CB & Potts menu

Misc.

Misc.

Custom Discount

House Discount (Emp, DRV)

Misc.

Disposable tablecloth--Advanced Orders Only

White

16-20 oz. Plastic Drinking Cups

Serving Spoons

Catering Tongs

Utensils Napkin Plate (Biodegradable)

Includes plate, napkin, fork, spoon, knife, salt and pepper (all Eco-Friendly).

Bag of Ice--Advanced Orders Only

5lb bag

Serving Platters

Large round plastic serving trays with lids.

Chafing Dish with Fuel (Disposable)

Sprite

12oz. Can

Coke

12oz. Can

Diet Coke

12oz. Can

Bottled Water

16.9 oz

Vitamin Water XXX Acai-Blueberry-Pomegranate

Vitamin Water Power C Dragonfruit

Dessert Select Dinner (20 Person Minimum)

Only for adding to the select dinner menu. Have your CSR call for the dessert selections.

Grilled Chicken Caesar Salad Select Dinner (20 Person Minimum)

Crisp romaine & rosemary garlic croutons tossed with Caesar dressing and Parmesan. Topped with grilled, sliced chicken breast.

Whiskey Chicken Select Dinner (20 Person Minimum)

Boneless breast sauteed in whiskey and madeira wine cream sauce with mushroom and shallot. With chef's potatoes.

Pott's Special Sirloin Select Dinner (20 Person Minimum)

An 8 oz. sirloin, char-grilled over an open flame. Served with seasoned fries, seasonal vegetables and an onion ring.

Simply Grilled Salmon Select Dinner (20 Person Minimum)

Wild Alaska Sockeye Salmon fillet basted with rosemary butter, seasonal vegetables and seasonal rice.

Baby Back Ribs Select Dinner (20 Person Minimum)

Slow roasted in our Big Red Ale and flame grilled. Basted with Sweet Baby Ray's BBQ sauce. Served wtih fireside beans, coleslaw and seasoned fries.

Ribeye Steak Select Dinner (20 Person Minimum)

A 12 oz. ribeye, flame-broiled over an open flame. Served with a baked potato, seasonal vegetables and an onion ring.

Broccoli (Side)

Side of Vampire (Garlic) Fries

Spanish Red Rice (Side)

House Vegetables (Side)

Fireside Beans (Side)

Jalapeno Pepper Jack Corn Bread (Side)

Fruit (Side)

Sweet Potato Fries (Side)

Potato Croquettes (Side)

Quinoa Harvest Rice (Side)

Blue Cheese Potatoes Au Gratin (Side)

Mac & Cheese (Side)

Lil Tykes

Sliced cheese, grapes and goldfish.

Kid's Grilled Chicken Fingers

Available Gluten Free upon Request; Include carrots with ranch dressing appetizer

Kid's Boneless Chicken Nuggets

Include carrots with ranch dressing appetizer

Kid's Corn Dogs

Include carrots with ranch dressing appetizer

Kid's Mac & Cheese

Include carrots with ranch dressing appetizer

Kid's Kraft Macaroni & Cheese

Include carrots with ranch dressing appetizer

Kid's 2 Mini Cheese Burger's

Include carrots with ranch dressing appetizer

Kid's Grilled Cheese Sandwich

With American; Include carrots with ranch dressing appetizer

Kid's Atlantic Cod

Two Breaded Fish Filets; Include carrots with ranch dressing appetizer

Kid's Quesadilla

Chicken and Cheese or Just Cheese; Include carrots with ranch dressing appetizer

Kid's Pasta

Include carrots with ranch dressing appetizer

Kid's Flat Bread Pizza

Include carrots with ranch dressing appetizer

Kid's Chef Salad

Romaine Lettuce with Ham, Turkey, Cheddar Cheese, Grape Tomatoes, Ranch Dressing, Available Gluten Free Upon Request. Include carrots with ranch dressing appetizer.

Olympus Salad

Fresh greens, spinach, artichoke heart, & red bells, chipotle-garlic bacon, avocado, feta, grilled onion, garlic-artichoke dressing, balsamic drizzle.

Southwestern Zesty Salad

Fresh Greens, tortilla chips, avocado crema, roma tomato relish, pepperjack cheese, smoked jalapeno ranch dressin, chopped buffalo chicken crispy tenders.

