Christopher's On Whidbey menu

wild salmon*

slow roasted wild salmon topped with our raspberry barbecue sauce served over sauteed Willowwood greens & rice*

manila clams, prawns & chorizo*

sautéed with roasted red peppers & tomatoes, served over creamy polenta & topped with baby kale salad

penn cove seafood stew*

penn cove mussels & clams simmered in light tomato broth with prawns, scallops, wild salmon & market vegetables; with garlic & cheese ciabatta bread

tomato cream soup or clam chowder

house or caesar salad

additions

chicken, wild salmon, flat iron steak

bowtie pasta tossed in butter & parmesan cheese or our homemade marinara sauce

wild rice blend & veggies

bowtie pasta alfredo

simple scoop of seasonal sorbet*, "kapaws" vanilla ice cream*

hot fudge sundae featuring "kapaws" vanilla ice cream, whipped cream & assorted toppings*

house salad*

mixed greens topped with our house made balsamic vinaigrette, tomatoes, cucumbers, garbanzo beans, corn and parmesan cheese

caesar salad*/**

crisp romaine lettuce tossed in our house made caesar dressing with croutons, parmesan cheese and lemon

caesar salad*/**

crisp romaine lettuce tossed in our house made caesar dressing with croutons & parmesan

house salad*

mixed greens, tomatoes, cucumbers, garbanzo beans, corn, parmesan cheese and our balsamic vinaigrette

crudité salad*

artichoke hearts, bell peppers, tomatoes, cucumbers, corn, mushrooms, garbanzo beans, broccoli & carrots served over mixed greens with roasted tomato vinaigrette

warm couscous salad

broccoli, mushrooms & zucchini sauteed in roasted tomato vinaigrette; served over a bed of couscous & mixed greens

Mixed greens*

mixed greens with shaved apple, berries, bacon bits, gorgonzola & croutons tossed in our balsamic vinaigrette

christopher's warm seafood salad*

penn cove mussels & clams sautéed in roasted tomato vinaigrette with wild salmon, scallops & prawns, served over mixed greens with market vegetables

christopher's warm seafood salad*

penn cove mussels & clams sautéed in roasted tomato vinaigrette with wild salmon, scallops & prawns, served over mixed greens with market vegetables

christopher's classic clam chowder

tomato cream soup*

topped with spinach & parmesan cheese

roasted garlic soup

topped with croutons

christopher's classic clam chowder

tomato cream soup*

topped with spinach and a grilled prawn

christopher's signature chocolate mousse made with belgian-style dark chocolate*

warm fruit crepes topped with vanilla ice cream, candied walnuts & caramel sauce

grilled turkey & havarti sandwich

sliced turkey breast with havarti cheese on grilled sourdough

grilled prosciutto & provolone (contains walnuts)

prosciutto & provolone with our pesto on grilled sourdough

grilled chicken sandwich* (contains walnuts)

grilled chicken breast baked with tomatoes, roasted peppers, mozzarella & pesto aioli; served on an open-faced rustic ciabatta roll

warm tuna salad sandwich* (contains walnuts)

christopher's albacore tuna salad baked with tomatoes, roasted red peppers & mozzarella cheese; served on an open-faced rustic ciabatta roll

christopher's reuben

pastrami on marbled rye with swiss cheese, house made sauerkraut & our thousand island dressing

grilled angus burger*

6oz burger topped with bacon-onion jam & swiss cheese on a toasted brioche bun; served with tim's classic potato chips

steak sandwich*/**

grilled flat iron steak served on an open-faced rustic ciabatta roll with grilled onions, stone ground mustard aioli, smoked cheddar cheese, tomatoes & roasted bell peppers

cod and oyster po' boy

fried Alaskan cod and seared oysters, house tzatziki, grapes tomatoes topped with arugula salad served on and open-faced rustic ciabatta roll with tim's classic chips

fondue*

warm mushroom, dill & cheese fondue served with vegetable crudité & french bread

penn cove mussels*

steamed in white wine, cream, herbs, and plenty of garlic

'caesar style' calamari*

sautéed with bacon, artichokes, anchovy, lemon & served over romaine hearts

antipasti plate*

arrangement of mediterranean bites

penn cove mussels*

penn cove mussels steamed in white wine, cream, herbs and plenty of garlic

linguine*

with either our house made alfredo sauce or marinara with parmesan

penn cove manila clams*

sautéed with tomato curry & tossed with linguine

penn cove mussels & linguine*

steamed in white wine, cream & herbs, with plenty of garlic

penn cove seafood stew*

variety of seafood & vegetables in a light tomato broth

farfalle & sausage*

farfalle, italian sausage, red peppers & mushrooms in smoked paprika-tomato cream sauce

mediterranean pasta*

kalamata olives, artichoke hearts & roasted red peppers sautéed with roasted tomato, garlic & olive oil, tossed with linguine & topped with feta cheese

pesto gnocchi

potato gnocchi & market vegetables sautéed in our house-made pesto cream

linguine alfredo*

linguine tossed in our alfredo sauce with parmesan

smoked salmon linguine*

linguine tossed in wild smoked salmon cream sauce with spinach, tomatoes & black pepper

scampi*

prawn & scallop scampi sautéed in a classic butter & garlic herb sauce; served over linguine & topped with parmesan

pork tenderloin*

three bacon wrapped pork tenderloin medallions with mushroom demi-glace; served with smoked cheddar potato au gratin & broccoli

Oven roasted chicken breast

oven roasted chicken breast filled with dungeness crab server over cauliflower florets in a tarragon lemon cream sauce with grilled asparagus and wild rice

new york steak*/**

10 oz hand cut northwest angus new york steak or 6 oz. fillet mignon skewer with sauteed market vegetables in a stone ground mustard red wine glace and garlic finerling potatoes