Claytons Siesta Grille menu

Daily Soup Creation

Seafood Chowder

Clams, potatoes, market fish, cream

Mixed Greens

Roma tomatoes, cucumbers, julienne carrots, kalamata olives, feta cheese, balsamic vinaigre

Caesar

Hearts of romaine, toasted garlic croutons, shaved parmesan, Caesar dressing

Arugula & Pear Salad

Baby arugula, roasted seasonal pear, dried cherries, candied pecans, gorgonzola cheese, pear vinaigrette

Roasted & Raw Beet Salad

Creamy goat cheese, watercress, orange, pistachio, pesto

Chicken Orecchiette

Ashley farms chicken breast, Italian sausage, fontina cream, sun dried tomatoes, rapini, white truffle oil

CSG Burger

Aged cheddar, caramelized onions, green leaf lettuce, tomato, toasted artisan bun, fries

Mahi Mahi Fish Tacos

In grilled flour tortillas with chipotle crema, cabbage slaw, cilantro, crumbled feta, tomatillo salsa

Trout Almandine

Roasted cauliflower, haricot verts, fingerlings, golden raisins, capers, almonds, citrus butter sauce

Grilled Salmon

Israeli couscous, sautéed rapini and fennel, marinated peppers, sherry vinegar reduction

Slow Braised Beef Shortribs

Creamed kale, smoked cipollini onions, oven dried tomatoes, shoestring potatoes, rosemary jus

Crispy 5 Spice Half Duck

Fingerlings, roasted asparagus,watercress& fennel, dried cherry-red wine sauce

Macadamia Nut Crusted Grouper

Baby bok choy, shiitake mushrooms, yukon gold mash, mango ginger vinaigrette

Seared Diver Scallops

Asparagus and sweet pea risotto, sautéed wild mushrooms, preserved lemon vinaigrette

Lobster Bolognese

Linguine pasta, one pound lobster, oystermushrooms, fresh herbs, spicy tomato-shellfish broth

Filet Mignon

8 oz center cut filetmignon, Yukon gold mashed potatoes, baby vegetables, cipollini onions, bordelaise sauce

Seasonal Craft Beer

Dukes Cold Nose Brown

Winter Hook Seasonal

Goose Island

Locally Brewed Big Top

IPA St. Arnold

O’douls

Extra cheese

Raisins

Banana

Home Fries

Cheesy Grits

Fresh Fruit Cup

English Muffin / Toast

Ham, bacon, turkey sausage, breakfast links

Old Fashioned Oatmeal

Fresh Ground Coffee

regular or decaf.

Hot Tea or Iced Tea

White or Chocolate Milk

Coffee

Hot Chocolate

Fruit / Vegetable Juices

Choice of orange, tomato, apple, cranberry, grapefruit and V-8

Iced Tea

Soft Drinks

Lemonade

San Pellegrino sparkling water

Panna still water

Espresso

Cappuccino

Domestic Drafts

Wells

Craft Beers

Appetizer Specials

Yukon Gold Mashed Potatoes

Herb Roasted Fingerling Potatoes

Roasted Asparagus

Seasonal Market Vegetables

Sweet Pea Risotto

Truffle Parmesan Fries

Sautéed Rapini and Fennel

Creamed Kale

Bud Light

Michelob Amber Bock

Kona Longboard Lager

Budweiser

Bud Light

Michelob Light

Miller Light

Michelob Ultra

Corona

Becks

Becks Dark

Heineken

Stella Artois

Labatt Blue

Amstel Light

Bass Ale

Coors Light

Newcastle

Samuel Smiths Organic Lager

Buttermilk Pancakes

Chocolate chips, bananas, dried cranberry, almond granola, blueberries, strawberries

Old Fashioned Oatmeal

Classic French Toast

Thick egg bread dipped in our cinnamon-vanilla egg batter.

Belgium Waffle

Soup of the Day

Seafood Chowder

Macadamia Nut Brownie

Served warm with vanilla bean ice cream, salted caramel & chocolate fudge sauce

Florida Key Lime Pie

Graham cracker crust, whipped cream, raspberry coulis

Créme Brulee

Tahitian vanilla bean custard, caramelized sugar, seasonal berries

Warm Chocolate Brownie

Candied walnuts, chocolate fudge sauce, vanilla ice cream.

Vanilla Bean Créme Brulee

Mixed berries, whipped cream.

Florida Key Lime Pie

Graham cracker crust, raspberry coulis.

Bananas Foster Martini

Flambé bananas, pecan rum sauce, vanilla ice cream

Bananas Foster Martini

Caramelized banana, foster’s sauce, vanilla ice cream.

Dessert Sampler

Indulge! A delicious sampling of sweets served family style for the table to share

Dessert Sampler

Indulge in our delicious sampling of sweets served family style, for the table to share. Serves 4-6.

