Fuego at the Maya menu

Chicken Tortilla Soup

Shredded chicken, roasted tomatoes, queso, cotija cheese, fried corn tortilla strips

Fuego Chopped Romaine

"Chopped romaine, grated cotija cheese, tortilla strips, chipotle caesar dressing"

Chimi Chop Salad

Romaine, chop vegetables, roasted corn sweet pepper, garlic crouton, chimichurri

Mixed Baby Lettuce with Fuji Apple

Cilantro, red chile pecans, goat cheese, grape tomatoes, creamy chipotle dressing

House Guacamole

Lime, cilantro, shaved red onion, pico de gallo

House Guacamole - Mango Relish

Oaxacan Style Queso Fundido

Chicken tinga, cheese fondue garlic roasted peppers, grilled baguette

Corn Sopes

Masa boats filled with black beans, squash, guacamole, lettuce, queso fresco, lime vinaigrette, tequila cream sauce

House Guacamole - Lobster

Calamari

Crispy calamari, mustard honey aioli, roasted cashews organic sprout salad

Loch Duart Salmon Sliders

Mini brioche, alfalfa sprouts, yellow tomato shaved red onion, sweet chili remoulade

Crab Cakes

Pacific lump crab meat, lemon aioli, sweet cucumber relish

House Guacamole - Sampler

Lamb Chops

Chimichurri sauce, pepper escabeche, roasted sweet potato, spring sweet peas, cotija cheese

Lobster Macaroni and Cheese

Lobster, applewood smoked cheddar, guajillo cheese sauce, crushed tortilla

Ceviche Mercado Cocktail

Steamed shrimp, chipotle, jicama, green onion, avocado, corn tortilla chip

Ceviche Fresco

Mahi mahi, lime, fuego mojo, rocoto pepper, avocado, jicama, cilantro, plantain chips

Island Style Ceviche El Atun

Ahi tuna, soy sauce, sesame oil, fresh lime, ginger, jalapeno, coriander, edamame

Ceviche Sampler

Shrimp, mahi mahi, ahi tuna sampling of all three

Poblano Relleno

Grilled portobello mushroom, artiichoke, spinach, monterrey jack cheese, tomato sauce

Mojo Citrus Kurobota Pork Carnitas

Chunks of braised pork, guajillo tomato sauce, chipotle black beans, steamed yucca, corn tortillas

Pollo a la Plancha

Pan seared chili rubbed chicken breast, sofrito, black bean chorizo risotto

Fillet of Salmon

Ginger, mango and granola crusted atlantic salmon, shallot, tarragon, citrus coulis, garlic spinach, yukon mashed potatoes

Seafood Crepas

Filled with jumbo lump crab meat and rock shrimp, roasted poblano sauce, black bean corn relish, steamed rice

Ropa Vieja

Cuban style braised flank steak, black bean puree, fried corn tortillas, cabbage jalapeno cilantro slaw, caramelized plantains, agave cream sauce

Plantain Crusted Mahi Mahi

Seared mahi mahi, mole aji amarillo, garlic spinach, yukon potato puree

Filet Mignon

8 oz. Filet, coffee rubbed, ancho chili sauce, mushroom ragout, sweet potato puree

New York Steak

New mexico chili rubbed strip steak, roasted pasilla sauce brussels sprouts, butternut squash, fingerling potatoes