Chicken Almond Salad

Marinated, pan-roasted chicken, mixed greens, matchstick carrot, red bell pepper, celery, quinoa, marcona almonds, pomegranate-ginger dressing.

Kale & Quinoa Salad

Kale & quinoa, grape tomato, marcona almonds, red onions, cucumber, olive oil, salt, pepper, feta, balsamic reduction drizzle.

Tossed Cobb Salad

Avocado, chopped bacon & boiled egg, gorgonzola, tomato, mixed greens, bacon-blue cheese dressing.

Spicy Caesar Salad

Romaine, kale, sweet pepper, roasted corn, corn bread croutons, roasted jalapeno, avocado, tossed in spicy caesar.

Mint Chocolate Chip Ice Cream Cupcake

A blend of chocolate chips & Dreyer's mint ice cream. Layered with fudge brownie cake. Dark chocolate cupcake shell. (Ice cream may not travel well)

Peanut Butter Ice Cream Cupcakes

Dreyer's vanilla ice cream swirled with peanut butter & peanut butter cups. Layered with chocolae cake. Dark cupcake shell. (Ice cream may not travel well)

Srawberry Ice Cream Cupcake

Slow-churned sweet cream & real strawberry Dreyer's ice cream. Latered with white cake. White chocolate cupcake shell. (Ice cream may not travel well)

Muddy Ice Cream Cupcake

Mocha almond fudge and cookies 'n cream ice cream served in an Oreo? cookie crumb shell. (Ice cream may not travel well)

New York Style Cheesecake

Baked on a chocolate crumb crust

Chocolate Chip Skillet Cookie

Hot and Gooey, Fresh Out of the Oven and Topped with Vanilla Ice Cream

Brownie Skillet Sundae

Fresh baked brownie served with a scoop of choclate ice cream. Finished wtih Total Disoder Porter hot fudge, whipped cream and toasted almonds. (Ice cream may not travel well)

Colossal Sizzling Bread Pudding

Housemade bread pudding with custard, nutmeg, cinnamon and vanilla. Topped with vanilla ice cream and caramel sauce. (Ice cream may not travel well)

Mile High Mud Pie

Mocha almond fudge ice cream and rich Cookies 'n Cream ice cream on an Oreo? cookie crumb crust. Topped with whipped cream and almonds, served in a pool of hot fudge

Beer Cheese & Ham Soup

Colorado Bison Chili

Pork Green Chili

Mixed Greens Side Salad

Ceasar Side Salad

Fried Pickle Chips

Served with rosette sauce.

Buffalo Fried Shrimp

With buffalo sauce and blue cheese.

Nachos

Cheddar, jack & pepperjack, roasted vegetables, beans, avocado crema, cilantro, salsa. Add meat for an extra charge.

Armadillo Eggs

Made with chicken, fresh, chopped jalapenos, pepperjack cheese, secret sauce and seasonings. Cooked golden served with a side of ranch dressing. .

Fried Cheese Curds

Wisconsin white cheddar cheese curds, breaded with marinara and raspberry sauce.

Spinach Dip

Skillet baked, cheddar-jack, pepper jack, spinach, parmesan & roasted garlic.

Dublin Quesadilla

Flour tortilla filled with corned beef, Wisconsin Swiss, sauerkraut, side of harseradish cream, thousand island dressing.

Pretzel Sticks & Beer Cheese Fondue

AUthentic Bavarian pretzel sticks paired with Buttface Amber Ale beer cheese fondue, Add 3 additional pretzels for $2.

Boneless Chicken Wings

Buffalo or sriracha glazed with choice of blue cheese or ranch dressing.

Ahi Poke Nachos

Marinated raw Ahi tuna, wonton chips, wasabi mayo, unagi sauce, jalapeno, sriracha mayo & avocado.

BYO Burger

Lettuce, tomato, onion, kaiser bun.

The Santa Fe Rodeo Burger

Southwest seasoned patty, roasted green chilis, Wisconsin pepperjack, chipotle mayo, pico de gallo, cilantro pesto on a pretzel bun.

Mushroom Burger Melt

Seasoned and grilled beef patty on grilled marbled rye, Wisconsin Mozzarella, garlic roasted crimini+white+portobello mushrooms and truffle mayonnaise.

