Firefly* on Paradise, Tapas Kitchen and Bar menu

St. Pauli Girl N/a, Bud Light, Michelob Ultra, Budweiser

Heineken, Amstel Light, Corona, Tecate, New Castle, Estrella Galicia, Fat Tire, Guinness

Gazpacho

avocado garnish

Artichoke Toasts

hearts, aioli, basil, pepper

Garden Variety Salad

romaine, orange, feta, dried cranberries, pine nuts, sherry vin

Boquerones

spanish white anchovies on toasts w/roast red pepper, yellow pepper vin

Chicken Salad

romaine, grapes, smoked almonds, apple cider dressing

Smoked Salmon Toasts

brioche toast, sour cream, pickled ginger, capers

Sausage Plate

four imported spanish sausages, cornichons, capers, mustard

Tuna Tartare

edamame and enoki salad, taro chips

Ceviche of Shrimp

tiger shrimp, avocado, crispy corn tortilla

Plate of Serrano Ham, Manchego Cheese

grilled bread & garnishes

Tortilla a La Española

egg, potato, onion, garlic, chile vinaigrette

Tomato Soup

mini grilled brie sandwich

Stuffed Dates

bacon-wrapped, smoked almond, red wine reduction, blue cheese

Veggies & Lentils

julienned, sautéed veggies and french lentils

Warm Spinach Salad

artichoke, red pepper, pine nuts, feta

Patatas Bravas

roasted red potatoes in spicy aioli

Roasted Eggplant Cannelloni

goat cheese, tomato sauce

Firefly*fries

parmesan, herbs, aioli

Spicy Beef Salad

seared beef, warm dressing, romaine, tomato, cucumber, ginger

Stuffed Peppers

spanish red peppers, fresh mozzarella, garlic cream cheese, tomato sauce

Mushroom Tart

puff pastry, boursin cheese

Baked Brie

roasted tomato and cheese fondue with chorizo, toasts

Manchego Mac ‘n' Cheese

baked w/baby shells

Terra Y Mare Skewers

grilled shrimp, filet mignon, chorizo sausage, salsa verde

Big Bowl - Pasta

add chicken breast or meatballs

Big Bowl - Pasta

shrimp to pasta or salad

Big Bowl - Salad

romaine, spinach, sherry vin, red pepper, tomato, artichoke, pine nuts, blue cheese

Big Bowl - Pasta

angel hair, sauteed vegetables, tomato sauce, parmesan

Herb-roasted Chicken

firefly*fries, aioli, lemon jus

Paella

saffron rice, clams, shrimp, calamari, chicken, spanish chorizo sausage

Steak Frites

14 oz. ribeye, firefly*fries, aioli, red wine sauce, cabrales cheese

Caramel Flan

Trio of Gelato

fresh-made toasted almond, chocolate, vanilla ice creams

Banana-nutella Sandwiches

w/nutella cream dipping sauce

Chocolate and Cherry Bread Pudding

warm w/port wine reduction

Chocolate ""Tres Leches"" Cake

Passion Fruit Mini-Cheesecakes

Fruit & Cheese Plate

3 cheeses, grapes, apples, figs, grilled bread

Albondigas

meatballs in sherry tomato sauce, parmesan

Ham and Cheese Croquetas

serrano ham, manchego cheese

Chicken and Chorizo Stuffed Mushrooms

yum

Chicken Skewers

marinated chicken, tomato, mushroom, roast garlic cream

Steak and Mushroom Skewers

grilled filet, roast garlic cream, red wine reduction)

Filet Mignon Sliders

mini burgers with serrano ham, cabrales cheese, caramelized onions

Crispy Duck Rolls

cherry hoisin sauce

Merguez

spicy lamb sausage, tomato-pepper confit, grilled bread

Lamb Chops

2 chops, red wine reduction, sauteed lentils & julienne vegetables

Empanadas

pastry stuffed w/roast pork & red pepper, w/salad, aioli

Baby back Ribs

steamed, mango bbq sauce

Muscadet, Beaumes-de-venise, France

Graham Ruby Port

Fonseca Bin 27

ruby port

Courvoisier Vs

Hennessy Vs

Grand Marnier

Calvados

Bas-Armagnac Vsop

Firefly* Fish Sticks

fillets of grouper, japanese breadcrumbs, spicy tartar sauce

Baked Filets of Grouper

marinated with herbs, lemon, garlic

Fried Calamari

spicy gribiche dipping sauce

Pulpo Asado

marinated and grilled octopus, potato, tomato

Shrimp Tempura

beer-battered, ponzu dipping sauce

Chorizo Clams

peppers, 2 kinds of spicy sausage, white wine, parmesan toasts

Ahi Tuna Skewer

mango, basil, mustard-ginger glaze

Camarones a La Diabla

shrimp, spicy chile sauce, grilled bread

Camarones Al Ajillo

shrimp in lemon-garlic butter sauce