Fragole menu

Cavoletti

sautted brussel sprouts with pancetta, garlic and olive oil

Spinaci

sauteed spinach with garlic and olive oil

Broccoli Rabe

sauteed spicy broccoli rabe

Swiss Chard

sauteed swiss chard with garlic and olive oil

Fagiolini

sauteed string beans with garlic

Mashed Potatoes

homemade mashed potatoes

Baby Spinach Salad

add w/ chicken

Insalata Mista

mixed green salad with plum tomatoes

Grilled Vegetable Salad

mixed grilled vegetables & beets, topped with baby arugula

Greek Salad

romaine lettuce, plum tomatoes, feta cheese, cucumber and black olives with a red wine vinaigrette

Baby Spinach Salad

baby spinach, goat cheese, avocado and cherry tomatoes with a balsamic vinaigrette

Cesar Salad

romaine lettuce, croutons, reggiano cheese and our house caesar dressing

Insalata Rustica

roasted red and yellow peppers, fresh mozzarella, marinated artichokes and greens with a balsamic vinaigrette

Insalata Esotica

baby arugula, heart of palm, avocado, tomatoes and shaved parmigiano

Insalata Di Barbabietola

roasted beets, avocado and goat cheese with hazelnut vinaigrette

Grilled Shrimp Salad

grilled marinated shrimp, arugula, avocado, fresh tomatoes with a lemon dressings

Penne Alla Vodka

add w/ chicken

Penne

with zucchini, shallots and cherry tomatoes

Rigatoni

with sicilian eggplants, mozzarella & a light tomato cream sauce

Penne Alla Vodka

penne with vodka sauce

Spaghetti

with meat sauce

Fusilli

with chicken and a light cream tomato sauce

Penne Genovese

w/ shrimp add

Penne Genovese

penne with pesto sauce

Spaghetti Al Pastore

spaghetti with leeks, baby artichokes, cherry tomatoes, saffron, topped with ricotta salata

Rigatoni Firenze

rigatoni with eggplant, melted mozzarella, tomato sauce and basil

Orecchiette Barese

mini shell pasta with italian sweet sausage, light tomato sauce, rosemary and sage

Spaghetti Alla Carbonara

spaghetti with pancetta, onion, egg and pecorino romano

Fettuccine Ai Funghi

homemade fettuccine with crimini mushrooms and a light cream sauce

Pappardelle Con Ragu Di Carne

homemade pappardelle with honey-braised short rib ragu

Lasagna Classica

homemade lasagna

Gnocchi Alla Sorrentina

gnocchi with tomato sauce, basil and melted mozzarella

Spaghetti Con Le Vongole

spaghetti with baby clams, cherry tomatoes and white wine

Rigatoni Alla Bolognese

an original italian recipe made with ground beef, celery, carrots and onion

Linguine Nere All’arrabbiata

homemade black linguine with shrimp and a spicy tomato sauce

Leek And Potato Soup

Blood Orange Tiramisu

Vanilla Chocolate Tartufo

Pumpkin Gelato

Romaine Lettuce

with raspberries, mango and goat cheese

Salmon Carpaccio

with shaved brussel sprouts, capers and lemon dressing

Gnocchi

with radicchio, pancetta and cream sauce

Pumpkin Ravioli

with butter and sage

Risotto

with asparagus, jumbo shrimp and saffron

Sauteed Red Snapper

with artichokes, black olives, capers and tomato sauce

Grilled T-Bone Steak

with herbs and red wine

Bruschetta

tomatoes, basil, garlic & olive oil on grilled pugliese bread

Crostini Misti

goat cheese & avocado crostino, & chicken liver pate crostino on grilled pugliese bread

Polenta Con Funghi E Fontina

grilled polenta with wild mushrooms and melted fontina cheese

Carpaccio Classico

classic beef carpaccio with arugula, shaved parmigiano and lemon-caper dressing

Calamari Alla Griglia

grilled marinated calamari over baby arugula

Prosciutto E Mozzarella Di Bufala

prosiutto di parma with mozzarella di bufala

Antipasto Vegetariano

mixed grilled vegetables and mozzarella di bufala

Antipasto Misto

mixed salumi and cheeses, prosciutto and olives

Caprese

mozzarella, fresh tomato, basil and olive oil

Del Mare

italian tuna with mayo, capers, bermuda onions, arugula and tomatoes

Parma

prosciutto di parma, fresh mozzarella and basil

Grilled Chicken

grilled herb marinated chicken with roasted peppers and pesto-mayo

Milanese

breaded chicken cutlet with tomatoes, arugula and chipotle-mayo

Calamari Fritti

fried crispy calamari with a side of spice tomato sauce

Eggplant Parmigiana

breaded eggplants with tomato sauce, parmigiano cheese, topped with fresh mozzarella

Italian Sausage

grilled italian sausage with a side of broccoli rabe

Pollo

marinated grilled chicken with a side of sauteed swiss chard

Pollo Milanese

pan-fried free range breaded chicken cutlet topped with tomato and arugula

Tilapia Al Cartoccio

baked tilapia "cartoccio" with shrimps, artichokes, garlic and snow peas served with spicy broccoli rabe

Salmone Alla Griglia

grilled salmon filet with a side of sauteed spinach and mashed potatoes

Tagliata Al Aceto

grilled organic black angus sirloin steak with a side of rosemary roasted potatoes

Branzino

oven baked whole mediterranean sea bass with a side of sauteed swiss chard