Cuzzy's Restaurant menu

Additional or Extra Toppings

Pepperoni, Italian Sausage, Ham, Ground Beef, Bacon, Anchovies, Grape Tomatoes, Mushrooms, Onions, Black Olives, Kalamata Olives, Broccoli, Green Peppers, Red Peppers, Fresh Basil, Spinach, Roasted o

Cheese

With homemade marinara sauce

Pepperoni

Homemade marinara sauce, shredded mozzarella, and large pepperoni slices.

Buffalo Chicken

Buffalo style chicken breast, blue cheese sauce, mozzarella & celery

Margherita

Roasted garlic puree, homemade marinara, fresh tomato, fresh mozzarella slices, and fresh basil.

Chicken Pesto

Homemade pesto, fresh grilled chicken breast, red bell pepper, and mozzarella

Overnite Sensation

Homemade marinara, mozzarella, broccoli, red onion, parmesan, goat cheese, crispy kale and roasted garlic cloves.

Hawaiian

Shaved Virginia ham and fresh pineapple

The Greek

Roasted garlic spread, mozzarella, spinach, feta, grape tomatoes, kalamata olives, & red onion.

Apostrophe

Alfredo base, fresh mozzarella, chicken, mushrooms, topped with Swiss cheese.

The Barbarian

Homemade sauce and mozzarella topped with pepperoni, sausage, bacon, and ham.

Coleslaw

French Fries, Potato Salad, Corn on the Cob, or Vegetable of the day

Guacamole

Onion Rings

Pepsi, Diet Pepsi, Mountain Dew, Sierra Mist, Ginger ale, Club Soda, Tonic Water

Shirley Temple

Roy Rogers

Milk

Coffee, Tea, Decaf

Hot Chocolate

Brewed Iced Tea or Sweet Tea

Chocolate Milk

Gosling's Ginger Beer

Capt'n Eli's Blueberry Soda

Capt'n Eli's Root Beer

Red Bull (Regular, Cranberry, or Tropical)

San Pellegrino sparkling water

Baby Corona

(7oz bottle)

St Pauli Girl Non Alcoholic

Not Your Father's Root Beer

Innis & Gunn

Midas Touch by Dogfish Head

Delerium Tremens 11.2oz

St Louis Framboise 12.7oz

Bosteels Kwak 750ml

Budweiser

Bud Light

Coors Light

Michelob Ultra

Miller Lite

Rolling Rock

Narragansett

(16 oz can)

Narragansett - Dels Shandy

Pabst Blue Ribbon

Bud Light

Sam Adams Boston Lager

Newcastle Brown Ale

Shipyard Seasonal

Long Trail IPA

Downeast Cider House Original Blend

Allagash White

Guinness

Stella Artois

Blue Moon

Maine Beer Company - Lunch

Side Salad

A smaller version of our garden salad.

Garden Salad

Dressings: Balsamic Vinaigrette, Bleu Cheese, 1000 Island, Golden Italian, Buttermilk Ranch, or Oil and Vinegar

Wedge Salad

Iceberg wedges with tomato, bacon, and bleu cheese dressing.

Classic Caesar

Crisp Romaine tossed with Caesar dressing, shredded parmesan, and coutons

Hangar Steak Salad

A salad of mixed greens, tomato, cucumber, bell peppers, onions, crumbled bleu cheese and bacon is topped with grilled hangar steak and served with a balsamic vinaigrette. A house specialty !!

Heineken

Corona

Corona Light

Red Stripe

Molson Golden

Andrew's Pale Ale

Sebago - Frye's Leap I.P.A.

(12oz can)

Baxter Stowaway I.P.A.

(12oz can)

Founders All Day I.P.A.

(12 oz can)

Sam Adams Rebel I.P.A.

(16oz can)

Twisted Tea

Angry Orchard Hop'n Mad Hard Cider

Grilled Cheese

The one we grew up with! Gooey American cheese between two slices of buttery grilled Texas toast. Make yours special by adding: Fresh Basil, Spinach, Black Olives, Broccoli, Pepperoni, Green or Red B

B.L.T.

Hickory smoked bacon, crisp lettuce, sliced tomato, and mayo served on sourdough.

Fried Clam Tacos

Three flour tortilla tacos with a special slaw, cilantro, and avocado crema.

