Appetizer

Boneless BBQ Spare Ribs

Spare ribs marinated in a special homemade BBQ sauce.

Oriental BBQ Spare Ribs (Bone In)

Spare ribs marinated in a special homemade BBQ sauce.

Pu Pu Platter (For 2)

Boneless spare ribs, crab rangoon, beef teriyaki, chicken fingers, chicken wings, spring rolls and shrimp tempura.

Edamame

Broiled Japanese green soy bean.

Agedashi Tofu

Deep fried bean curd and special sauce.

Shumai

Shrimp and vegetable dumplings served steamed or pan-fried.

Gyoza

Meat vegetable dumplings served steamed or pan-fried.

Vegetable Gyoza

Vegetable dumplings served steamed or pan-fried.

Vegetable Tempura Appetizer

Deep-fried vegetables in light breading.

Vegetable & Shrimp Tempura

Deep-fried shrimp and vegetables in a light breading.

Hamachi Kama

Grilled and lightly salted yellowtail collar and served with ponzu sauce.

Hotate-Hokkai Yaki

Baked scallops with crab stick, mushrooms and flying fish roe.

Naruto

Crabmeat, avocado, tobiko and thin sliced cucumber wrap. Tuna or salmon stuffing available.

Gyuniku Tataki-Zukuri

Quick-seared lean sirloin served with a piquant lemon-soy dipping sauce.

Sushi Appetizers

Tuna, salmon, yellowtail and avocado roll.

Rock Shrimp Tempura Appetizers

Served with creamy spicy sauce.

Spicy Tuna Ceviche

Spicy.

King Crab Tower

Avocado crab stick salad. Select crabmeat and avocado with avocado sauce.

Peppery Crispy Soft Shell Crab

Spicy. Lightly breaded and stir-fried with fried garlic, fresh peppers, salt and ground black pepper flavor.

Peppery Crispy Scallops

Spicy. Lightly breaded and stir-fried with fried garlic, fresh peppers, salt and ground black pepper flavor.

Tuna Tataki

Seared sliced tuna in lemon ponzu sauce.

Hamachi Chili w/ Jalapeno

Yellowtail served with house yuzi sauce.

Fusion Appetizer Plate

Dumpling, shumai, fried shrimp, chicken and beef teriyaki.

Sashimi Appetizer

Three pieces of tuna, three pieces of salmon and three pieces of white fish.

Lobster Sauce Lunch Special

Served with choice of appetizer and choice of rice.

Sweet and Sour Chicken Lunch Special

Served with choice of appetizer and choice of rice.

Chicken Egg Foo Young Lunch Special

Served with choice of appetizer and choice of rice.

Pork Egg Foo Young Lunch Special

Served with choice of appetizer and choice of rice.

Chicken Chow Mein Lunch Special

Served with choice of appetizer and choice of rice.

Shrimp Chow Mein Lunch Special

Served with choice of appetizer and choice of rice.

Szechuan Bean Curd Lunch Special

Spicy. Served with choice of appetizer and choice of rice.

Tofu & Broccoli with Garlic Sauce Lunch Special

Spicy. Served with choice of appetizer and choice of rice.

Chicken Lo Mein Lunch Special

Served with choice of appetizer and choice of rice.

Pork Lo Mein Lunch Special

Served with choice of appetizer and choice of rice.

Vegetable Delight Lunch Special

Served with choice of appetizer and choice of rice.

Szechuan Spicy Peanut with Beef Lunch Special

Spicy. Served with choice of appetizer and choice of rice.

Szechuan Spicy Peanut with Chicken Lunch Special

Spicy. Served with choice of appetizer and choice of rice.

Szechuan Spicy Peanut with Shrimp Lunch Special

Spicy. Served with choice of appetizer and choice of rice.

Chicken with Cashew Nuts Lunch Special

Served with choice of appetizer and choice of rice.

Shrimp with Cashew Nuts Lunch Special

Served with choice of appetizer and choice of rice.

Black Pepper Beef Lunch Special

Spicy. Served with choice of appetizer and choice of rice.

Black Pepper Chicken Lunch Special

Spicy. Served with choice of appetizer and choice of rice.

Chicken with Broccoli Lunch Special

Served with choice of appetizer and choice of rice.

Beef with Broccoli Lunch Special

Served with choice of appetizer and choice of rice.