The Siesta Sunrise

Two large eggs cooked to your liking with your choice of bacon, sausage links or turkey sausage.

Granola Crunch

House roasted almond granola, strawberries, dried cranberries, bananas, and honey. Choice of milk or vanilla yogurt.

Breakfast Tostada

Two eggs scrambled with black beans, guacamole, cilantro, sour cream, tomatillo salsa, and monterey jack cheese served on a crisp tortilla.

Classic Eggs Benedict

Two poached eggs and shaved ham served on an English muffin with hollandaise sauce.

Smoked Salmon Scramble

Three eggs slowly scrambled with house smoked salmon and fein herbs.

Build Your Own

Two items: Tomatoes, Bacon, Onions, Ham, Peppers, Cheddar, Mushrooms, American, Sausage, Swiss.

The Sarasota

Spinach, tomato, avocado, monterey jack cheese.

The Venetian

Shaved Prosciutto, sun dried tomatoes, basil and fresh mozzarella.

The Denver

Ham, bell peppers, onion, cheddar cheese.

Seasonal Champagne

Korbel (Split), California

Piper Heidsieck (Half Bottle), France

Chardonnay, Cabernet Sauvignon, Merlot

Bruschetta Toscana

Grilled country bread, marinated tomatoes, fresh mozzarella, basil pesto, balsamic, extra virgin olive oil

Jar of Goat Cheese and Tomato Marmalade

Whipped goat cheese, arugula pesto, sweet tomato marmalade, crostin

Crispy Calamari

Pickled chiles, scallions, toasted garlic, caper remoulade

Prince Edward Island Mussels

Steamed mussels, Spanish chorizo, garbanzo beans, sweet peppers, spicy tomato broth

Jumbo Coconut Shrimp

Orange-horseradish marmalade, cream cheese

Pan Seared Crab Cakes

Blue crab, sriracha mayo, jicama slaw

Classic Greek

Romaine, spinach, kalamata olives, tomatoes, cucumbers, pepperoncini, feta cheese, red wine vinaigrette.

Beet Salad

Mesclun greens, shaved beets, pistachios, lemon scented croutons, yogurt crema.

Arugula and Fennel

Shaved fennel, radish, asparagus, parmesan, poached egg, lemon vinaigrette.

Cranberry Almond Chicken Salad

Grilled chicken, mixed greens, toasted almonds, sun-dried cranberries, balsamic vinaigrette.

Gulf Stream Salad

Field greens, spinach, poached shrimp, tomato, avocado, orange supremes, key lime macadamia nuts, sherry-orange vinaigrette.

Cupcake, Sauvignon Blanc, Marlborough, NZ

Gabbiano, Pinot Grigio, Italy

Fetzer, White Zinfandel, California

Nobilo, Sauvignon Blanc, New Zealand

Firestone Riesling, Santa Ynez Valley, California

Dry Creek Chardonnay, Russian River Valley

Kendall Jackson Chardonnay, California

Bollini, Pinot Grigio, Italy

St Francis Chardonnay, Sonoma Valley, California

Merryvale Starmont, Chardonnay, Napa Valley, California

Morgan Sauvignon Blanc, Monterey

Kings Estate Pinot Grigio, Oregon

Rosemont, Shiraz, Australia

Parker Station, Pinot Noir, Santa Barbara, California

Alexander Valley Cabernet, California

Cline Cellars, Zinfandel, Sonoma Valley

Murphy Goode, Merlot, Alexander Valley

Castle Rock Cabernet, Napa Valley, California

Row Eleven, Pinot Noir, Santa Barbera

Morgan, Syrah, Monterey

Mojito

a light, refreshing rum drink with fresh mint.

Hurricane

with fresh fruit juices, and our secret rum recipe.

Margarita

Fonseca Bin 27

Taylor Fladgate 10 year Tawny

Taylor Fladgate 20 year Tawny

House BLT

Bacon, basil pesto aioli, avocado pulp, tomato on a rosemary Bavarian roll.

The CSG Burger

8 oz ground sirloin, aged cheddar, caramelized onions, green leaf lettuce, tomato, bavarian roll and french fries.

Pressed Cubano Panini

Roast pork, ham, swiss cheese, kosher dill pickle, local honey dijonaise.

Mahi Mahi Fish Tacos

In grilled flour tortillas with chipotle crema, cabbage slaw, cilantro, feta cheese and tomatillo-red chili salsa.

Margherita

Tomato sauce, fresh mozzarella, parmesan, basil, evoo

Funghi

Roasted mushrooms, caramelized onions, fontina cheese, fresh arugula, white truffle oil

Rustica

Smoked mozzarella, sausage, baby spinach, black olives, basil, tomato sauce

Salsiccia

Pepperoni, Italian sausage, mozzarella, tomato sauce

Sopressata

Tomato sauce, sopressata salami, roasted peppers, mozzarella