Evo Cocktail Lounge and Restaurant menu

Can Soda

Bottled Water

Fountain Soda

Snapple

Kid's Grilled Cheese Sandwich

Kid's Cheeseburger

Kid's Macaroni and Cheese Wedges

Kid's Mozzarella Sticks

Kid's Quesadillas

New York Cheesecake

Tiramisu

Flan

Tres Leches Cake

Pasta Primavera

Penne with a blend of green and red peppers, broccoli and squash in a garlic and oil sauce.

Fettuccine Alfredo

Pasta with cream sauce and Parmigiano cheese.

Penne alla Vodka

Zesty cream sauce and tomato.

Chicken and Spinach Pasta

Penne, chicken and spinach with a garlic and olive oil sauce. Served with salad.

House Salad

Salad of the day. Please call the restaurant for today's salad selection.

Caesar Salad

Romaine hearts, Parmigiano Reggiano, focaccia bread and our special Caesar dressing.

Cobb Salad

Avocado, blue cheese, bacon, tomato, egg and romaine. Tossed in our vinaigrette.

Quesadillas

Grilled Chicken Wrap

Baked Chicken

Baked 1/4 chicken with rice and vegetables.

Fish and Chips

Beer battered fish with a side of fries.

Pork Loin

Served with choice of side.

Margarita Pizza

Fresh mozzarella, basil and tomato sauce.

Evolicious Pizza

Signature pizza. Mozzarella, truffle oil, speck ham and mushrooms.

Cajun Shrimp White Pizza

Shrimp, mozzarella, ricotta cheese and pesto Cajun sauce.

Empanadas

Three crispy turnovers filled with beef, chicken or cheese. Served with fry sauce.

Buffalo Wings

Fried wings covered in hot sauce. Served with blue cheese dressing.

Fish Taco

Soft flour tortillas filled with grilled fish, avocado, tomato, onions, cilantro and crema.

Avocado Spring Rolls

Avocado, red onion and cilantro fried in a crisp wrapper. Served with a sweet teriyaki dipping sauce.

Mozzarella Sticks

Hand battered then fried light and crisp. Served with marinara sauce.

Quesadillas

Fried Mac and Cheese Balls

Elbow pasta, smoked bacon bits and blend of four cheese.

Crabcake

Served with a seafood remoulade.

Crispy Fried Calamari

Fried light and crisp. Served with a marinara sauce.

Chicharron de Pollo

Crispy chunks of boneless, fried chicken with fry sauce dip.

Coconut Shrimp

Served with a Malibu glaze dipping sauce.

Evo Platter

Buffalo wings, fried mac and cheese balls, mozzarella sticks and fries.

Cheddar Bacon Burger

Sharp cheddar, bacon, raw onion, lettuce and tomato on a brioche bun. Includes a side of shoe-string fries.

Smoke House BBQ Burger

Smoked bacon, melted cheddar, crispy onion rings and BBQ ranch sauce on a soft white bun. Includes a side of shoe-string fries.

Truffle Mushroom Swiss Burger

Sauteed baby portobello mushrooms, truffle oil, aged Swiss and baby spinach on a brioche bun. Includes a side of shoe-string fries.

Avocado Ranch Burger

Fresh avocado, Applewood smoked bacon, lettuce, tomato, ranch dressing and mayo on a brioche bun. Includes a side of shoe-string fries.

Pasta Primavera

Penne with a blend of green and red peppers, broccoli, squash and a garlic and oil sauce.

Fettuccine Alfredo

Pasta with cream sauce and Parmigiano cheese.

Penne alla Vodka

Zesty cream sauce and tomato.

Rigatoni and Portobello with Sausage

Rigatoni with portobello mushrooms, sausage and a creamy garlic, wine sauce.

Chicken and Spinach

Penne, chicken and spinach with a garlic and olive oil sauce. Served with salad.

Farfalle, Chicken and Roasted Garlic

Bow-tie pasta, chicken, mushrooms, tomato, pancetta, peas and caramelized onions in a roasted garlic, Parmesan cream sauce.

Sauteed Fish

Sauteed with onions, garlic, capers, black olive and fresh tomatoes. Served with rice, vegetables and soup or salad.

Center Cut Pork Loin

Center-cut loin sauteed with fresh herbs and garlic. Served with mashed potatoes, fresh spinach and soup or salad.

Pollo Francese

Chicken breast dipped in egg batter, sauteed in white wine, lemon and butter sauce with garlic, tomatoes and capers. Served with fettuccine and soup or salad.

Chicken Cordon Bleu

Breaded chicken breast, stuffed with ham and Swiss cheese. Topped with a creamy mustard sauce with mashed potatoes and vegetables. Served with soup or salad.

Half Roasted Chicken

Roasted half chicken marinated with white wine, lemon, olive oil and fresh herbs. Served with french fries and soup or salad.

Churrasco

Grilled skirt steak topped with chimichuri sauce with rice and vegetables. Served with soup or salad.

Shrimp with Garlic Sauce

Shrimp sauteed in garlic butter with rice and vegetables. Served with soup or salad.

Salmon alla Pinot

Grilled salmon in a creamy, pinot grigio wine and capers sauce with mashed potatoes and vegetables. Served with soup or salad.