Nutrition Breakdown
Coco Asian Cuisine Calories — Lowest to Highest
Browse calorie values for Coco Asian Cuisine menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
354 kcal
Lowest Item
10 kcal
Highest Item
620 kcal
Lowest Calorie Items at Coco Asian Cuisine
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | 104. Steamed Fish Filet with Ginger & Scallion | fish | Estimated | 10 kcal |
| 2 | 105. Steamed Fish Filet with Special Bean Sauce | fish | Estimated | 10 kcal |
| 3 | 106. Steamed Fish Filet with Special Lemon Sauce | fish | Estimated | 10 kcal |
| 4 | 107. Steamed Fish Filet with Asam Chili Sauce | fish | Estimated | 10 kcal |
| 5 | 149. Malaysian Style Steamed Noodle | noodle in gravy | Estimated | 10 kcal |
| 6 | 194. Bottle Water | beverages | Estimated | 10 kcal |
| 7 | 196. Sparkling Perrier Water | beverages | Estimated | 10 kcal |
| 8 | 94. House Special Steam Clam | seafood | Estimated | 10 kcal |
| 9 | 190. Fresh Lime Juice | beverages | USDA | 25 kcal |
| 10 | 191. Honey Lime Juice | beverages | USDA | 25 kcal |
| 11 | 186. Slush with Cappuccino | beverages | USDA | 28 kcal |
| 12 | 186. Slush with Honeydew | beverages | USDA | 28 kcal |
| 13 | 186. Slush with Mango | beverages | USDA | 28 kcal |
| 14 | 186. Slush with Strawberry | beverages | USDA | 28 kcal |
| 15 | 193. Homemade Herbal Drink | beverages | USDA | 34 kcal |
| 16 | 189. Orange Juice | beverages | USDA | 45 kcal |
| 17 | 189. Apple Juice | beverages | USDA | 48 kcal |
| 18 | 179. Thai Ice Tea | beverages | Estimated | 135 kcal |
| 19 | 181. Malaysian Ice Tea | beverages | Estimated | 135 kcal |
| 20 | 184. Pearl Ice Tea | beverages | Estimated | 135 kcal |
| 21 | 180. Thai Ice Coffee | beverages | Estimated | 150 kcal |
| 22 | 183. Pearl Ice Coffee | beverages | Estimated | 150 kcal |
| 23 | 16. Papaya Salad | salad | Estimated | 180 kcal |
| 24 | 17. Duck Salad | salad | Estimated | 180 kcal |
| 25 | 195. Can Soda | beverages | Estimated | 180 kcal |
| 26 | 196. Glass Bottle Soda | beverages | Estimated | 180 kcal |
| 27 | 20. Grilled Beef Salad | salad | Estimated | 180 kcal |
| 28 | 21. Wonton Soup | soup | Estimated | 220 kcal |
| 29 | 22. Tom Yum Soup with Seafood | soup | Estimated | 220 kcal |
| 30 | 22. Tom Yum Soup with Shrimp | soup | Estimated | 220 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
185. Milk Shake with Avocado
185. Milk Shake with Coconut
185. Milk Shake with Red Bean
185. Milk Shake with Strawberry
170. Curry Beef Noodles
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Coco Asian Cuisine Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Coco Asian Cuisine items have calorie data?
What is the lowest-calorie item at Coco Asian Cuisine?
Are Coco Asian Cuisine calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.