Frank & Steins menu

Salad

Mixed greens or romaine

Toppings

Sunflower seeds, cranberries, bacon bits, raisins, wonton chips, carrots, onion, cucumber, tomato, black olives, almonds, sweet corn salsa, hot peppers, garlic-herb croutons, hard-boiled egg

Cheese

Cheddar, provolone, mozzarella, swiss, feta, bleu cheese crumble, grated parmesan, grated cheddar

Dressing

Italian, ranch, bleu cheese, Caesar, balsamic, oil & vinegar, citrus vinaigrette, chipotle ranch, 1000 island dressing

Meats

Ham, chicken breast, turkey, roast beef, pastrami, Cuban pork, bacon (3)

Build Your Own

Up to 7 toppings, 1 cheese, dressing and add a protein for $2.00

Suggested Beer: Coney Island Lager

An easy drinking Vienna style lager, amber in color with a great balance of malt and hop.

Suggested Beer: Lagunitas IPA

Californias first west coast IPA. Hoppy enough to handle the chili and cheese without the punch in the face.

Suggested Beer: Sprecher Black Bavarian

A German black pilsner that is dark as night but amazingly smooth and easy to drink.

Suggested Beer: Anderson Valley Boont Amber

A beautifully balanced amber ale.

Suggested Beer: Lagunitas Little Sumpin Sumpin Al

An American wheat ale done Lagunitas style… hopped to the hill

Suggested Beer: Lost Coast Downtown Brown

A smooth full-bodied nut brown ale.

Suggested Beer: Stone Arrogant Bastard Ale

Strong and bold flavors will cut through the spiciness of the Frank, and at 7.2% it packs a punch.

Suggested Beer: Stella Artois

Crisp and refreshing flavors compliment the fresh garden flavors of this veggie sandwich.

F&S Classic

All beef frank with ketchup and mustard on a steamed bun.

F&S Chili Cheese

All beef frank with chili topped with shredded cheese, on a steamed bun.

The OFD

Spicy polish Vienna dog with chili, nacho cheese, fresh jalapenos, and crispy fried onions. (show fire badge and receive a free pint)

Greek Goddess

Veggie dog topped with Feta cheese, black olives, pepperocinis, and a hummus spread on a steamed white bun.

Spicy Cubano

Spicy Polish firedog wrapped with Cuban pork, topped with mustard, pickles, swiss cheese, pressed on a ciabatta.

Santa Fe

1/4 lb. all beef frank, avocado, crispy bacon, topped with sweet corn salsa and chipotle ranch on a steamed white hoagie roll.

Reubens Frank

All beef 1/4 lb. frank wrapped in pastrami, topped with sauerkraut, 1000 island dressing, and swiss cheese. Served on a toasted marble rye hoagie roll.

French Dip Frank

1/4 lb. beef frank wrapped in prime roast beef with melted provolone, and our house made horseradish mayo on a toasted hoagie, served with a side of au jus for dipping.

Buns

White, marbled rye hoagie, white hoagie

Between The Buns

100% all beef, 1/4 lb. all beef, spicy fire frank, beer brat and veggie dog

Toppings

Diced tomatoes, diced onions, sauerkraut, sweet corn salsa, jalapenos, pickles, potato strings, crispy fried onions, hard-boiled egg, matchstick carrots, relish, hot peppers, black olives, cucumber,

Sauces

Ketchup, mayo, mustard, BBQ sauce, buffalo sauce, horseradish mayo, siracha, spicy mustard, honey mustard, sour cream

Cheese

Cheddar, provolone, mozzarella, swiss, feta, bleu cheese crumble, grated parmesan, grated cheddar

Premium Toppings

Chili, queso, avocado

Super Premium Toppings

Bacon, ham, cuban pork, roast beef, pastrami, turkey. Add $2.00

Regular Franks

¼ lb. Frank

Bread

Sliced white, sliced wheat, white hoagie, marble rye hoagie, ciabatta roll, pretzel roll

