Draught 55 menu

Grilled Corn

with chipotle butter

Red Skinned Potato Salad

Milk Stout Mashed Potatoes

Roasted Brussel Sprouts

with caramelized onions and bacon

Hand Cut Garlic Fries

Sweet Potato Fries

Beer Battered Onion Rings

Lyonnaise Potatoes

Grilled Squash And Tomatoes

with smoked sea salt

Bacon

House Made Sausage Patty

Home Fried Potatoes

Peach Bellini

house made peach puree and champagne

Ginrise

sapphire gin, st germain, fresh grapefruit and lemon juice, simple syrup, basil garnish

Berry Fizz

champagne and house made strawberry syrup

Sunday Soother

lavender and rosemary vodka, fresh lemon juice, blueberries splash soda

Cinnamon Toast

spiced rum, hot apple cider and cinnamon sugar rim

Black Cherry

Cream Soda

Root Beer

Gingerale

Grape

Orange

Raspberry

21st Amendment Back In Black

21st Amendment Bitter American

21st Amendment Brew Free Or Die IPA

Abita Light

Amstel Light

a special light beer containing only 3.5% alcohol and approximately 35% fewer calories than regular lager beer. but every bit as thirst-quenching and refreshing

Atlantic Brewing Mount Desert Island Ginger

Avery Joe's Pilsner

appearance: light hazy yellow....beer glows a bit when held up to the light. when i first poured it i saw a bit of a mountain-dew yellow. decent white head upon pouring that slowly died back to a per

Banana Bread Beer

nice banana notes in the flavor too; the malt behind is a touch sharp and roasty with some earthy bitter hops. a touch zingy-label mentions ''peppery spice'' of hops. bready, sweet, interesting.

Bear Republic Hop Rod Rye

a high gravity ipa brewed with 18% rye malt. hop rod rye has a floral hop aroma and subtle caramel notes with a slightly earthy and spicy rye character. 2009 california state fair â€" gold 2003

Bear Republic Racer 5 IPA

this hoppy american ipa is a full bodied beer brewed with american pale and crystal malts, and heavily hopped with chinook, cascade, columbus and centennial. there's a trophy in every glass.

Blue Point Blueberry

Blue Point Toasted Lager

blue point brewing's toasted lager is our flagship product. copper in color this brew is made from six different malts including: english pale, crystal, munich, carapils, wheat and belgian caravienna

Boulder Obovoid Stout Oak Aged Nitro

Brooklyn Black Chocolate Stout

Brooklyn Lager

brooklyn lager, the brewery's flagship label, is new york's "hometown" beer, brewed to a pre-prohibition recipe that dates back to the days when brooklyn was the brewing capital of the east

Brooklyn Monster Ale 2009

Brooklyn Pennant Ale

Brooklyn Summer Ale

Brooklyn Winter Ale

Brown Bird Ale

captain lawrence brown bird ale definitely has the confectionery sweet flavors going for it: toffee, caramel, and hazelnut coffee creamer. yet it doesn't assault the palate - it's more of a subtle pu

Captain Lawrence Captain's Kolsch

low in bitterness, but packed full of malty rich flavors, this beer expresses a small amount of the fruitiness you find in most ales, as well as the clean crisp flavors associated with a lager. the a

Carton Boat Beer

Chimay Red

Coney Albino Python

white lager brewed with spices. shmaltz brewing company reveals a most charming attraction: the sensual dance of provocative hops and spices entwined with a sumptuous and elegant malt body. taste the

Coney Island Mermaid

a dry hopped american rye pilsener. obey the siren song of the mythological coney island mermaid. four spicy hops flow into seven golden malts. perfect as a momentary distraction, or equally enchanti

Coney Island Sword Swallower

Coors Light

a premium light beer with 105 calories per 12-ounce serving.

Corona

corona extra is the number-one selling beer in mexico and the leading export brand from mexico. this pilsener type beer was first brewed in 1925 by cervecerã­a modelo, located in mexico city.

