Forrest Point menu

House Made Muffin

Home Fries

Onion, garlic, paprika, cayenne and rosemary.

House Made Sausage

Bacon

Breakfast Sandwich

Bacon or house made sausage, sunny side up organic eggs and cheddar cheese.

Open Faced Omelette

Spicy feta, roasted cauliflower and kale.

Cast Iron Cheese Burger

Pat la Frieda beef patty, house made pickles, house sauce and potato bun.

Seasonal Fruit

French Toast

Thick cut brioche, caramelized bananas and dulce le leche.

Breakfast Burrito

Pork, rice and beans, scrambled eggs, cheddar cheese, sour cream, pico de gallo and roasted tomato cumin salsa.

Quinoa Oatmeal Style

Blueberry, figs, apricot, coconut milk and toasted almonds.

Chiliquiles

Fresh tortillas, tomato salsa, crema fresca, queso, guacamole and fried egg.

Winter Salad

Frisee, apple, toasted pumpkin seeds, ricotta salata, radish, baby arugula, lime and cider dressing.

Cast Iron Cheese Burger with Waffle Fries

Pat la Frieda beef patty, house made pickles, house sauce and potato bun with waffle fries.

Reuben Benedict

House made corned beef, rye toast, sauerkraut, two poached eggs and Thousand Island Hollandaise.

Mediterranean Breakfast

Hummus, egg any style, grilled naan bread, Israeli and harrisa.

Crunchy Red Quinoa Salad

Kale, butternut squash, pomegranate seeds, puffed qunioa, citrus mint vinaigrette.

Basket of Seasoned Waffle Fries

Grilled Eggplant Sandwich

Marinated eggplant, roasted tomatoes, grilled halloumi, watercress and lemon caper pesto.

Cast Iron Cheese Burger

Pat la Frieda beef patty, house made pickles, house sauce and potato bun.

Porchetta Sandwich

Slow roasted pork, broccoli rabe, caramelized onions, fig and apricot relish.

Crispy Cauliflower

Yogurt and Sriracha marinated cauliflower, red pepper romesco sauce, lemon and parsley.

Cast Iron Zucchini Pancakes

Citrus yogurt, pickled herb salad.

Shawarma Style Chicken Flatbread

Harissa marinated organic chicken thighs, cucumber tzatziki, Israeli salad, Kalamata olives and grilled pita.

Tuna Tartare Tacos

Diced sushi grade tuna, daikon radish, wasabi guacamole, togarashi and soy ginger vinaigrette.

Rock Shrimp Lettuce Wraps

Tempura rock shrimp, pickles vegetables, spicy mayo and bibb lettuce.

Cast Iron Zucchini Pancakes with Citrus and Herb Cured Aurora Salmon

Citrus yogurt, pickled herb salad.

Mediterranean Platter

House made roasted garlic and artichoke hummus, roasted eggplant spread and grilled flat bread.

Winter Salad

Frisee, apple, toasted pumpkin seeds, ricotta salata, radish, baby arugula, lime and cider dressing.

Crunchy Red Quinoa Salad

Kale, butternut squash, pomegranate seeds, puffed quinoa and citrus mint vinaigrette.

Steamed Little Neck Clams

Garlic, shallots, lemon, jalapenos and grilled bread.

Seared Tuna with Duck Fried Rice

Chili dusted tuna, duck confit fried rice, star anise and orange gastrique.

Homemade Ice Cream Sandwich

Oatmeal raisin cookie and brown sugar caramel gelato.

Fried to Order Ricotta Doughnuts

Meyer lemon curd.

Forrest Point Cast Iron S'mores

Buttery graham cracker crust, Valrhona chocolate ganache and marshmallow.