dp An American Brasserie menu

Toasted Nuts, Fresh Baked Bread, Lloyd Spears Wildflower Honey

R&g cheesemaker’s chevre, goatold chatham kinderhook camembert, sheepberkshire blue cheese, cowadirondack cheddar, cow. Piece 6 and 3

Lamb Pork Belly Shrimp Chicken

Sweet soy glaze, peanut sauce, pickled vegetables per skewer

Pork Dumplings

Sweet chili, scallion soy sauces

Soup du Jour

Field Greens Salad

Daily market accents, sesame ginger dressing

Caesar Salad

Homemade garlic croutons, parmesan

4x4 Onion Soup Gratinee 4 onions, 4 cheeses

Freshly Fried Potato Chips Blue Cheese Sauce

Crispy Calamari General Tso’s Sauce, Peanuts, Cilantro

Chicken & Avocado Rolls Cilantro, Black Beans, Jalapenos

Chipotle sour cream, pico de gallo, guacamole

Tuna Tartare Ponzu, Tamarind, Avocado, Sambal

Buttered Noodles

Grilled Cheese & Fries

Junior Burger & Fries (5 Oz.)

Potato Puree

Sweet Potato Fries

Brown sugar, dipping sauce

Pommes Frites, Bacon Shallot Aïoli

Stir Fried Vegetables

Garlic Frites, Garlic Butter, Parmesan

Old School Macaroni & Cheese

Duck Fat & Rosemary Frites Parmesan

Certified Angus Sirloin Burger (10 Oz.)

Brioche roll, butter lettuce, tomato, red onion. Cheese $1.50 : American, provolone, swiss, cheddar, r & g cheesemaker’s chevre, berkshire blue, pepper jack. add ons $1.00 : slider onions, sauteed mu

Crispy Eggplant Sandwich

Rosemary ciabatta, balsamic, arugula, basil, burrata

Curried Turkey Wrap

Whole wheat wrap, walnuts, grapes, gorgonzola

Roasted Chicken Club

Avocado, bacon, lettuce, tomato, onion, triple decker wheat, bacon shallot aioli

Crispy Shrimp Tacos

Cilantro lime, lettuce, tomato, red onion, guacamole, old bay pommes frites

Grilled Lamb Sandwich

Homemade naan, tzatziki, spinach, kalamata olives, grilled tomato

Kobe Sliders

Ground wagyu beef, caramelized onions, american cheese, brioche buns

Montauk Tuna Banh Mi

Baguette, sweet chili mayo, pickled beets, cilantro

Maine Lobster Roll

Meyer lemon, celery, brioche bun

Burger

Ground wagyu beef, shaved truffles, seared hudson valley foie gras, applewood smoked bacon with oven roasted tomatoes, butter lettuce

Pecan, Pear & Blue Cheese

Mixed greens, poached pear, pecans, craisins, berkshire blue cheese crumbles, aged balsamic & champagne vinaigrette

Asian Calamari Salad

Asian glazed calamari, mixed greens, carrots, cellophane noodles, peanuts, sesame ginger dressing

Indonesian Salad

Chicken or shrimp sate, shredded cabbage, mixed greens, carrots, snow peas, green beans, tomato, bean sprouts, indonesian peanut dressing

Santorini Lamb Salad

Grilled lamb, mixed field greens, feta cheese, cucumbers, kalamata olives, tomato, oregano vinaigrette

Nicoise Salad

Mixed greens, olive oil roasted tomatoes, white anchovies, green beans,hard boiled feather ridge farm hen egg, olives, seared rare yellowfin tuna, balsamic vinaigrette

Grilled Beef Cobb

Sliced beef, avocado, hard boiled egg, applewood smoked bacon, tomato, buttermilk ranch, gorgonzola

Indonesian Stir Fried Noodles

Indonesian noodles, trio of cabbages, celery, onions, sweet soy sauce. add chicken $3.00, add shrimp $6.00

Pasta Ryleigh

Orecchiette pasta, smoked chicken, roasted red peppers, roasted garlic, andouille sausage, sambuca cream sauce

Chicken Gabriel

Pistachios, prosciutto, shiitake mushrooms, madeira cream sauce

Prince Edward Island Mussels

Sauce mariniere or chili curry coconut milk, grilled baguette, pommes frites

Hand Rolled Lobster Ravioli

Champagne cream sauce, roasted corn

Certified Angus Beef

Served with pommes frites and maitre dhotel butter

Cote de Boeuf (18 Oz) (Bone in Rib Eye)

Port wine & wild mushroom demi glace, bearnaiseau jus, sour cream or au poivre sauces $1.00