Fetta Republic menu

Soda

Bottled Water

Coffee

Decaf Coffee

San Pellegrino

Iced Tea

Fresh Lemonade

Hot Nescafe

Iced Frappe

Smoothie

Rice Pilaf

House Cut Fries

Sauteed Spinach

Lemon Roasted Potatoes

Feta and Kalamata Olives

Avgolemono Soup

Classic egg lemon soup with chicken and orzo.

Tarama Dip

Carp roe caviar. Served with pita bread.

Melitzanosalata Dip

Roasted baby eggplant. Served with pita bread.

Tzatziki Dip

Yogurt, garlic, cucumber and dill. Served with pita bread.

Hummus Dip

Garbanzo beans with olive oil and herbs. Served with pita bread.

Tyrokafteri Dip

Spicy feta. Served with pita bread.

3 Pikilia

Served with pita bread.

Galaktoboureko

Custard in a crispy filo pastry.

Baklava

Traditional Greek almond and filo pastry with honey syrup.

Greek Yogurt

Greek strained yogurt with honey and walnut.

Greek Fries

Housemade fries with crumbled feta and oregano.

Falafel

Ground garbanzo beans with parsley and garlic served with tzatziki sauce.

Dolmades

Grapevine leaves stuffed with rice and herbs.

Republic Chips

Paper thin crispy zucchini chips served with tzatziki sauce.

Spanakopita

Oven baked filo stuffed with fresh spinach, feta and herbs.

Bouyiourdi

Spicy baked feta and tomatoes.

Fried Calamari

Lightly breaded crispy fried calamari and served with marinara and garlic aioli sauce.

Saganaki

Pan fried kefalograviera cheese served with arugula and lemon wedges.

Octopus

Grilled octopus with olive oil, lemon, capers and cherry tomatoes.

Fetta Republic Shrimp

Sauteed shrimp with garlic, tomatoes and feta cheese.

Kid's Pita Pizza

Melted mozzarella cheese on a pita with tomato sauce.

Kid's Chicken Strips

Freshly prepared breaded chicken strips with fries.

Kid's Cheeseburger

Served with lettuce, tomato and fries.

Kid's Chicken Souvlaki Skewer

Served with fries.

Kid's Penne Pasta with Butter

Falafel Pita Wrap

Served with tomatoes, onions and tzatziki sauce with a choice of Greek salad or fresh cut fries.

Gyro Pita Wrap

Served with tomatoes, onions and tzatziki sauce with a choice of Greek salad or fresh cut fries.

Chicken Gyro Pita Wrap

Served with tomatoes, onions and tzatziki sauce with a choice of Greek salad or fresh cut fries.

Cheese Burger

Certifies Angus beef burger served with lettuce and tomato on a brioche bun. Served with tomatoes, onions and tzatziki sauce with a choice of Greek salad or fresh cut fries.

Mediterranean Burger

Certified Angus beef burger with arugula, tomato, shaved red onion and feta cheese with lemon vinaigrette. Served with tomatoes, onions and tzatziki sauce with a choice of Greek salad or fresh cut fr

Caesar Salad

Romaine lettuce, croutons and shaved graviera cheese.

Prasini Salad

Romaine, scallion. dill and feta cheese extra virgin olive oil.

Horiatiki Salad

Traditional Greek salad vine ripened tomatoes, cucumbers, red onion, peppers, feta and Kalamata olives, extra virgin olive oil.

Baby Kale Salad

Cranberries, shaved graviera cheese, roasted pears, almonds and black sesame seeds with sherry vinaigrette.

Falafel Platter

Come with pita, tzatziki, salad and choice of rice or fresh cut fries.

Chicken Souvlaki Platter

Come with pita, tzatziki, salad and choice of rice or fresh cut fries.

Chicken Gyro Platter

Come with pita, tzatziki, salad and choice of rice or fresh cut fries.

Gyro Platter

Come with pita, tzatziki, salad and choice of rice or fresh cut fries.

Pork Souvlaki Platter

Come with pita, tzatziki, salad and choice of rice or fresh cut fries.

Beef Souvlaki Platter

Come with pita, tzatziki, salad and choice of rice or fresh cut fries.

Penne Pasta

Arugula, tomato, garlic and shaved graviera cheese.

Moussaka

Baked eggplant, potato, spiced ground beef with bechamel sauce.

Chicken Milanesa

Crispy fried chicken breast served with arugula, shaved graviera cheese, cherry tomatoes and Greek vinaigrette.

Skirt Steak

Herb grilled skirt steak served with house cut fries.

Grilled Norwegian Salmon

Served with sauteed spinach and lemon potatoes.

Grilled Shrimp

Shrimp infused with olive oil, roasted garlic, fresh herbs and served over orzo pasta. \n

Lavraki

Bronzini imported Mediterranean sea bass, lean white fish mild and moist, grilled with ladolemono and served with sauteed spinach and baked cherry tomatoes.

Lamp Chops

Herb marinated Australian lamb with roasted lemon potatoes.