Jumbo Shrimp with Chili Sauce Lunch Special

Spicy. Served with choice of appetizer and choice of rice.

Chicken with Garlic Sauce Lunch Special

Spicy. Served with choice of appetizer and choice of rice.

Beef with Garlic Sauce Lunch Special

Spicy. Served with choice of appetizer and choice of rice.

Chicken with Veggie Lunch Special

Steamed or sauteed. Served with choice of appetizer and choice of rice.

Shrimp with Veggie Lunch Special

Steamed or sauteed. Served with choice of appetizer and choice of rice.

Chicken & Eggplant with Brown Sauce Lunch Special

Served with choice of appetizer and choice of rice.

General Gau's Chicken Lunch Special

Spicy. Served with choice of appetizer and choice of rice.

Sweet Ginger Chicken Lunch Special

Served with choice of appetizer and choice of rice.

Sweet Ginger Beef Lunch Special

Served with choice of appetizer and choice of rice.

Jumbo Shrimp with Black Bean Sauce Lunch Special

Served with choice of appetizer and choice of rice.

Shrimp with Lobster Sauce Lunch Special

Served with choice of appetizer and choice of rice.

Sesame Chicken Lunch Special

Served with choice of appetizer and choice of rice.

Pad Thai Lunch Special

Served with choice of appetizer and choice of rice.

Yaki Udon with Chicken Lunch Special

Served with choice of appetizer and choice of rice.

Yaki Udon with Shrimp Lunch Special

Served with choice of appetizer and choice of rice.

Maki Combo Lunch Special

Six pieces California roll, three cucumber and three avocado rolls.

Chinese Lunch Combo #1

Fried shrimp, chicken fingers, boneless ribs and pork fried rice. Served with choice of appetizer and choice of rice.

Chinese Lunch Combo #2

Boneless spare ribs, beef teriyaki, chicken finger and pork fried rice. Served with choice of appetizer and choice of rice.

Veggie Maki Combo Lunch Special

Six pieces tofu tempura roll and six shitake tofu skin and mixed vegetable maki.

Spicy Combo Lunch Special

Six pieces spicy salmon and six pieces spicy kanikama maki.

Sushi Lunch Combo

Six pieces, tuna roll, one tuna, one salmon, one white fish, one hokkigai and one shrimp sushi.

Sushi and Maki Combo Lunch Special

Six pieces California roll, one tuna, one salmon, one white fish, one octopus and one shrimp sushi.

Maki Mono Lunch Special

Tuna roll, salmon roll and cucumber roll.

Cooked Sushi Lunch Combo

California roll, two unagi sushi and two ebi sushi.

Chef's Special Combo Lunch Special

Spicy tuna and salmon maki with two tuna sushi and salmon sushi.

Chicken Teriyaki Lunch Special

Served with choice of appetizer and choice of rice.

Beef Teriyaki Lunch Special

Served with choice of appetizer and choice of rice.

Salmon Teriyaki Lunch Special

Served with choice of appetizer and choice of rice.

Lunch Bento Box Style #1

Choice of one entree with fried dumpling, two sushi pieces, maki (three pieces), miso soup, salad and steamed white rice.

Sushi and Sashimi Combo Lunch Special

Two pieces tuna, two pieces salmon, two saba sashimi, one tuna, one slamon, one hokkigai and one shrimp sushi.

Lunch Bento Box Style #2

Choice of one entree with fried dumpling, sushi (two pieces), sashimi (three pieces), miso soup, salad and steamed white rice.

Sashimi Lunch Combo

Three salmon, three pieces tuna, three pieces hokkigai and two pieces saba.

Chow Mein

Choice of chicken, beef, pork, shrimp or veggie.

Chop Suey

Choice of chicken, beef, pork, shrimp or veggie.

Egg Foo Young

Choice of chicken, roasted pork, shrimp or mushroom.

Moo Shi Vegetables

Spicy or non-spicy. Contains cabbage, mushroom, bamboo shoots, carrots, scallions and eggs. Served with four pancakes.

Moo Shi Pork

Spicy or non-spicy. Contains cabbage, mushroom, bamboo shoots, carrots, scallions and eggs. Served with four pancakes.

Moo Shi Chicken

Spicy or non-spicy. Contains cabbage, mushroom, bamboo shoots, carrots, scallions and eggs. Served with four pancakes.

