Fountain Restaurant menu

Miniature Pizzas

with Tomato and Provolone

Mozzarella Sticks

with Marinara Sauce

Spring Rolls

with Sweet and Sour Sauce

Frankfurters en Croute

with Mustard

Toasted Mini Ravioli

with Tomato Basil Sauce

Petite Filet Mignon

with Home Fries

Sundae Bar

Assorted Flavours of Ice Cream

Include Caramel, Vanilla, Chocolate and Strawberry

Toppings of Oreo Cookies

M&Ms, Reese's Pieces, Peanut Butter Chips, Jimmies, Nuts, Cherries, Whipped Cream, Pineapple, Strawberries, Hot-Fudge Sauce and Butterscotch Sauce

Frozen Smoothies

Sodas and Juices Available

Sauteed Red Snapper Fillet

with Heirloom Cauliflower and Asparagus Tips, Paddlefish Caviar Couton, Sauce Americaine Pinot Bianco

Grilled Swordfish Medallion

Ginger Cilantro Pesto with Warm Cucumber and Jìcama Aromatic Asian Broth

Pan-Seared Virginia Squab Breast

Bucks County Lettuce, Pine Nuts and Fennel Salad with Foie Gras Nugget, Honey Tangerine Game Jus

Petit Roast Pork Chop

with Duet of Beetroot Black Barley, Scallions and Horseradish Risotto, Red Wine Salmi

Marinated Spanish Manchego Cheese

Tri-Coloured Tomatoes, Rosemary and Olive Oil

Vanilla Rice Pudding

with Strawberries Grand Marnier Compote, Almond Tuile

Daily Selection of Fresh Oysters

with Marine Cider Mignonette

Mixed Field Greens Salad

with Dijon Mustard and Herb Vinaigrette

Jumbo Shrimp

with Cocktail Sauce

Caesar Salad

with Parmesan Crackling, With Grilled Chicken, With Grilled Shrimp, With Grilled Salmon

Sea Scallops, Baby Shrimp and Caper Salad

with Jumbo Crab Meat, Citrus Aioli

Roast Beef Carpaccio

with Pistachio Crusted Goat Cheese, Baby Arugula and Red Onion Salad, Herb Dressing

Soup of the Day

Caramelised Onion Soup

with Gratin of Swiss Cheese

Wild Mushroom Consomme

with Escarole and Comte Cheese

Florida Grouper

with Beluga Lentils, Melted Swiss Chard, Red Wine Salmis

Tenderloin of Pork

with Black-Eyed Peas and Andouille Sausage, Charred Brussels Sprouts, Malt Vinegar Reduction

Beef Fillet

with Mushroom Bread Pudding, Salsify Puree, Beef Sauce

Duet of Organic Chicken Breast

with Provençal Vegetable Hash, Saffron Poached Egg, Game Jus

Norwegian Salmon

with Grilled Pan Bagnat, Sweet Pea Puree, Aged Balsamic Vinegar

Braised Lamb Shank

with Yellow Polenta Crouton, Olive Tapenade, Wilted Greens, Natural Jus

Aged Parmesan Risotto

with Truffled Crackling Salad, Grilled Asparagus, Tomato Dust

Authentic Cheese Steak

with Sauteed Bell Peppers, Mushrooms and Onions

Grilled Classic Beef Burger

with Lettuce, Tomato, Onion

Grilled Chicken Le Club

with Smoked Applewood Bacon, Peppercress and Roquefort Mayonnaise

Sauteed Turkey Burger

with Boston Lettuce, Tomato, Dill Pickles, Boursin Cheese

Barbecue Braised Beef

with Spinach Leaves, Aged Provolone, Cole Slaw, Chipotle Sauce

Four Seasons Creme Brulee

Carrot Cake

with Cream Cheese Frosting

Chocolate Mousse Cake

with Raspberry Coulis

Apple Cinnamon Crisp Tart

with Vanilla Ice Cream and Caramel Sauce

Four Seasons Cheesecake

with Raspberry Coulis

Selection of Homemade Ice Creams and Seasonal Sorbets

Selected Assortment of Fine Cheeses

with Sliced Apples, Toasted Bread, Golden Raisin Compote

Assorted Fresh Fruits and Mixed Berries Plate

Regular or Decaffeinated Coffee

Espresso

Cappuccino Grande

French Press

Selection of Regular or Herbal Teas

French Toast Sticks

Silver Dollar Pancakes, Buttermilk or Chocolate Chip

Scrambled Eggs

Oatmeal or Cream of Wheat

with Fresh Fruit

Selection of Cereals

with Fresh Fruit

Whole Milk, 2% or Skimmed Milk

Grilled Cheese Sandwich with Chips

Jumbo Hot Dog

with French Fries

Peanut Butter and Strawberry Jam on White Bread with Chips

Peanut Butter and Sliced Banana Sandwich

on Whole Wheat with Fresh Fruit

Homemade Beef Burger with Fries

Macaroni and Cheese

Fried Chicken Fingers

with Fresh Vegetables or French Fries

Spaghetti

with Butter, Tomato or Meat Sauce

Create Your Own Pizza

Six-Inch Thin Crust Pizza with Mozzarella and Tomato Sauce Toppings Pineapple, Bell Peppers, Ham, Chicken Fingers, Pepperoni, Meat Sauce

