Nutrition Breakdown
El Taconazo Calories — Lowest to Highest
Browse calorie values for El Taconazo menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
288 kcal
Lowest Item
15 kcal
Highest Item
640 kcal
Lowest Calorie Items at El Taconazo
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Bistek Con Nopales | platillos | USDA | 15 kcal |
| 2 | Bistek Con Papas | platillos | USDA | 26 kcal |
| 3 | Pollo - Chicken | ala carta | USDA | 33 kcal |
| 4 | Salsa | antojitos - appetizers | USDA | 33 kcal |
| 5 | Birria De Res O Chivo En Caldo - Grande | fines de semana weekends only | USDA | 71 kcal |
| 6 | Birria De Res O Chivo En Caldo - Regular | fines de semana weekends only | USDA | 71 kcal |
| 7 | Menudo - Grande | fines de semana weekends only | USDA | 82 kcal |
| 8 | Menudo - Regular | fines de semana weekends only | USDA | 82 kcal |
| 9 | Fajitas De Pollo O De Res | platillos | USDA | 83 kcal |
| 10 | Bistek Asado | platillos | USDA | 109 kcal |
| 11 | Bistek Encebollado | platillos | USDA | 124 kcal |
| 12 | Que Me Notas | platillos | USDA | 124 kcal |
| 13 | Bistek a La Mexicana | platillos | USDA | 137 kcal |
| 14 | 3 Enchiladas Con Carne O Queso | platillos | USDA | 138 kcal |
| 15 | Salchicha - Franks | ala carta | USDA | 138 kcal |
| 16 | Salchicha - Franks | ala carta | USDA | 138 kcal |
| 17 | Guacamole | antojitos - appetizers | USDA | 150 kcal |
| 18 | Huevos c/ Jamon c/ Arroz Y Frijoles | kids menu | USDA | 151 kcal |
| 19 | Tacos Orandes - Borrego - Lamb | fines de semana weekends only | USDA | 170 kcal |
| 20 | Ensalada De Camarones | mariscos/seafood | Estimated | 180 kcal |
| 21 | Tacos Orandes - Birria De Res - Shredded Beef In Red Sauce | fines de semana weekends only | USDA | 181 kcal |
| 22 | Arroz - Rice | antojitos - appetizers | USDA | 182 kcal |
| 23 | Milanesa - Breaded Steak | ala carta | USDA | 187 kcal |
| 24 | Carne Desperado - Shredded Beef | ala carta | USDA | 198 kcal |
| 25 | Alambres | platillos | USDA | 200 kcal |
| 26 | Pechuga Dorada | platillos | USDA | 202 kcal |
| 27 | 4 Flautas | platillos | USDA | 212 kcal |
| 28 | Pastor - B.B.Q. Pork | ala carta | USDA | 212 kcal |
| 29 | Quesadilla De Pollo O Asads | antojitos - appetizers | USDA | 221 kcal |
| 30 | Lengua - Beef Tongue | ala carta | USDA | 224 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
1 Burrito
1 Burrito De Queso Y Frijol c/ Papas Ritas O Arroz
Smothered Burrito
Nachos
Chips
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
El Taconazo Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many El Taconazo items have calorie data?
What is the lowest-calorie item at El Taconazo?
Are El Taconazo calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.