Moo Shi Shrimp

Spicy or non-spicy. Contains cabbage, mushroom, bamboo shoots, carrots, scallions and eggs. Served with four pancakes.

Sweet & Sour Chicken

Lightly breaded chicken in our chefs special sweet and sour sauce.

Moo Goo Gai Pan

Tender slices of chicken sauteed with fresh mushrooms and pea pods in a light sauce.

Sweet & Sour Shrimp

Lightly breaded shrimp in our chefs special sweet and sour sauce.

Gai Poo Lo Mein

Lightly breaded chicken and plain sauteed noodles topped with a combination of seafood, meat and light vegetalbes sauteed in house special sauce.

Plain Mixed Vegetables

Steamed.

Chicken with Mixed Vegetables

Steamed.

Shrimp with Mixed Vegetables

Steamed.

Dry Sauteed String Beans

Spicy. Crispy string beans in a light glaze with seasoning.

Sauteed Broccoli in Garlic Sauce

Spicy. Sauteed fresh broccoli in garlic sauce.

Szechuan Style Bean Curd

Spicy. Large cubes of tofu in Szechuan sauce.

Vegetable Vegetable

Sauteed assorted fresh vegetables in special white sauce.

Eggplant with Garlic Sauce

Spicy. Fresh eggplant sauteed in mild spice garlic sauce.

Sauteed Vegetable with Bean Curd

Fried tofu with crispy select vegetables in special brown sauce.

Chinese Greens

Sauteed Chinese greens in garlic wine sauce.

Pepper Steak with Onion

Tender sliced sirloin steak sauteed with green pepper and onions in a special brown sauce.

Chicken with Broccoli

Sauteed in rich brown sauce.

Beef with Broccoli

Sauteed in rich brown sauce.

Szechuan Spicy Chicken

Spicy. Sauteed with diced vegetables and roasted peanuts in spicy brown sauce.

Szechuan Spicy Beef

Spicy. Sauteed with diced vegetables and roasted peanuts in spicy brown sauce.

Chicken with Pea Pods

Sauteed with young tender pea pods in a light sauce.

Beef with Pea Pods

Sauteed with young tender pea pods in a light sauce.

Chicken with Cashew Nuts

Chicken with tender vegetables and roasted cashew nuts in a mild sauce.

Chicken with Mushroom Chow Yu

Sauteed fresh mushrooms in a rich brown sauce.

Beef with Mushroom Chow Yu

Sauteed fresh mushrooms in a rich brown sauce.

Sauteed Chicken with Vegetables

Sliced chicken breast gently sauteed with crispy Chinese vegetables in a light wine sauce.

Chicken in Garlic Sauce

Spicy. Sauteed with light vegetables in a mildly spicy garlic sauce.

Beef in Garlic Sauce

Spicy. Sauteed with light vegetables in a mildly spicy garlic sauce.

Ginger Chicken with Green Beans

Tender slices of chicken with fresh green beans and ginger in our special sauce.

Ginger Beef with Green Beans

Tender slices of beef with fresh green beans and ginger in our special sauce.

Chicken Curry

Spicy. Sauteed with onions, peas and pineapples in curry sauce.

Vegetable Curry

Spicy. Sauteed with onions, peas and pineapples in curry sauce.

Shredded Beef with Chili Sauce

Chicken with Chinese Eggplant

Sliced white meat chicken quick stirred with Chinese eggplant in a spicy brown garlic sauce.

Hunan Beef

Spicy. Tender slices of beef sauteed in mild spicy Hunan sauce and served on a bed of steamed broccoli.

Hunan Chicken

Spicy. Tender slices of chicken sauteed in mild spicy Hunan sauce and served on a bed of steamed broccoli.

Sauteed Shrimp with Vegetables

Shrimp gently sauteed with crispy Chinese vegetables in a light wine sauce.

Jumbo Shrimp with Lobster Sauce

Shrimp with Broccoli

Sauteed in rich brown sauce.

Shrimp with Pea Pods

Sauteed with young tender pea pods in a light sauce.

Shrimp with Cashew Nuts

Shrimp with tender vegetables and roasted cashew nuts in a mild sauce.

Shrimp Curry

Spicy. Sauteed with onions, peas and pineapples in curry sauce.