Haddock Sandwich

Your choice - panko breaded, beer battered, oven baked, or blackened...on a brioche bun with lettuce, tomato, and homemade tarter sauce

Chicken Sandwich

Fresh chicken breast either grilled or panko breaded... on a toasted brioche bun with lettuce & tomato

Blackened Haddock Reuben

A crowd favorite ... on marble rye with Swiss cheese, sauerkraut, and 1000 island dressing.

Classic Reuben

Thin sliced corned beef, grilled on marble rye with Swiss cheese, sauerkraut, and 1000 island dressing.

Philly style Steak & Cheese

Shaved steak, American cheese, fire roasted peppers, sauteed mushrooms, and caramelized onions on a toasted sub roll

Lobster Roll

Fresh Maine lobster meat tossed with mayo and served with lettuce on a toasted brioche bun.

New England Clam Chowder

Traditional creamy New England style blend of clams and potatoes

Haddock Chowder

Homemade Chili

Medium spiced with ground beef, kidney beans, onions, tomatoes, and peppers

Lobster Stew

A rich and wonderful stew with fresh Maine lobster meat and cream.

Haddock Chowder

Chili Cheese Fries

Round "Cuzzy" fries, or traditional straight fries smothered with our homemade chili and melted cheddar/jack cheese.

Panko Fried Calamari

Tender calamari breaded and fried to perfection and served with homemade marinara

Lobster Stew

A rich and wonderful stew with fresh Maine lobstermeat and cream.

Crispy Shrimp

Jumbo shrimp, seasoned with Old Bay, fried and served with homemade chipotle aioli.

Patty Melt

Caramelized onions and Swiss cheese on sourdough.

Blackened Haddock Reuben

on marble rye with Swiss cheese, sauerkraut, and 1000 island dressing

Classic Reuben

Thin sliced corned beef, grilled on marble rye with Swiss cheese, sauerkraut, and 1000 island dressing

The Greek

Roasted garlic spread, mozzarella, spinach, feta, grape tomatoes, kalamata olives, & red onion

Fried Clams

Fresh shucked clams, panko breaded, fried to perfection, and served with homemade tartar sauce

Baby Back Ribs

Dry-rubbed & slow roasted until tender, then brushed with our chef's own BBQ sauce and finished in the wood-fired brick oven. Served with potato salad, corn on the cob, and coleslaw.

Lobster Quesadilla

Filled with fresh lobster, a specially seasoned cream cheese blend, shredded cheddar/jack, and a sprinkling of scallions.

Lobster Roll

Fresh Maine lobstermeat tossed with mayo and served with lettuce on a toasted brioche bun.

Steamed Lobster

1 1/2 lb Maine lobster with sweet corn and drawn butter. Served with fries.

Fried Clams

Sea Scallops

Grilled NY Sirloin

A full 16oz, hand cut NY strip grilled to your liking. Topped with demi-glace and grilled onions. Served with fries and fresh vegetable.

Malbec - Astica Cuyo, Argentina

Malbec is the flagship red varietal from Argentina. This wine has a beautiful red color with violet hues and is very sweet in the mouth. It pairs very well with grilled meats, but also with pasta and

Zinfandel - Windmill, California

This zinfandel is heady with the aromas of ripe, soft, brambly blackberries, Bing cherries and vanilla, leading to a full-mouth feel with rich chewy tannins and hints of dark chocolate

Merlot - Montpellier, California

A melody of cherries and berries bursts on the palate ending on a smooth note

Pinot Noir - McManis, California

With its medium ruby hue, the wine offers strawberry preserves, fresh cherry mixed with vanilla and cream aromatics. Once in the mouth, these flavors are recognizable, in addition to a hint of bluebe

Cabernet - Angeline, California

This is a very well balanced and easy drinking wine. This goes well with or without food. Low acid but zippy and fresh. Pleasant nose, medium finish. Drink now, not for aging.

