Dakota Inn Menu

Veal-pork sausage, simmered in beer and lightly browned. Served with hot german potato salad and home cooked sauerkraut.

Pork-beef sausage served with hot german potato salad and home cooked sauerkraut

One bratwurst and one knackwurst, served with hot german potato salad and home cooked sauerkraut.

Eye of round, marinated in a red wine vinegar and spice brine, served with homemade spatzle and red kraut.

Eye of round, thinly sliced and rolled around beef, pork, onions and pickle, served with hot german potato salad and red kraut.

12 oz. hickory smoked pork chop, served with hot german potato salad & red kraut.

Season boneless chicken topped with mushrooms, onions and swiss cheese, served with hot german potato salad and fresh mixed vegetables.

Roasted fresh pork loin served with mashed potatoes and red kraut.

3 Potato pancakes served with red kraut and fresh mixed vegetables.

Cheese spatzle - homemade spatzle served over sauerkraut, with caramelized onions and melted swiss cheese.

Rathskeller reuben soup topped with swiss cheese & croutons.

Fresh seasonal cut vegetables, with dip.

Served in sour cream.

7 oz. Wheel of gouda cheese and 8 oz chub of summer sausage, served with pretzels

Hot German Potato Salad

Tender pork cutlet, lightly breaded and sauteed, served with hot german potato salad and fresh mixed vegetables.

Tender pork cutlet, topped with mushrooms, onions and swiss cheese, served with hot german potato salad and fresh mixed vegetables.

Tender pork cutlet, lightly breaded and sauteed, served with mushroom sauce, mashed potatoes and fresh mixed vegetables.

A la mode add $1.50