Curious Traveler

driven by wanderlust and a desire for discovery, the curious traveler™ set out to explore the globe. always fearlessly inquisitive, he relished opportunities to befriend other travelers and to experi

Delirium Tremens

launched on december 26th 1989 @ 9% abv. abv reduced from 9% to 8.5% in 2003. the particular character and the unique taste of "delirium tremens" result from the use of three different kind

Dogfish Head 90 Minute

esquire magazine calls dogfish head 90 minute i.i.p.a., "perhaps the best i.p.a. in america." an imperial i.p.a. brewed to be savored from a snifter. a big beer with a great malt backbone t

Duvel

Fire Island Lighthouse Ale

pours a hazy golden brownish color with a thin finger of fine grayish head that dissipates rapidly, leaves zero lacing has a bit of a sweet scent like raspberries or some other kind of berry maybe, a

Founders All Day IPA

Founders Breakfast Stout

you've got to love coffee to truly appreciate this phenomenal brew. brewed with an abundance of flaked oats, bitter and sweetened imported chocolates, sumatra and kona coffee. we're actually not sure

Founders Curmudgeon Old Ale

Founders Dirty Bastard

Founders Pale Ale

a testament to cascade hops in a bottle. this medium-bodied pale ale has a distinctive floral hop aroma and refreshing citrus flavor. you'll notice a slight malty sweetness with a balanced hop finish

Founders Red's Rye PA

Fox Barrel Pear Cider

Goose Island Bourbon County Stout 2012

Goose Island Pere Jacques

Goose Island Sofie 2012

Greenport Harbor Rye Saison

Guinness

available in cans, kegs and bottles with nitrogen and carbon dioxide. pasteurised. usually called draught; sometimes called cold or extra cold - same beer, but served colder. launched in 1961. ingred

Guinness Stout

Harpoon IPA

filtered and force carbonated. ingredients: water, three malts, including a 2-row pale, northwest cascade hops, and yeast. this copper colored ale is floral, medium bodied, with a crisp, refreshing f

Harpoon Octoberfest

several malts, including munich and chocolate, deliver the malty character. the delicate hop aroma is not overpowering and the willamette hops provide a gentle bitterness which balance well with the

He'Brew Messiah Nut Brown

Heineken

Heineken Light

Innis & Gunn

Ithaca Apricot Wheat

an easy-drinking wheat beer is light in color and body…perfect for the warmer weather. in crafting this fine ale, we add many pounds of real apricot fruit to create a "secondary fermentation.&

Ithaca Flower Power

Ithaca Ground Break Saison

Kelso Nut Brown Ale

kelso nut brown lager is a dark lager (or german dunkel), made with german munich and melanoidin malts, and hopped with english (fuggles), german (hallertau), and american (northern brewer) hops. the

La Fin Du Monde

Lagunitas Undercover Shutdown Ale

Laughing Dog Sneaky Pete Imperial IPA

Mckenzie's Black Cherry

reserved for the darkest of hearts, mckenzie's black cherry is an inspiration to hard cider, rich amber, full body with a refreshingly sweet cherry finish.

Mckenzie's Seasonal Reserve Hard Cider

Miller Lite

this carefully crafted pilsner uses the finest ingredients and brewing techniques to ensure rich, full-bodied beer taste at only 96 calories.

