Cheerleader's Gentlemen's Club menu

Soup Du Jour

French Onion Soup

Fries (Small)

Roasted Garlic Mashed Potatoes

Field Greens Salad

Steamed Broccoli

Edamame Pods

Three Cheese Mac & Cheese

Fries (Large)

Mozzarella Sticks

Served with a side of marinara

Pierogies

Served with caramelized onions & brown butter

Southwestern Chicken Bites

Lightly seasoned and pan fried served with a side of cajun ranch

Stacked French Fries

Fries topped with jalapenos, whiz, fries and more whiz

Chicken Wings

Choice of BBQ, traditional, hot & honey, super spicy, garlic parmesan

Pork Dumplings

Served with a sweet soy and asian slaw

Chicken Quesadilla

Sauteed chicken, caramelized onions, bell peppers, jack cheddar cheese

Panko Crusted Filet Tips

Teriyaki glaze garnished with field greens & cucumber

Crabcake Appetizer

Our jumbo lump crabcake entree in a ½ portion

Jumbo Shrimp Cocktail

Served with horseradish, cocktail sauce & lemon

Sesame Crusted Tuna

Garnished with wasabi/soy aioli, soba noodles, field greens, tomato & cucumber

Prince Edward Island Mussels

Served in a garlic white wine parmesan butter sauce & garlic bread

Cheerleader’s Classic Filet Tips

Tossed with fried onions, garnished with field greens & demi-glaze

Grilled Cheese

Served on sourdough bread with american cheese

My Favorite BLT

Classic BLT with a fried egg served on sourdough bread

Grilled 8-Spice Rubbed Chicken

Served on a Kaiser roll with lettuce, tomato, and onion topped with cajun ranch dressing

Hot Jack Ham & Cheese

Hatfield smoked ham served on sourdough bread with american cheese

Vegetarian Wrap

Sauteed vegetables, romaine, tomato, and provolone cheese

Kielbasa

Served on a hoagie roll with sauteed onions, bell peppers, and provolone cheese

Cheesesteak

Your choice of beef or chicken with provolone, american, or whiz

8oz Steel Curtain Burger

Served on a kaiser roll with lettuce, tomato, onion, american cheese, & a side of asian slaw

Tempura Fried Cod

Served on a Kaiser roll with lettuce, tomato and tartar sauce

Caesar Salad

Crisp romaine, croutons, eggless dressing

Field Greens Garden Salad

Tomatoes, cucumbers, carrots, and choice of dressin

Greek Style Salad

Served with feta, tomato, cucumber, olives, red onion, field greens, red wine vinaigrette

Bradshaw Salad

Grilled chicken breast served on a bed of field greens, tomato, cucumber, cedar cheese, cajun fries, bleu cheese vinaigrette

Warm Filet Tip Salad

Caramelized filet tips, field greens, tomato, cucumber, bleu cheese, sweet balsamic vinaigrette

Pittsburgh Steak Salad

Steak served over a bed of field greens, tomato, cucumber, fries, cheddar cheese

Chicken Fingers Platter

Served with french fries & honey mustard

Chicken and Vegetable Stir Fry

Sauteed chicken, mix seasonal vegetables, oyster sauce served over rice

Salmon Vera Cruz

Poached in white wine, tomatoes, cilantro, olives Served with a side of mashed potatoes & broccoli

Chicken Marsala

Marsala wine sauce with mushrooms served over a bed of linguine

Sauteed Shrimp

Shrimp tossed with penne, mushrooms, tomatoes, peas, and a pesto cream

Jumbo Lump Crabcakes

Served over a bed of field greens drizzled with cilantro jalapeno remoulade

Filet Mignon

Teriyaki glazed filet served with a side of mashed potatoes and poached broccoli