Fresh Mint menu

Brown Rice Or Jasmine Rice

Roast Potatoes

Steamed Vegetables With Peanut Sauce

Steamed Tofu

Garlic Noodles

Jasmine Tea

(Hot or iced).

Hot Coffee

Soda

Fresh Mint Lemonade

Thai Ice Tea

Blended Vietnamese Ice Coffee

Vietnamese Ice Coffee

Tea Pot

Fresh Fruit Smoothie

(Made with fresh seasonal fruit. Please ask server about flavor).

Banana Fritter

Mango Coconut Tapioca

Plantain With Coconut Sauce

Chocolate Cake

Carrot Cake

Fried Imperial Rolls

Julienne taro root, carrots, bean thread, shiitake mushrooms, tofu, onion and yellow bean rolled in a crispy shell served with vegetarian dipping sauce.

Fresh Summer Rolls

Fresh thin sliced carrots, red and white cabbage, fresh mint, tofu, and vermicelli, rolled in rice paper and served with house peanut sauce.

Fresh Autumn Rolls

Sauteed julienne carrot, celery, cabbage, tofu, with fresh mint and vermicelli, rolled in rice paper and served with ginger plum sauce.

Fresh Cucumber Rolls

Strips of fried tofu, marinated julienne white radish, carrot, and mint leaf rolled in thin slice of cucumber served with house peanut sauce.

Veggie Kabob

Seasoned eggplant, mushroom, red bell pepper, tofu, onion and zucchini covered in homemade bbq peanut sauce.

Vietnamese Sweet & Sour Soup

Traditional home cooking. Pineapple, tomato, celery, bean sprouts, mushroom and tofu, simmered in tamarind broth with basil leaves.

Spicy Lemongrass Noodle Soup

A real favorite of central vietnam. Spicy lemongrass vegetable broth with tofu and noodles, served with bean sprouts and fresh mint.

Five Spice Noodle Soup (Pho)

Five spices in mildly sweet vegetable broth served with rice noodles and marinated soy beef, topped with tofu, side of bean sprouts and basil.

Fresh Garden Vegetable Soup

Fresh vegetables in homemade vegetable and ginger broth. Delicious and mild.

Green Papaya Salad

Julienne green papaya, carrots, touch of purple cabbage, fresh basil, served with marinated soy beef and tofu, in fresh mint tamarind sauce topped with peanuts.

Fresh Mint Salad

Chilled green bean, red bell pepper, carrot, onion, cucumbers, fresh mint, and marinated tofu tossed in fresh mint sauce.

Lotus Salad

Crisp lotus shoots, cucumber, carrot and fresh herbs tossed with tofu and fresh mint lemon vinegar, topped with peanuts.

Fresh Island Green

Organic spring mixed green, granny smith apple slices, golden pineapple slices, candied walnuts, shredded carrots, and dried cranberries, tossed in mint tangerine vinaigrette.

Eggplant With Basil

Eggplant with tofu and basil in a mild spicy garlic brown sauce.

Vegetable Chow Mein

Vegetable stir fry with noodle in house brown sauce.

Mongolian Soy Beef

Julienne carrots, white and green onion, soy beef in classic spicy mongolian garlic sauce.

Golden Curry Vegetables

Potatoes, carrots, sweet potatoes and tofu infused in our coconut curry sauce.

Ginger Tofu

Red, white, and green onion, ginger bell pepper in ginger brown sauce.

Kung Pao Soy Chicken

Spicy classic kung pao sauce with garlic, white and green onions, soy chicken, zucchini, bell pepper, carrots and peanuts.

Spicy Lemongrass Tofu

Tofu sauteed with lemongrass, green and white onions, simmered in our curry coconut sauce.

Pho Five Spice Noodle Soup

Vietnamese favorite soup, five spices in mildly sweet vegetable broth.

Pad Thai

Mildly spicy rice noodle stir fry with vegetable, onion, tofu, bean sprouts topped with peanuts and fresh basil, sided with a lime.

Pad Thai

Mildly spicy rice noodles stir-fried with vegetables, onions and tofu, topped with peanuts and fresh basil.

Lemongrass Soy Beef Delight

Soy beef with a touch of spicy seasoning, onion, carrot and vermicelli, served with our fresh herbs, bean sprouts and lemon vinegar sauce, topped with peanuts.

Imperial Roll Noodles

Imperial rolls served with cucumbers, bean sprouts, fresh mint, rice noodles and lemon vinegar sauce.

Stir Fried Noodles

Rice noodles topped with assorted vegetables and tofu, in our special fresh mint brown sauce.

Eggplant With Basil

Asian eggplant with tofu and basil in a mild spicy garlic brown sauce.

Sesame Soybean

Tofu, carrot and snow peas mixed gently together in our spicy tangy sesame seed sauce.

Golden Curry Vegetables

Potatoes, carrots, sweet potatoes, and tofu infused in our signature curry sauce served with your choice of rice or vermicelli.

Vegetable Fried Rice

Seasoned rice with assorted fresh vegetables and veggie meat.

Golden Soy Chicken Delight

A chinese favorite, ginger and green onion mixed together in our special sauce create a master flavor in our soy chicken.

Signature Lemongrass Curry

Your choice of tofu or japanese eggplant, sauteed lemongrass with green and white onion simmered in our signature curry coconut sauce.

Spicy Ginger Soy Beef

Julienne carrots, onion, snow pea, ginger and soy beef in a touch of spicy garlic sauce.

Rainbow Wonder

Wokked 7 colors of assorted vegetables and shiitake mushrooms coated with sesame ginger garlic sauce.

Fresh Mint Tomatoes

Fresh Mint Tomatoes.

Fresh Lemongrass Tofu

Fresh tofu, seaweed, and bean curd rolled and seasoned with lemongrass and onion, served with our tangy sweet red sesame ginger sauce.

Vegetarian Citrus Spare Rib

In our fresh citrus ginger sauce served with assorted steamed vegetables.

Vegetarian Black Pepper Steak

In our spicy black pepper garlic sauce with zucchini, onion, tomatoes, bell pepper and carrots served with roasted potatoes.

Curry Apple Tofu

Green apple, raisin, tomatoes, pine nut, soy protein, onion, simmered in turmeric curry sauce.

Vegetable Chow Mein

Crispy noodles, topped with assorted vegetables, shiitake mushrooms and tofu in our special house brown sauce.

Kung Pao Soy Chicken

A classic kung pao sauce with garlic, white and green onion, soy chicken, zucchini, green bell pepper, carrots and crunchy peanuts.

Hot Pot

Hot pot rice, tofu and assorted vegetables with a special sauce simmered to delight your taste buds.

Soy Fish In A Clay Pot

Caramelized soy fish with garlic sauce, fresh pineapple, green onion, ginger and thai chilies.

Mushroom Wonder

Pan roasted shiitake mushrooms in our special fresh mint sauce bedded with assorted steamed vegetables.