Meats

Ham, chicken breast, turkey, roast beef, pastrami, cuban pork, bacon (3)

Toppings

Leaf lettuce, mixed greens, tomato, onion, hot peppers, pickles, jalapenos, cucumber, black olives, matchstick carrots, coleslaw

Cheese

Cheddar, provolone, mozzarella, swiss, feta, bleu cheese crumble, grated parmesan

Spreads and Sauce

Mayo, mustard, oil, vinegar, italian, siracha, buffalo sauce, spicy mustard, honey mustard, basil pesto, sweet corn salsa, sour cream

Premium Toppings

Bacon, chili, queso, avocado

Build Your Own

Miss Vickies Chips

sea salt, salt & vinegar, BBQ, jalapeno

Coleslaw

Ben & Jerrys Cup

Brownie chocolate fudge, cherry garcia, cookie dough, vanilla

Caramel filled Churros

4 Churros filled with caramel, dusted with cinnamon sugar and served with a chocolate dipping sauce

Soft Pretzel

Salted or plain. Add a side of queso $1.00

Basket of Tater Tots

Regular or cajun.

Texas Frito Pie

Frito chips with fresh chili and cheese added.

Chili N Cheese Chips

Fresh mound of tortilla chips layered with chili, queso, diced tomato, diced onion, jalapenos, black olives and sour cream.

Avocado Hummus

Made in house, served with toasted naan bread.

Rib Tips

Pork ribs baked then tossed in BBQ or franks southern sauce (6 to an order).

Hot Wings

10 wings baked crispy then tossed in your choice of Buffalo, BBQ, lemon pepper or franks southern sauce. Add ranch or blue cheese for $0.50.

Soup Of The Day

Caprese

Sliced vine ripened tomatoes, fresh mozzarella, and basil with a balsamic dressing served on a bed of mixed greens.

Franks Garden Salad

Mixed greens, carrots, tomato, cucumber, black olives, add your favorite dressing.

Classic Caesar

Romaine lettuce topped with fresh parmesan, cracked black pepper, garlic-herb croutons then tossed in our caesar dressing.

Southwest

Romaine lettuce with chicken breast, sweet corn salsa, avocado, carrots, mixed cheeses, and tortilla strips tossed in a chipotle ranch dressing.

Grilled Trio Of Cheese

Cheddar, provolone, and american melted between grilled white bread. (try it with bacon).

Chicken Salad Sandwich

House made chicken salad topped with dried cranberries and almonds on multi grain bread.

Mediterranean Garden

Fresh mozzarella, tomato, onion, mixed greens and a balsamic glaze served on a cibatta bun with avocado hummus spread.

Basil Pesto Chicken

Sliced chicken breast, vine ripened tomato, shaved red onion, provolone and basil pesto on a fresh pressed ciabatta roll.

Turkey Bavarian

Pan roasted turkey breast and provolone on a Bavarian pretzel roll topped with leaf lettuce and a honey mustard drizzle.

Frank’s Club

Ham, turkey, bacon, and swiss with leaf lettuce, tomato, mayo, on sliced whole wheat bread.

Northeast Pastrami

Navel pastrami piled high with mustard, sliced pickles, and melted swiss cheese on a toasted marble rye hoagie.

Cheesy Garlic Flatbread

Mozzarella, provolone, parmesan, diced tomato and fresh garlic.

BBQ Chicken Flatbread

Diced chicken breast, bacon, red onion, mixed cheeses, and BBQ sauce.

Rueben Flatbread

Thin sliced pastrami, sauercraut, swiss cheese, and 1000 island dressing.

Caprese Flatbread

Fresh mozzarella, tomato, basil pesto, and drizzled with a balsamic glaze.

Buffalo Chicken Flatbread

Chicken breast, mozzarella, blue cheese crumbles and franks red hot sauce.

Soup and Salad Combo

Southwest, Caesar, Franks garden

Pick 2 Combo (1 of each category)

F&Sclassic, f&s chili cheese, turkey bavarian, mediterranean garden,southwest salad, caesar salad, or franks garden salad