French Fries

Potato Chips

Ice Creams

Bowl of Fruit Salad

Banana Split

Root Beer Float

Fruit Jello

Whole, 2% or Skimmed Milk

Chocolate Milk

Soft Drinks

Milk Shake

Freshly Squeezed Juices

Assorted Fruit Juices

Yoghurt

with Fresh Berries

Oatmeal or Cream of Wheat

with Fresh Fruit

Selection of Cereals

Whole Milk, 2% or Skimmed Milk

Two Eggs

Any Style with Choice of Meats

Breakfast Sandwich

with Scrambled Eggs and Bacon

Omelette

with Choice of Ham, Bacon, Tomato and Cheese

Bagel and Cream Cheese

with Seasonal Fruit

Belgian Waffle

with Strawberries and Whipped Cream

Mixed Field Greens Salad

with Dijon Mustard and Herb Vinaigrette

Jumbo Shrimp

with Cocktail Sauce

Caesar Salad

with Parmesan Crackling, With Grilled Chicken, With Grilled Shrimp, With Grilled Salmon

Sea Scallops, Baby Shrimp and Caper Salad

with Jumbo Crab Meat, Citrus Aioli

Caramelised Onion Soup

with Gratin of Swiss Cheese and Toasted Crouton

Wild Mushroom Consomme

with Escarole and Comte Cheese

Aged Parmesan Risotto

with Truffled Crackling Salad, Grilled Asparagus, Tomato Dust

Egg

White Omelette with Spinach, Mushrooms and Fine Herbs

Omelette

Plain, Cheddar Cheese or Mushrooms

Double Grilled Cheese

with French Fries

Authentic Cheese Steak

with Sauteed Bell Peppers, Mushrooms and Onions

Grilled Chicken Le Club

with Smoked Applewood Bacon, Peppercress and Roquefort Mayonnaise

Grilled Classic Beef Burger

with Lettuce, Tomato and Onion

Sauteed Turkey Burger

with Boston Lettuce, Tomato, Dill Pickles, Boursin Cheese

Four Seasons Creme Brulee

Carrot Cake

with Cream Cheese Frosting

Chocolate Mousse Cake

with Raspberry Coulis

Apple Cinnamon Crisp Tart

with Vanilla Ice Cream and Caramel Sauce

Four Seasons Cheesecake

with Raspberry Coulis

Selection of Homemade Ice Creams and Seasonal Sorbets

Selected Assortment of Fine Cheeses

with Sliced Apples and Toasted Bread, Golden Raisin Compote

Assorted Fresh Fruits and Mixed Berries Plate

Regular or Decaffeinated Coffee

Espresso

Cappuccino Grande

French Press

Selection of Regular or Herbal Teas

Bagel

with Light Cream Cheese

Smoked Salmon, Capers and Red Onion

Cranberry Juice

Bakery Basket

with Croissant, Danish Pastry and Muffin

Bowl of Seasonal Fruit and Berries

Ham or Turkey

with Sliced Tomato and Brie Cheese

Choice of Cranberry or Orange Juices

Bran-Carrot Muffin

Bowl of Seasonal Fruit and Berries

Granola Bar

Natural Artesian Water

Green Mixed Lettuce Salad

with Shallot Vinaigrette

Croissant Sandwich

with Smoked Ham, Brie Cheese and Whole-Grain Mustard

Spring Water

Turkey, Roast Beef or Ham Wrap

with Lettuce and Tomato

Potato Chips or Pretzels

Iced Tea

Peanut Butter and Jelly Sandwich

Potato Chips or Pretzels

Fresh Fruit Salad

Big Chocolate Brownie

Soda or Juice

Pharaoh’s Indulgence

Almond Mousse Pyramid, Pomegranate Poached Figs and Dates, Orange-Cardamom Ice Cream

Vanilla Creme Brulee, Fresh Berries

White Chocolate Verbena Mille-Feuille

White Peach Sorbet, Peach Compote

Fountain Chocolate Souffle, Creme Chantilly

Dark Chocolate Raspberry Mousse

Vanilla Cream, Hazelnut Linzer, Raspberry Sorbet

Chilled Strawberry Mascarpone Parfait

Basil Cream, Strawberry Basil Jus, Gaufrette

Key Lime Pie

Coconut Sorbet, Chili-Roasted Pineapple

Seasonal Selection of Ice Creams

Frozen Yoghurts or Sorbets, Fresh Berries

Artisan Cheese Trolley

Served with Seasonal Confitures