Szechuan Spicy Shrimp

Spicy. Sauteed with diced vegetables and roasted peanuts in spicy brown sauce.

Szechuan Spicy Scallops

Spicy. Sauteed with diced vegetables and roasted peanuts in spicy brown sauce.

Shrimp with Garlic Sauce

Large shrimp sauteed with pea pods, onions, fresh mushrooms and red pepper in chef's special garlic sauce.

Scallops with Garlic Sauce

Plump whole sea scallops sauteed with pea pods, onions, fresh mushrooms and red pepper in chef's special garlic sauce.

Sweet Ginger Chicken w/ Vegetables

Sliced tender chicken, sweet ginger root and vegetables in a brown sauce.

Peppery Crispy Calamari

Spicy. Calamari lightly-breaded and stir-fried with ground black pepper mixed with scallions, garlic and served on a bed of steamed broccoli.

Lemon Chicken

Lightly-breaded tender chicken breast topped with house special lemon-flavored sauce.

General Gau's Chicken

Spicy. The most famous Chinese dish. Lightly-breaded chicken with spices, minced garlic and cooked in a spicy sauce.

Orange Flavored Chicken

Spicy. Crispy chicken cooked in chefs special hot sauce flavored with orange peels.

Orange Flavored Beef

Spicy. Crispy beef cooked in chefs special hot sauce flavored with orange peels.

Sesame Chicken

Chicken lightly fried until crispy in mixed sweet sesame sauce.

Sesame Beef

Beef lightly fried until crispy in mixed sweet sesame sauce.

Crispy Aromatic Beef

Spicy. Beef lightly-breaded then sauteed with fresh mushrooms and broccoli over a high flame in our chefs special spicy brown sauce.

Mongolian Beef

Tender beef with onions, scallions, sesame seeds and assorted vegetables in a special sauce and served on a sizzling platter.

Mongolian Chicken

Tender chicken with onions, scallions, sesame seeds and assorted vegetables in a special sauce and served on a sizzling platter.

Basil Chicken

Spicy. Sauteed with fresh basil leaf, scallion, onion, green and red pepper.

Basil Beef

Spicy. Sauteed with fresh basil leaf, scallion, onion, green and red pepper.

Black Pepper Chicken

Chicken with onion, green and red peppers in black pepper sauce.

Black Pepper Beef

Beef with onion, green and red peppers in black pepper sauce.

Lemon Shrimp

Lightly-breaded shrimp topped with house special lemon-flavored sauce.

Crispy Aromatic Scallop

Spicy. Scallops lightly-breaded then sauteed with fresh mushrooms and broccoli over a high flame in our chefs special spicy brown sauce.

Crispy Aromatic Shrimp

Spicy. Shrimp lightly-breaded then sauteed with fresh mushrooms and broccoli over a high flame in our chefs special spicy brown sauce.

Basil Shrimp

Spicy. Sauteed with fresh basil leaf, scallion, onion, green and red pepper.

Mongolian Shrimp

Shrimp with onions, scallions, sesame seeds and assorted vegetables in a special sauce and served on a sizzling platter.

Sizzling Seafood Platter

Shrimp, scallops, squid, crabmeat and selected vegetables in garlic wine sauce.

General Gau's Shrimp

Spicy. The most famous Chinese dish. Lightly-breaded shrimp with spices, minced garlic and cooked in a spicy sauce.

Pineapple Shrimp

Crispy jumbo shrimp served with chefs special pineapple sauce.

Peppery Crispy Shrimp

Spicy. Jumbo shrimp lightly-breaded and stir-fried with ground black pepper mixed with scallions, garlic and served on a bed of steamed broccoli.

Rosie Shrimp & Scallops

Spicy. Shrimp and scallions sauteed with light vegetables in our special tamarind sauce.

Black Pepper Shrimp

Shrimp with onion, green and red peppers in black pepper sauce.

Steamed Chilean Sea Bass

Served with inaniwa pasta and black bean sauce.

Orange Flavored Duck

Spicy. Crispy duck cooked in chefs special hot sauce flavored with orange peels.

Peking Duck

Marinated tender duck expertly roasted. The duck is deboned and the meat is served separated from the skin. Served with steamed pancakes, cucumbers, scallions and plum sauce.

Hunan Lamb

Spicy. Sliced tender lamb sauteed in a mild spicy Hunan sauce and served on a bed of steamed broccoli.