Morland Old Crafty Hen Vintage Ale

Mother's Milk

mother's milk, as the name implies, is a dark and creamy milk stout. hints of oatmeal, chocolate and of course, milk make mother's milk's remarkably smooth and silky finish a classic example of the s

Newburgh Saison

a nod to one of our favorite session beers. saisons were traditionally brewed to very low alcohol content in order to refresh farmers while they worked the fields. in keeping with that drinkable trad

New Planet 3R Raspberry Gluten Free

North Coast Brother Thelonius

Ommegang Witte

ommegang witte, a traditional belgian-style wheat ale with whispers of sweet orange and a touch of tart lemon. soft and seductive, ommegang witte is this summer's version of spicy intrigue and refres

Oskar Blues Mamas Little Yella Pils

Oskar Blues Dale's Pale Ale

Peak Organic Hop Noir

hop noir is a delectable black ipa, dripping with piney, aromatic centennial hops. the malt base is dark and rich, anchored by organic black malt. this provides a strong foundation for the extravagan

Peak Organic Spring Session

Radeberger Pilsner

River Horse Smoked Scotch

River Horse Tripel Horse

Rogue Dead Guy

Rogue Mocha Porter

Saranac Pale Ale

Saratoga IPA

Saratoga Lager

brewed in the grand tradition of the vienna lagers of austria and marzenbiers of munich, saratoga lager is a smooth, medium bodied lager with a pale copper color and a rich aroma. german hops and mun

Sierra Nevada Ruthless Rye IPA

Singlecut Keith English Pale

Sixpoint

made with rye malt to provide a signature and distinct earthy character. seasoned and dry-hopped with herbal and citrus hops. truly righteous.

Sixpoint Apollo Wheat

Sixpoint Resin

Sixpoint Sweet Action

Southampton Abbot 12

Southampton Double White

a "double strength" version of classic belgian-style "white" ale. a deceptively light ale spiced with curacao orange peel and coriander seed

Southern Tier 2XIPA

Speakeasy Prohibition

prohibition ale is a boldly hopped amber ale that strikes a perfect balance between caramel maltiness and its aggressive hopping.

Steadfast Sorghum Pale Ale

Stone Arrogant Bastard

this is an aggressive ale. you probably won't like it. it is quite doubtful that you have the taste or sophistication to be able to appreciate an ale of this quality and depth. we would suggest that

Stone Smoked Porter

Timmermans Framboise

Tommy Knocker Oaked Butt Head

UFO White

light, crisp, refreshing ufo white follows in the tradition of spiced wheat beers that have been brewed in belgium for well over 300 years. brewed with orange peel and a unique blend of spices, ufo w

Victory Swing Session Saison

Weihenstephaner Vitus

Widmer Brothers O'Ryely IPA

Woodchuck Amber Cider

Young's Double Chocolate Stout

unsurprisingly for a beer from the young's stable, double chocolate stout has been recognised as an award-winning brew on several occasions, including: brewing industry international awards gold meda

Classic Grilled Burger

add choice of bacon, cheddar, american, raclette, gruyere or bleu cheese

Classic Grilled Burger

8 oz certified angus beef patty on brioche

8 Oz Grilled Turkey Burger

with mushroom agrodolce and roasted red peppers

Grilled Chicken Club

on 7 grain bread, with mixed greens, red pepper aioli and cucumber salad

Pastrami Reuben Knishwich

with sauerkraut, russian dressing, melted gruyere on potato knish

Grilled Raclette Cheese And Tomato Sandwich

on brick oven baked lard bread (baked with italian meats)

Bacon Bleu Burger

8oz pattie with bleu cheese, bacon and pecan porter mayo

House Made Peter Piper’s Pickles

a pot of founders ale soaked pickled cukes

Apricot Beer Glazed Soft Pretzel

with honey mustard sauce

Bucket Of Nuts

a blend of spiced candied nuts and bacon

Beer Battered House Made Pickles

with brown sugar aioli

Traditional Scotch Eggs

with racer 5 ipa mustard sauce and sweet quince

Raisin Walnut And Cranberry Toast

with ginger pear jam and vanilla butter

Mixed Pastries

Granola And Mixed Fruit Parfait

with house made granola, bananas, strawberries and apples drizzled with organic beekeeper’s honey

