Curry On Murray menu

Peanut Sauce

Cucumber Chutney Salad

Substitute Rice

Jasmine Rice

Brown Rice

Coconut Rice

Sticky Rice

Sweet Sticky Rice

Chicken

Beef

Pork

Tofu

Veggie

Shrimp

Seafood

Soda

Hot Tea

Regular Iced Tea

Chrysanthemum Tea

Thai Iced Coffee

Thai Iced Tea

Thai Hot Tea

Coconut Juice

Mango Juice

Black Sticky Rice with Taro

Sweet Sticky Rice with Pumpkin Custard

Sweet Taro Curry Puff

Sweet Pumpkin Curry Puff

A2. Fried Spring Roll

Choice of chicken or vegetable with vermicelli, cabbage and carrot.

A4. Crispy Tofu

Deep fried tofu, served with sweet and sour sauce topped with ground peanut.

A3. Satay

Marinated and grilled chicken or tofu on skewers, served with peanut sauce and cucumber chutney.

A5. Shrimp Spring Roll

Fried whole shrimp wrapped with egg roll skin.

A6. Crab Rangoon

Crispy wonton, crab meat, cream cheese and green onion.

A7. Fried Dumpling

Fried dumpling chicken and shrimp with black soy sauce and fresh ginger.

A7. Steamed Dumpling

Steamed dumpling chicken and shrimp with black soy sauce and fresh ginger.

A8. Moo Yang

Marinated with hone and served with sweet chili sauce.

A10. Moo Sen

Served with chili sauce on the side.

A11. Curry Puff

Choice of chicken or tofu.

A0. Curry Away Trio

Two fried spring roll chickens, two crab rangoons and two shrimp spring rolls.

A1. Fresh Roll

Choice of shrimp or tofu with fresh vegetable, thin noodle and homemade sweet peanut sauce.

A12. Thai Beef Jerky

Served with chili sauce on the side.

So1. Lemongrass Creamy Soup

Choice of meat with mushroom, Thai herbs, cilantro in hot and sour soup.

So1. Lemongrass Clear Soup

Choice of meat with mushroom, Thai herbs, cilantro in hot and sour soup.

So2. Coconut Soup

Choice of meat with mushroom, Thai herbs, and cilantro in coconut milk soup.

So3. Wonton Soup

With napa, green onion and cilantro in clear soup.

So4. Junior Noody Ducky Soup

Choice of duck or beef in homemade herbal soup.

S3. Chicken Salad with Peanut Sauce

Served with lettuce, onion and broccoli.

S3. Tofu Salad with Peanut Sauce

Served with lettuce, onion and broccoli.

S8. BBQ Pork Tender Salad

With chili, mint, red onion, roasted rice and lime juice.

S5. Papaya Salad

With grape tomato, green bean, chili, garlic and crushed peanut.

S7. Bean Thread Salad

With ground chicken, shrimp, garlic, onion, green onion, tomato and chili.

S10. Larb Salad

Choice of ground chicken or pork with mint, chili, roasted rice and green onion.

S9. BBQ Beef Tender Salad

With chili, mint, red onion, roasted rice and lime juice.

S11. Thai Sausage Salad

With green manogo sauce.

S2. Mango Salad

With shrimp and chicken, fried garlic, cashew nut, veggies in sweet and sour dressing.

La3. Thai Fried Rice

With egg, garlic and scallion, topped with grape tomato and cucumber.

La4. Mixed Veggie with Tofu

With garlic and oyster sauce.

La5. Eggplant with Tofu

With garlic, chili and basil and oyster sauce.

La6. Thai Sausage Fried Rice

With egg, garlic ans scallion, topped with grape tomato and cucumber.

La7. Ka-prao

Choice of ground pork or chicken sauteed with chili, garlic, green bean and basil leave, serve with fried egg.

La2. Chicken Cashew Nut

Crispy chicken sauteed with cashew nuts, pineapple and roasted chili.

La8. Crab Fried Rice

Jumbo lump crab meat stir-fried with rice, egg, garlic and scallion, topped with grape tomato and cucumber.

C1. Green Curry

With bell pepper, string bean, eggplant and basil.

C2. Red Curry

With bamboo shoot and mixed veggie.

C3. Yellow Curry

A rich flavor of yellow sauce with sweet potato.

C5. Pineapple Curry

Special curry sauce with tomato, pea and carrot.

C6. Pumpkin Curry

With Asian pumpkin and basil.

C7. Massaman Curry

With potato and peanut.

C10. Panang Curry

With broccoli and kaffir lime leave.

C4. Duck Curry

With roasted duck, tomato and pineapple.

Nn1. Curry over Rice

Choice of curry, green curry, red curry, pineapple curry, panang curry served on top of jasmine and a side of fried egg and Thai pork sausage.

Nn2. BBQ Pork over Rice

Homemade BBQ pork served with Thai pork sausage, boiled egg and jasmine rice.

Nn3. Green Curry Fried Rice

Green curry paste stirred fry with meat, egg, basil leave, bell pepper, green bean and rice.

Nn4. BBQ Pork Noodle

Egg noodle cooked with our homemade BBQ pork, served with steamed baby bok choy and green onion.

Nn5. Tom Yum Noodle

Choice of ground pork, ground chicken or tofu, cooked with steamed rice noodle and mixed with our tom yum sauce (sugar, fish, chili pepper and lime juice), crispy wonton, fish ball, bean sprout and g

Nn6. Chicken Noodle

Homemade fried chicken served with egg noodle and baby bok choy.

Nn7. Mussel in Coconut Sauce

Steamed fresh mussel and simmered in a basil, galangal, lemongrass and coconut milk.

N1. Pad Thai

Sauce rice noodle with egg, bean sprout, chive and crushed peanut.

S2. Pad See-ew

Sauce brown sauce flat rice noodle, meat and Chinese broccoli.

N3. Pad Kee-mao

Saute flat rice noodle with meat, chili, grape tomato, bell pepper, napa and basil.

N5. Bean Thread Pad Thai

Saute rice noodle with egg, bean, chive and crushed peanut.

N6. Thai Fried Suki

Saute bean thread with egg, vegetable and preserved bean curd.

N7. Thia Suki Soup

Bean thread noodle boiling with egg, fish ball, fish tofu, vegetables and preserved bean curd sauce.

N4. Noody Ducky Soup

Choice of duck or beef in homemade herbal soup.

Sm3. Fish Fillet with Sweet Chili Sauce

Fried tilapia on top with homemade sweet chili sauce.

Sm2. Soft Shell Crab with Sweet Chili Sauce

Fried soft shell crab on top with homemade sweet chili sauce.

Sm4. Soft Shell Crab with Green Mango Dressing

Fried soft shell crab served with shredded green mango sauce.