Dancin Dragon and Dim Sum Room menu

White Rice

Chinese Roast BBQ Pork

Chinese BBQ boneless pork in a special homemade marinate sauce.

Crispy Skin Pork (Lechon Kawali)

Crispy skin crackling and juicy fatty flesh in hoisin sauce.

Crispy Chicken

Quick fried with salt pepper and a tart citrus sauce.

Beef

Braised beef in brown sauce.

Roast Duck

Traditional recipe, cantonese seasoned with 5 spice, ginger, garlic, onion and tangerine peel.

Peking Duck

Sliced deboned, traditional recipe, served with pancakes, green onions, cucumber and hoisin sauce.

Hot Tea

Iced Tea

Soda

Juice

Coconut Water

Thai Tea

Boba Tea with Pearls

Hong Kong Wonton Noodle Soup

Our version of the traditional cantonese wonton in a savory broth.

Small Congee Porridge Soup

Rice soup.

Braised Beef Brisket Soup

Our version of the traditional soup with braised beef, Chinese basil and green onions.

Seafood Soup

Our version of the traditional cantonese seafood combination with tofu and vegetable.

Large Congee Porridge Soup

Green Beans Stir Fry with Garlic and Soy

Steamed vegetables with oyster or garlic sauce.

Chinese Broccoli

Steamed vegetables with oyster or garlic sauce.

Bokchoy

Steamed vegetables with oyster or garlic sauce.

Chinese Vegetables

Steamed vegetables with oyster or garlic sauce.

Eggplant Steamed and Stir Fry with Soy and Vinegar

Steamed vegetables with oyster or garlic sauce.

Bean Curd Deep Fry with Szechuan Sauce

Steamed vegetables with oyster or garlic sauce.

Bitter Melon Stir Fry Sauteed with Eggs

Steamed vegetables with oyster or garlic sauce.

Salt and Pepper Calamari

Tender strips of calamari lightly dusted and tossed with a salt and pepper mix and green onions, served with a dipping sauce.

Salt and Pepper Shrimp

Pan dried fresh shrimp lightly dusted and tossed with a salt and pepper, mix with onions, green pepper and green onions, served with a dipping sauce.

Clams

Fresh clams sauteed with Chinese salted black bean sauce or ginger scallion.

Mussels

Mussels sauteed Chinese salted black been sauce or ginger scallion.

Jellyfish

Made fresh cantonese style salad, garnished with Chinese basil.

Mayo Shrimp with Candied Walnuts

Tender shrimp tossed in a creamy sauce with candied walnuts and honeydew melon.

Small Chow Fun Noodles

Freshly steamed, thick rice noodles.

Small Singapore Street Noodles

Shrimp, BBQ pork, scallions, eggs, vegetables, garlic and chili peppers with rice noodles, stir-fried in curry sauce.

Small Yeung Chow Fried Rice

Wok-fried rice blended with egg, soy, carrots, bean sprouts and sliced scallions.

Large Chow Fun Noodles

Freshly steamed, thick rice noodles.

Pan Fried Noodles

Crunchy fried egg noodles.

Large Yeung Chow Fried Rice

Wok-fried rice blended with egg, soy, carrots, bean sprouts and sliced scallions.

Large Singapore Street Noodles

Shrimp, BBQ pork, scallions, eggs, vegetables, garlic and chili peppers with rice noodles, stir-fried in curry sauce.