Clarks on McKnight menu

The Cut

Penne, bow tie or spaghetti

Sauces

Aglio olio (butter and garlic), marinara (traditional red), alfredo (classic cream), tomato cream (marinara and alfredo).

You be the Chef

Choose up to three: sauteed onions, black olives, sliced mushrooms, steamed vegetables, chopped spinach, diced tomatoes, sauteed green peppers.

Top it Off

$2.00 each: sliced grilled chicken, sliced grilled steak, Italian meatballs, shrimp, ham, smoked bacon, capicola.

Create Your Own Pasta

Served with soup or house salad and roll and butter

Fresh Brewed Coffee

Reg or decaf

Fresh Brewed Ice Tea

Hot Tea

Milk

Chocolate Milk

Juice

Apple, orange, pineapple, cranberry, grapefruit and tomato

Soft Drinks

Pepsi, diet pepsi, raspberry ice tea, pink lemonade, mountain dew, sierra mist, diet mountain dew, peach tea

Applesauce

Cottage Cheese

Fresh Mashed Potatoes

Baked Potato

Coleslaw

French Fries

Vegetable of the Day

House Salad

Clarks Chili

Our house special recipe simmered in our own kitchen. Topped with shredded cheddar

Soup of the Day

Always fresh and filled with goodness

French Onion Soup

Our special recipe topped with bubbling provolone cheese

Caesar Salad

Crisp romaine lettuce tossed with croutons, parmesan cheese and caesar dressing

Swiss Salad

Crisp chopped lettuce, topped with shredded cheese and croutons. Served with our house special sweet and sour dressing

Golden Crisp Chicken Finger Salad

With house greens, mixed cheeses, tomato, egg wedges and french fries

Clarks Salad with Chicken

House greens topped with tomato, egg wedge, steamed vegetables and shredded cheese

Taco Salad

Shredded lettuce in a crunchy tortilla bowl, covered with spicy beef, beans, cheese, onions, tomatoes and black olives. Served with our sour cream and salsa upon request

Caesar Salad with Chicken

Pittsburgher Salad with Chicken

Our house greens with mixed cheeses, tomato, egg wedges and french fries

Caribbean Mandarin Salad

Baby spinach, julienne chicken breast, toasted almonds, mandarin oranges, croutons and red onions served with your choice of dressing

Fajita Salad

Shredded lettuce in a crunchy tortilla bowl covered with grilled, seasoned chicken, cheese, onions, tomatoes, and black olives, served with sour cream and salsa upon request

Caesar Salad with Steak

Pittsburgher Salad with Steak

Clarks Salad with Steak

Jumbo Soft Pretzels

Golden brown on the outside, light and fluffy on the inside

Cheese Sticks

Italian breaded mozzarella cheese, lightly fried and served with our marinara sauce

Clarks Fries

A mpound of our clark fries topped with bacon bits, melted jack and colby cheese, and ranch dressing

Breaded Zucchini Fries

Italian zucchini fries, lightly fried and served with our marinara sauce

Homestyle Breaded Chicken Tenders

Chicken tenders with a crunchy breading, lightly fried, served plain or with our hot buffalo style sauce

Wild Buffalo Wings

Choose your sauce: buffalo, BBQ, ranch, firey, cajun, general tso's, garlic parmesan. Add bleu cheese dressing and celery sticks for only $0.50

Spinach and Artichoke Dip

Fresh spinach and artichoke tossed with a flavored cream sauce, served with white corn tortilla chips

Potato Half Shells

Six meaty and crisp potato shells, filled with melted cheese, topped with bacon bits

Nachos Supreme

Tortilla chips topped with spicy beef, beans, onions, tomatoes, black olives and melted cheddar jack cheese

Garden Burger

Wholesome and nutritious, for the health conscious patron

Clark Pretzel Melt

Cheddar and jack cheese melted on a pretzel bun served with honey mustard

Boardwalk Turkey Melt

Thin sliced turkey breast, hot pepper cheese, shredded lettuce, tomato and crispy bacon on a pretzel bun

German Stacker

Shaved ham, american cheese shredded lettuce and tomato on a pretzel bun

Amish Beef

Tender beef with sauteed peppers, onions and mushrooms topped with provolone cheese on a pretzel bun

Clarks Gyro

Your choice of thinly sliced spiced lamb or chicken with lettuce, tomato, onion and cucumber dressing, rolled in a soft pita bread

Grilled Croissant

Your choice of thinly sliced turkey breast and crispy bacon or tuna salad with lettuce and tomato on a buttery grilled croissant

