Coop's West Texas Barbeque menu

Cornbread

Red Beans & Rice

Potato Salad

Collard Greens

Baked Beans

Coleslaw

Mac & Cheese

Candied Yams

Soda

Choose from our assorted Pepsi fountain drinks when you pick up your order

Sweet Tea

Bottled Water

Sweet Potato Pie

The perfect mixture of Sweet Potatoes, the warming flavor of nutmeg and just the right amount of sugar make for the perfect slice of pie

Buttermilk Pie

Granny's kitchen, the flavor of nutmeg, butter, and just the right amount of sweetness make for a delicious creamy custard-like pie

Peach Cobbler

Our Twice-baked Cobbler is made daily in the Coops Kitchen and can satisfy any Sweet Tooth

Beef Ribs

Beef ribs are a primal cut of bone-in beef, coming from a single rib or from several ribs. Ribs are slow-smoked then glazed with our Special Sauce, and smoked a little longer

Pulled Pork

Pulled Pork is derived from the Pork Butt and slow-smoked for about 6-8 hours. We pull the meat apart to produce shredded Pork. Sauce is served on the side

Southwestern Jerk Chicken

This is my spin on Jamaican Jerk Chicken. Boneless Skinless Dark Meat marinated overnight in our special sauce, which is a mixture of Jamaican spices, Teriyaki sauce, and homemade barbecue sauce

Pork Rib Tips

Rib tips are short, meaty sections of rib attached to the lower end of the spare ribs and usually contain cartilage or small bone. Our rib tips are prepared with our Secret Dry Rub and slow-smoked fo

Hot Links

Hot Links are slow-smoked and served in bite size slices

Homemade Texas Sausage

Beef Brisket

Brisket is a cut of meat from the breast or lower chest of beef. We slow-cook our brisket for 8-10 hours using our Homemade Dry Rub and a combination of Oak and Mesquite wood. Our tasty BBQ sauce is

Small Boy

Includes small side. $1.00 Extra for brisket

Big Boy

Saturday Includes small side. $1.00 extra for brisket

Spuds n Que

A large baked potato stuffed with your choice of Southwestern Jerk Chicken, Pulled Pork, or Beef Brisket; topped with butter and sour cream. You can add cheese for an extra charge

1/2 Pound Plate

Combination Plate with a 1/2 pound of one choice of meat; in addition to 2 small sides and sliced white bread

Pork Rib Tip Plate

Combination plate with One Pound of Pork Rib Tips, 2 Small Sides and a Slice of Cornbread

Pound Plate

Saturday one pound of meat up to 2 meat choices. Comes with 2 small sides and a slice of cornbread. Feeds one person comfortably. Choosing Beef Brisket yields an extra charge Excludes Beef Ribs

1/2 Beef Slab

4-5 Bones

Pork Spare Ribs - 1/2 Slab

6-7 Bones

Beef Ribs - Full Slab

7-8 Bones

Pork Spare Ribs - Full Slab

12-13 Bones