Columbus Brewing Company menu

Kid's House Salad

Mixed greens, carrots, cheddar cheese, Italian or ranch dressing

Kid's Caesar Salad

Mixed greens, croutons, parmesan cheese, caesar dressing

Hamburger

Choice of mashed potatoes, french fries or fresh vegetables

Fried Shrimp

French fries and tartar sauce

Grilled Chicken Breast

Mashed potatoes and corn

Cheese Pizza

8 Inch pizza, fresh marinara, mozzarella cheese

Grilled Salmon

Brown rice and asparagus

Chef’S Soup of the Day

Roasted Tomato

Fresh tomato soup garnished with crumbled gorgonzola

French Onion

4 Different varieties of onion make this one delicious. Topped with broiled swiss and provolone cheese

House

Crisp romaine and mesclun greens, marinated olives, roasted beets, carrots, sherry vinaigrette, goat cheese and rebekah’s cornbread croutons

Caesar

Whole romaine leaves, lemon caesar dressing, shaved parmesan and cornbread croutons

Quartered Wedge

Baby iceberg, roma tomatoes, red onion, smoked hickory bacon and crumbled bleu cheese. Double dressed with Balsamic vinaigrette and creamy buttermilk cabernet dressing

Pecan Crusted Chicken Salad

Pecan crusted chicken breast and warm honey mustard served over mixed field greens, sun-dried cranberries, candied pecans, orange wedges, granny smith apple slices, crumbled bleu cheese and a citrus

Roasted Chicken Salad

Pulled slow - roasted chicken breast, crisp romaine and mesclun greens, corn, marinated olives, dates, toasted pine nuts, diced roma tomatoes, sherry vinaigrette, cornbread croutons and goat cheese

Grilled Sirloin BLT

Grilled sirloin steak, crisp romaine, hickory smoked bacon, roma tomatoes, hard boiled eggs, tomato vinaigrette, pretzel croutons, sharp cheddar cheese

Mediterranean Salmon Salad

Hand - cut salmon filet, Israeli pearled couscous salad with fresh spinach, dried cherries,, pine nuts, pickled red onions, kalamata olives, lemon vinaigrette and crumbled feta

Sioux City Root Beer Float

Triple bean vanilla ice cream

Upside - Down Banana Cream Pie

Candied pecans, caramel and fresh whipped cream

Vanilla Bean Creme Brule

Blueberry compote, freshly whipped cream

Cinnamon Apple Crunch Bread Pudding

Bourbon barrel anglaise, triple bean vanilla ice cream, candied pecans

Stout Chocolate Cupcake

Stuffed with triple bean vanilla ice cream and finished with with a cocoa buttercream icing

Asparagus Fries

Served with sriracha ranch

Wood - Fired Pretzel Bread

Served with beer mustard and pub cheddar

Spinach and Artichoke Dip

Marinated artichoke hearts, fresh spinach and alfredo sauce. Served with parmesan herb lavosh, hand rolled daily

Hot and Sour Fried Calamari

Point Judith calamari tossed lightly in our thai chili sauce

Pub Nachos

Our take on this favorite is made with chorizo sausage, seasoned black beans, house made pale ale cheddar cheese, red chili sauce and pico de gallo. Drizzled with avocado sour cream

Buffalo Wings

Traditional buffalo or bourbon BBQ. celery, bleu cheese and a grilled jalapeno pepper

Turkey Club Wrap

Slow roasted turkey, hickory bacon, lettuce, tomato, Dijon mayonnaise, avocado and cheddar cheese

Honey Pecan Chicken Salad Wrap

Diced roma tomatoes, crisp field greens and an absolutely delicious chicken salad made with honey, pecans and just a hint of whole grain mustard. Wrapped in a whole wheat tortilla

Buffalo Chicken Wrap

Buffalo dipped buttermilk breaded chicken breast, shaved iceberg lettuce, diced onion, roma tomatoes, ranch dressing and crumbled gorgonzola

Columbus Pale Ale BBQ Pulled Pork

Slow - roasted pulled pork, pepper jack cheese, red onion and scallions and cbc key lime BBQ sauce

Blackened Tilapia

7 Oz blackened fresh tilapia filet, shredded lettuce, tomato, dill pickle, diced onion and tartar sauce

Grilled Chicken & Bacon

Marinated chicken breast, double - smoked bacon, shredded lettuce, tomato, onion, cheddar and pepper jack cheese, spicy cajun remoulade on a brioche bun

Triple Decker Fried Bologna

Falters thick - cut bologna, swiss, provolone, caramelized onions and ale mustard

Classic Cuban Burrito

Beef, pork, chicken, black beans, provolone and pan seared vegetables. Served with fried plantains, tortilla chips, pico de gallo and smoked chili sauce

Black Angus Cheeseburger

Cheddar cheese, shredded lettuce, tomato, dill pickle, diced onion, mustard and mayo. Double - smoked hickory bacon add $0.95

Beer Braised Beef

Smoked provolone, brussels sprout slaw, horseradish aioli on a brioche bun

Bowl of Soup & Salad

Lunch Trio

Wrap, cup of soup & side salad

Margherita

Herbed garlic oil, roma tomatoes, provolone, mozarella, ricotta and fresh basil

Santa Fe

John’s black bean hummus, pico de gallo, roasted sweet corn, chipotle chili sauce, provolone and cheddar cheese. Finished with a light drizzle of cilantro aioli

Bye Bye Miss America Pie

House made fennel sausage, sliced banana peppers, pepperoni and smoked provolone

3 Cheese Meatball

Smoked Provolone, mozzarella, ricotta, and banana pepper relish

Tortilla Fried Chicken

Tortilla crusted chicken breast, cuban black beans, smoked chile brown rice, pico de gallo and avocado sour cream

Pecan Crusted Chicken

Served with herb mashed potatoes, skillet green beans, and pale ale honey mustard

Eggplant Napoleon

Grilled eggplant, parmesan risotto, sauteed spinach, cauliflower gratin, tomato basil compote and balsamic reduction

Cajun Jambalaya

Tiger shrimp, salmon, chicken, seared andouille sausage, roasted red peppers and fresh spinach in a spicy roma tomato sauce. Served over seasoned brown rice

Ale Braised Pot Roast

Skillet peppered mashed potatoes, sweet corn suate, buttermilk biscuit and house made blueberry jam

Orange Glazed Salmon

6 Oz. grilled hand - cut filet lightly brushed with an orange honey glaze. Served with sticky rice, stir - fried vegetables and soy drizzle