Choice Saint Louis menu

Monday

Homemade meatloaf with usda inspected beef, carrots, celery, onion & bell peppers

Tuesday

Hot and crispy chicken wings with celery and blue cheese

Wednesday

Spaghetti and meatballs

Thursday

Hamburgers or hot dogs

Friday

Homemade fried chicken

Saturday

Grilled pork chops with onions and bell peppers.

Tunisian Wrap

Grilled chicken breast, roma tomatoes, fresh mint, couscous, feta and cheddar cheese, wrapped in whole-wheat tortilla.

Farmhouse BLT Sandwich

Multi-grain panini bread, bacon, sunny side up egg, tomato, lettuce and mayo. Served with a side of green salad, fresh fruits or baked chips.

Turkey, Apple and Brie Sandwich

Toasted multi-grain bread, turkey, brie, arugula, avocado, apple, chives and tomato. Served with a side of green salad, fresh fruits or baked chips.

Monte Cristo Sandwich

Ham, turkey and Swiss cheese, on batter-dipped bread dusted with powdered sugar, served alongside raspberry preserves. Served with a side of green salad, fresh fruits or baked chips.

Spicy Tuna Wrap

Albacore tuna, tomato, lettuce and mayo wrapped in wheat tortilla.

Vegetable Panini

Grilled zucchini, eggplant and yellow squash, caramelized onion and sun dried tomato on panini bread.

Brisket Sandwich

Slowly cooked beef, caramelized onion and horseradish raspberry sauce on a rye bun. Served with a side of green salad, fresh fruits or baked chips.

Lamb Beef Sandwich

Lamb and beef meat topped with tzatziki sauce, lettuce, tomato, onion and feta wrapped in homemade pita bread. Served with a side of green salad, fresh fruits or baked chips.

Curry Chicken Salad Sandwich

Chicken, Tennessee pecans, fresh seedless red grapes, tossed in sweet curry salad pressing on a bed of spices mix and butter flaked croissant.

Bison Cheese Burger

Bison, Gorgonzola cheese, Italian kaiser bun, lettuce and tomato.

Two Eggs (2) with Potatoes, Toast or Muffin

with your choice of ham, bacon, or sausage

French Toast

with your choice of ham, bacon or sausage

Pancakes

With meat

Two Eggs (2) with Potatoes, Toast or Muffin

Served scrambled, fried, poached, or sunny side up.

Biscuits and Gravy

Pancakes

Without meat

French Toast

Hot and crispy, made to order

Los Burritos Egg Sandwich

White, wheat or rye with any kind of meat and melted cheese

Breakfast Scrambler

Eggs, potatoes, your choice of meat, melted cheese

Burritos / Tacos

Your choice of egg and mexican sausage (chorizo), pototoes and egg, carne guisada, or bean and cheese

Los Burritos Breakfast Sub

Scrambled eggs, potatoes, any meat, and melted cheese.

Los Burritos Omelettes

Make your own omelet including meat

9" Pizza

Choice of three toppings wrapped in pizza thin crust.

Garden Pizza

Sauteed mushrooms, feta cheese, caramelized onions and tomato topped with fresh basil and oregano. May substitute any topping.

Hawaiian Pizza

Ham, pineapple and bacon with mozzarella. May substitute any topping.

Brisket Pizza

Brisket and caramelized onion with brie cheese and horseradish sauce. May substitute any topping.

Breakfast Toast

Butter with choice of jams.

The Garden Omelet

Three eggs with sauteed mushrooms, tomatoes, onions and green peppers. Served with cheddar and wheat toast.

Greek Omelet

Three eggs, Greek style lamb, onions and mushrooms covered in feta. Served with toasted pita.

Traditional Egg Benedict

English muffins, poached eggs and bacon made to order hollandaise sauce.

Vegan

Lentils, romaine lettuce, onion and tomato with garlic cumin dressing.

Shiraz

Diced cucumber, tomato and onion tossed with mint vinaigrette.

Zeus

Feta cheese, tomato, onion, romaine lettuce, black olive, cucumber tossed with lemon vinaigrette dressing.

Lamb Beef Salad

Lamb and beef meat, lettuce, tomato, cucumber, black olive and feta cheese with tzatziki dressing.

Fancy Schmancy

Arugula, lettuce, tomato, pumpkin seeds, red onion, dry corn, raisins and asiago cheese served with special pesto dressing.