Traditional Smoked Salmon Platter

with chopped red onion, capers, tomatoes, hard boiled egg and crostini

Spinach & Cabot Vermont Aged Cheddar Omelet

with roasted red pepper sauce

Shrimp Cocktail Bloody Mary

all brunch items served with complimentary mimosa, house bloody mary or beermosa

Bacon, Egg And Cheese

with guinness cheddar cheese, sunny)side up egg and toasted english muffin

Smoked Salmon & Goat Cheese Omelet

with chopped tomato, red onion and capers

Eggs Benedict

with buttered brioche, sauteed spinach and truffled bearnaise

Brioche French Toast

with vanilla butter, seasonal fruits and vermont maple syrup

Crab Cake Burger On Brioche Bun

with bacon, lettuce, tomato, onion and remoulade sauce, sweet potato fries

Butternut Squash And Sausage Stuffed Crepes

with scrambled eggs and sage cream sauce

Steak N Eggs

8oz. sliced pub filet, poached eggs, home fried potatoes and truffled bearnaise

Small Mozzarella Sticks

Small Mac And Cheese

Scrambled Eggs And Toast

Grilled Cheese

with sweet potato fries

Chicken Tenders And French Fries

Soup Du Jour

ask your server

Chipotle Ale Chili

with charred corn salsa & chive crème fraiche

French Onion Soup

with melted gruyere cheese and herbed croutons

Sweet Summer Corn And Crab Chowder

Flourless Chocolate Cake

with candied ginger and peanuts, smoked sea salt and fresh chantilly cream

Seasonal Crème Brulee

Cheesecake

with strawberry sauce and seasonal fruit

Guinness And Baileys Vanilla Ice Cream Float

2oz baileys pour topped with guinness hand shaken by your wonderful bartender

Beer Battered Mozzarella Sticks

with smoked tomato ragu

Hand Breaded Chicken Tenders

served with homemade honey mustard sauce

Fire Island Ale Steamed Mussels

with smoked paprika aioli and garlic crostini

Wings By The Pound

choice of spicy buffalo, smoked porter bbq or honey ale sesame sauce

Flash Fried Calamari

with fresh lemon, red and yellow banana peppers, rosemary agave tomato relish

Rogues Chipotle Ale Chili Nachos

house made corn tortilla chips, chopped tomatoes, melted cheese, charred corn salsa, banana peppers, sliced avocado, and sour cream

Slow Roasted Pork Belly

with deep fried pickles and autumn maple brown sugar sauce

Charcuterie Plate

daily selection of smoked and cured meats and pates

Artisanal Cheese Plate

daily selection of farmstead cheese and seasonal fruit

Arugula Salad

with parmigiano cheese crisps, peppadews and ithaca flower power lemon vinaigrette

Mixed Green Salad

with grape tomatoes, red onion, herbed croutons and strawberry-balsamic vinaigrette

Coconut Fried Shrimp And Mango Salad

with avocado, frissee and sweet chili vinaigrette

Guinness Beef Stew

slow braised with carrots, celery and onions, over mashed potatoes

Kelso Brown Ale Meatloaf

with brown sugar caramelized onions and mashed potatoes

Chicken Pot Pie

slow roasted chicken, carrots, celery and onions, with mashed potatoes, topped with puff pastry

Blue Point Lager Battered Fish N’ Chips

with homemade tartar sauce and fresh lemon wedge and hand cut garlic fries

Smoked BBQ Baby Back Ribs

½ rack of pork ribs with red potato salad and onion rings

10 Oz Pan Seared Pork Tenderloin

lazy lemon cider glazed pork tenderloin with caramelized fennel and red potato salad

Pan Seared Atlantic Salmon

with cucumber relish, sliced red potatoes and grilled summer squash and tomatoes

8oz Sliced Grilled Pub Filet

with milk stout mashed potatoes and roasted brussel sprouts, beurre rouge sauce and finished with alder smoked sea salt

Crispy Skin Duck Confit

with blue point blueberry gastrique, sauteed baby arugula and lyonnaise potatoes