Blueberry Mead - HoneyMaker, Portland, Maine

With a cherry-rose color, our blueberry mead has a clean, honey-like aroma with berry notes. The medium body features subtle hints of blueberries and raspberries accompanied by a slight acidity, bala

Reisling - J Lohr, California

Enticing fruit aromas of pear, lychee, ruby grapefruit, honeydew melon and apricot

Pinot Grigio - Stella, Italy

Vibrant on the palate with fresh fruit and balanced acidity. Light and refreshing, recommended as an aperitif with antipasti, pasta courses and seafood

Chardonnay - La Noble, France

This wine is an excellent complement to a wide range of foods from hot dogs on the grill to shrimp to fried chicken to an elegant dinner of scallops or lobster

Sauvignon Blanc - Oyster Bay, Marlborough, New Zealand

Bursting with gooseberry freshness, lemon zest, passion fruit and lime. Great with salads, pork, poultry, salmon, steamed clams, pan-seared scallops and mussels

Chardonnay - Kendall-Jackson

Vintner's Reserve Chardonnay is fermented in small oak barrels to artfully intertwine richness with the wine's vibrant peach and mango flavors.

White Zinfandel - Montevina, California

Bursting with the flavors of juicy peaches and watermelon, this delightful White Zin has just a touch of sweetness balanced by bright acidity

Traditional Quesadilla

Shredded cheddar and Monterey jack cheeses, fire roasted red & green bell peppers, and onions are folded inside a flour tortilla and grilled. Served with sour cream and salsa

Cheese Sticks

Homemade and breaded with seasoned panko. Served with homemade marinara for dipping.

Panko Fried Calamari

Tender calamari breaded and fried to perfection and served with homemade marinara.

Fried Mushrooms

Mushrooms are panko breaded and served with your choice of aiolis: horseradish, chipotle, or sweet sriracha.

Chef's Loaded Fries

Crispy fries are topped with melted cheddar/jack cheese, a ranch dressing sauce, and then finished width chopped smoked bacon and scallions. A crowd favorite !!!

Crispy Shrimp

Five jumbo shrimp, seasoned with Old Bay, fried and served with homemade sriracha sauce.

Chicken Wings

Naked or Breaded: Buffalo Style, Teriyaki, BBQ, Sweet Heat, or ATOMIC !!

Chili Nachos Supreme

Corn tortilla chips piled high and smothered with our homemade chili and cheddar/jack cheese, then baked in the brick oven and topped with tomatoes, onions, bell peppers, black olives, and jalapenos.

Fried Clams

Fresh shucked clams, panko breaded and served with tartar sauce.

Lobster Quesadilla

Filled with fresh lobster, a specially seasoned cream cheese blend, shredded cheddar/jack, and a sprinkling of scallions.

Zardetto Prosecco Brut, Italy (187 ml. bottle)

Zardetto Private Cuvée Brut, Italy

Hamburger

1/3 lb ground steak with lettuce, tomato and onion.

Cheeseburger

American, Cheddar, Swiss, Pepper jack, or Provolone cheese, also with lettuce, tomato, and onion.

Mushroom & Swiss Burger

Topped with sauteed mushrooms and onions.

Vegi Burger

We add fresh avocado slices, lettuce, tomato, and onion to the original vegetarian Garden Burger that never disappoints!

Cuzzy's Bleu Burger

Caramelized onion, bacon, and bleu cheese, with lettuce and tomato.

Chili Cheeseburger

Topped with our own homemade chili, and cheddar cheese.

Southwest Burger

Topped with bacon, pepperjack cheese, onion rings, and BBQ sauce.

Chicken Tenders

Fish & Chips

Popcorn Shrimp

Fried Clams

Sea Scallops

Sweet Sausage & Pasta

A generous portion of linguini is smothered in our homemade marinara with grilled sweet Italian sausage. Served with garlic bread.

Cuzzy's BBQ Ribs

Pork ribs, dry-rubbed & slow roasted until tender, then brushed with our chef's own Guinness BBQ sauce and finished in the wood-fired brick oven. Served with fries or potato salad, corn on the cob, a

Steamed Lobster

1 1/2lb Maine lobster with sweet corn on the cob and drawn butter. Served with fries or potato salad.

Shrimp Scampi

Gulf shrimp in a scampi sauce and a touch of cream served over linguini with toasted garlic bread.

Lobster Mac & Cheese

Homemade, rich & creamy, with fresh Maine lobster. Topped with Ritz cracker crumbs and baked in our brick oven.

Hangar Steak Frites

Fresh marinated hangar steak grilled to your liking and topped with a creamy bleu cheese bechamel sauce. Served on a bed of farm fries with the fresh vegetable of the day.