Elements Bistro and Grill menu

Assorted Cheese Place

Three of the chefs favorites, local honey, crackers, pecans, fresh fruit

Roasted Roots

Seasonal roasted root vegetables, raspberry vinaigrette, goat cheese, roasted pine nuts, gluten free

Toasted Ravioli

Cheese ravioli, homemade marinara, basil pesto, shaved parmesan

Crab Cake Stack

Fresh crab meat, fried green tomatoes, sweet corn relish, remoulade

Buffalo Quail

Two whole quail, buffalo sauce, bleu cheese, elements ranch

Dip Trio

Warm spinach artichoke, chipotle pimento cheese, tomato and basil relish, crostinis, soft pitas

Cornmeal Fried Oysters

Louisiana hot sauce, cilantro lime oil, creamed corn, bacon lardons

Soup Du Jour (Cup)

B.L.T Wedge

Iceberg wedge, warm bacon dressing, tomatoes, gorgonzola crumbles

Soup Du Jour (Bowl)

Caesar Salad

Fresh romaine, croutons, homemade caesar dressing

House Salad

Mixed greens, cucumbers, grape tomatoes, toasted pecans, parmesan cheese, georgia peach vinaigrette

Autumn Salad

Shaved fennel bulb, granny smith apple, candied pecans, chevre cheese, champagne vinaigrette

Cheesecake

Flavor of the month

Creme Brulee

Madagascar vanilla bean custard topped with carmalized sugar

Cobbler

Blackberres with a cinnamon graham crumble and vanilla ice cream

Chocolate Du Jour

Chocolate wonderment of the day

Entree Salad

Choose any salad and protein combination: add chicken, shrimp, oysters, crab cake $8.00, filet $18.00

Smoke House Burger

8oz Cast iron seared CAB, crispy onion rings, aged cheddar, iceburg lettuce, moonshine BBQ sauce steak fries

Elements Chicken

French cut chicken breast, gruyere cheese, chef potatoes, sauteed fresh green beans with bacon and shallots shaved prosciutto, marsala pan sauce. Gluten free

Shrimp & Grits

Sauteed wild caught shrimp, stone ground white grits with mitchs jalapeno sausage, collards greens roasted corn and lobster etouffee

Vegetarian Bolognese & Gnocchi

Shitake mushrooms, spinach, gnocchi, white asparagus, parmesan, basil pesto

Chicken And Ravioli

Pan seared chicken breast , sausage and broccolini ravioli, asiago cream, spinach, broccolini sun-dried tomato pesto

Grouper

Pan seared grouper, green apple risotto, spiced sweet potato bisque, seasonal vegetables crispy prosciutto, cider glace

Grilled Pork Chop

16oz Center cut pork chop, succotash of baby limas, brussel sprouts, corn, roasted red peppers bacon and okra, tarrogan truffle vinaigrette. Gluten free

Filet Mignon

8oz Center cut filet, chefs potatoes, asparagus au gratin, green peppercorn mushroom sauce. Gluten free

Cowboy Cut Rib-Eye

16oz Bone-in choice rib-eye, house seasoning, bravo potato wedges, roasted broccoli and cheese elements steak sauce. Gluten free