Club Sandwich

Triple decker club with turkey, ham, swiss cheese, lettuce and tomato

Italian Hoagie

Ham, hard salami, capicola, melted provolone cheese, topped with lettuce, tomato, onion and Italian dressing

Meatball Hoagie

Tender italian meatballs simmered in red sauce topped with provolone cheese

Reuben

Thinly sliced corned beef, sauerkraut, 1000 island dressing and swiss cheese on grilled marble rye

Philly Steak Hoagie

Layers of sirloin steak topped with melted cheddar, lettuce, tomato and onions

Buffalo Chicken Wrap

Tender breaded strips of chicken tossed in a hot buffalo sauce, mixed with cheese and lettuce, wrapped in an herb tortilla

Tuscan Chicken Wrap

Grilled chicken breast, shredded mixed cheese, lettuce, roasted corn salsa and spiced mayo, all rolled in an herb tortilla

Turkey Rachel

Thinly sliced turkey breast, coleslaw, 1000 island dressing and swiss cheese on grilled marble rye

Salmon Burger

Meaty alaskan salmon, pattied with herbs and spices then seared served on a fresh kaiser roll

Hot Turkey Sandwich

Thin sliced turkey served with mashed potatoes or fries

Hot Roast Beef Sandwich

Thinly sliced roast beef served with mashed potatoes or fries

Char Grilled Chicken Sandwich

Grilled chicken breast served plain, BBQ style or cajun style with lettuce, tomato and onion on a kaiser roll

Pittsburgh Steak Hoagie

Layers of sirloin steak topped with melted provolone cheese, sauteed onions, mushrooms, peppers, tomato, coleslaw and french fries

Jumbo Fish Sandwich

Lightly breaded north atlantic cod

Grilled Quesadilla

Seasoned char-grilled chicken breast or steak, peppers, onions and cheese stuffed between an herb tortilla

Clark's Devonshire

Grilled turkey breast and baked ham served on toast paints, with diced tomato, bacon bits and clark's devonshire cheese sauce

All American Burger

Grilled to your liking. Add your choice of cheese $7.75

Buffalo Bleu Burgers

Spicy buffalo sauce, grilled onions and melted bleu cheese

BBQ Bacon Burgers

Tangy BBQ sauce, cheddar cheese and three strips of crispy bacon

Mushroom Swiss Burgers

A blanket of swiss cheese covered with fresh sauteed mushrooms

Bacon Burgers

Three strips of crispy over your choice of melted cheese

Philly Style Burgers

Topped with peppers, onions, mushrooms and provolone cheese

Sauteed Liver

Tender calf liver smothered with sauteed onions, and topped with crisp bacon

Clarks Cod

Hand-breaded cod fried to a golden brown also available broiled

Smothered Chicken

Melted provolone cheese, sauteed mushrooms and onions cover tender breast of chicken

Clarks Chicken

Two juicy chicken breasts breaded and pan fried in garlic butter, topped with special seasonings and fresh mushrooms

Grilled Chicken Breast

Two tender chicken breast, plain BBQ or cajun style

Center Cut Pork Chops

Twin chops, closely trimmed and char-grilled or with BBQ sauce

Fried Shrimp

(7) jumbo shrimp with cocktail sauce

New York Strip Steak

Aged usda center cut strip steak char-grilled liking

Cod Florentine

Baked atlantic cod filet served on a bed of spinach, finished with garlic butter

Salmon

An 8 oz filet broiled with old bay butter

Shrimp Barsac

Six gulf shrimp served in a garlic white wine butter topped with a parmesan parsley breadcrumb topping

Maryland Gal Cakes

House mad lump crab meat cakes, pan fried to a golden brown

Steak and Shrimp

Our 10 oz new york strip accompanied by three jumbo fried shrimp

Seafood Platter

Broiled scallops, our cod and three of our broiled shrimp

Filet Mignon

8 oz filet mignon steak char-grilled to your liking

Spaghetti & Meatball

A generous serving of spaghetti with marinara and meatballs

Shrimp & Spinach Olio Pasta

Jumbo shrimp and spinach tossed with pasta in a garlic oil sauce

Chicken Parmigiana

Lightly breaded chicken breast sauteed and topped with our marinara and provolone cheese. Served on a bed of spaghetti

Eggplant Rotollo

Breaded eggplant slices, stuffed with ricotta cheese, topped with a tomato cream sauce over penne pasta

Shrimp & Scallops Scampi

Bow tie pasta tossed with gulf shrimp with diced tomato in a white wine garlic butter sauce

Veal Parmigiana

Lightly breaded veal cutlet sauteed and topped with our marinara and provolone cheese. Served on a bed of spaghetti