Mongolian Lam

Sliced lamb with onions, scallions and assorted vegetables in a special sauce.

House Special Sizzling Lamb

Sauteed tender lamb with vegetables topped with mushroom sauce.

Tofu Teriyaki

Tofu grilled with teriyaki sauce and served with miso soup, salad and rice.

Pork Katsu

Served with miso soup, salad and rice.

Chicken Katsu

Served with miso soup, salad and rice.

Chicken Teriyaki

Chicken grilled with teriyaki sauce and served with miso soup, salad and rice.

Salmon Teriyaki

Salmon grilled with teriyaki sauce and served with miso soup, salad and rice.

Shrimp Teriyaki

Shrimp grilled with teriyaki sauce and served with miso soup, salad and rice.

Beef Teriyaki

Beef grilled with teriyaki sauce and served with miso soup, salad and rice.

Scallop Teriyaki

Scallops grilled with teriyaki sauce and served with miso soup, salad and rice.

Sushi A Entree

Tuna roll, two pieces tuna, one piece salmon, one piece white fish, one piece tako, one piece ebi and one piece hokkigai. Served with miso soup.

Nigiri and Maki Entree

One salmon roll, one naruto cucumber roll and five pieces of sushi. Served with miso soup.

Tekka Don Entree

Served over a bed of seasoned rice with miso soup.

Sake Don Entree

Served over a bed of seasoned rice with miso soup.

Hamachi Don Entree

Served over a bed of seasoned rice with miso soup.

Unagi Don Entree

Served over a bed of seasoned rice with miso soup.

Sushi B Entree

California roll, two pieces tuna, two pieces salmon, one piece hamachi, one piece white fish, one piece tako, one piece ebi, one piece eel and one piece saba. Served with miso soup.

Chirashi Deluxe Entree

Chefs choice of ten assorted fresh pieces sashimi over a bed of seasoned rice. Served with miso soup.

House Sashimi Entree

Seventeen pieces of assorted sashimi. Served with miso soup.

Sushi Sashimi Entree

Nine pieces sashimi, five pieces sushi and one California roll. Served with miso soup.

Love Boat Entree

For two. Fifteen pieces of sashimi, eight pieces sushi and one spicy tuna. Served with miso soup.

Sushi For Two Entree

One eel avocado roll, one shrimp tempura roll, four pieces tuna, four pieces salmon, four pieces hamachi, two pieces white fish, two pieces ebi, two pieces tako and two pieces tobiko. Served with mis

Super Boat Entree

For three. Twenty-one pieces of sashimi, ten pieces of sushi, one chefs maki and one shrimp tempura.

Gyuniku Ami-Yaki in Peppercorn Sauce

Grilled tender sliced steak with peapods, red peppers, green peppers and onions in peppery wine sauce. Served with rice and miso soup.

Mango Chicken

Chicken sauteed with fresh mango and selected vegetables in light sauce.

Mango Shrimp

Shrimp sauteed with fresh mango and selected vegetables in light sauce.

Sake Yuan-Yaki

Grilled salmon with fragrant sambal sauce of tomatoes, onions, and garlic with steamed green beans. Served with rice and miso soup.

Satsuma Ebi with Toasted Pine Nuts

Spicy. Jumbo shrimp stir-fried with finely chopped garlic, ginger, celery, carrots, zucchini, summer squash and pine nuts with fresh tomato sauce. Served with rice and miso soup.

Aigomo-Rosu Teriyaki

Sauteed sliced boneless duck meat in sake mixed soy sauce with steamed broccoli. Served with rice and miso soup.

Mango Duck with Eggplant

Boneless tender duck with fresh mango, pan-fried eggplant and merlot in a garlic sauce. Served with rice and miso soup.

Jumbo Shrimp with Shiitake Sauce

Jumbo shrimp stir-fried in a fresh shiitake and merlot sauce with steamed peapods. Served with rice and miso soup.

Sake Shrimp and Scallops

Large shrimp and scallops cooked in sake wine with sweet ginger and select vegetables.

Fresh Grilled Salmon

With ginger and scallion sauce. Served with steamed vegetables.

Maguro with Wild Mushroom Sauce

Seared tuna sauteed in wild mushroom sauce with steamed asparagus. Served with rice and miso soup.