Huevos Green Chili

Seasoned grilled patty, served open-face on sourdough bun, house-made Colorado green chili stew, pepperjack, over easy fried egg, roasted Anaheim pepper and fresh cilantro.

The Faburge Burger

Features breakfast, lunch & dinner in every bite! opped Cheddar, sliced ham, chiptotle-garlic bacon, fried egg, onions crisps and mayo on brioche.

Big Porter Blue

Porter beer glazed onions, chipotle-garlic bacon, crumbled blue cheese, roma jam and arugula on brioche.

Potts Mac & Cheese

Rich and Creamy Cheddar Cheese Sauce, Gratine

Crispy Chicken Tenderloins

Breaded, Cooked Golded, All White Meat Chicken Tenderloins. With Fries and Choice of Sauce.

Chicken POTTS Pie

Chicken broth, diced chicken breast, peas, roasted corn, diced onion, carrot, celery, red pepper with a house-made biscuit top.

Beer Battered Fish & Chips

North Atlantic wild Haddock fillet, hand-dipped in POTTS Hefeweizen beer batter, cooked golden. Served with coleslaw, tartar sauce and lemon. With frie

Street Tacos

Served with red rice, black beans, salsa. Flour or Corn tortillas with chipotle-tarrogon slaw and avocado crema.

Grilled Sirloin Steak (8oz)

8oz cut, lightly seasoned. Onion crisps, blue cheese potatoes au gratin, green beans and corn.

Grilled Wild Alaska Salmon (7oz)

Boneless fillet, grilled with sea salt and olive oil. Vegetables, quinoa rice.

Big Red IPA Baby Back Ribs

Slow-braised in Potts Big Red IPA and spices, finished on the grill, basted with Sweet Baby Ray's bbq. With beans, coleslaw and fries.

Bacon-Wrapped Bison Meatloaf

Lean Colorado bison, with ground beef, fresh herbs and portebello mushrooms, oven roasted. Finished in pan-juices, with mushroom garlic demi-glace. Bacon-cheese stuffed potato croquettes. \n*Longer c

Bison Short Ribs

All natural free range Colorado Bison, slow-braised in our Porter, demi-glace, with bleu cheese potato au gratin.

Gluten Free Chicken & Veggie Quesadilla

Gluten Free Tortilla, Filled with Chicken, Vegetables, Cheddar-Jack & Pepperjack. With Pico de Gallo, Sour Cream, and Guacamole.

Gluten Free Chimchurri Chicken

Seasoned grilled chicken breast, topped with housemade chimchurri sauce. Served With Seasonal Vegetables and Spanish Red Rice

Gluten Free Tacos

Gluten free tortillas, zesty slaw, pico de gallo-avocado salsa, gluten free red rice.

Gluten Free Chimichurri Sirloin

Seasoned grilled sirloin, topped with Housemade Chimichurri Sauce. Served With Seasoned Vegetables and Spanish Rice

Grilled Alaska Salmon

Grilled with sea salt & olive oil. House vegetables, gluten free red rice.

Buffalo Chicken Sandwich

Hand-breaded chicken breast tossed in buffalo sauce, crumbled blue cheese, blue cheese mayo, lettuce & tomato, on a proprietary sourdough bun.

Seared Portabello

(Gluten Free Option)\nOn Harvest Moon Bakery brioche bun, balsamic marinated, salt & pepper arugula and kale, roma jam & truffle aioli.

Turkey Havarti Melt

Sliced turkey breast on grilled white bread, havarti cheese, garlic mayonnaise, tomato and chipotle-garlic bacon.

Grilled Monte Cristo

Ham, turkey, swiss and cheddar dipped in egg and grilled. Dusted with powdered sugar, raspberry jam.

Cubano Melt

Sliced ham, pulled pork carnitas, swiss and havarti, dijon mayo and pickle chips. Between grilled thick white bread.

French Dip

Roast beef on French baguette.

Ahi Tuna Melt

house-made Ahi tuna salad, white bread arugula, chipotle-garlic bacon & havarti cheese.

Potts Continental Buffet - Chafer Style (20 Person Minimum)

Fresh seasonal fruit platter, variety of pastries, muffins & bagels, cream cheese, jelly & butter, tea, coffee, creamer, assorted sugar selections, juices.

Soup & Sandwich - Chafer Style (20 Person Minimum)

Select two items from each category. Soups: Beer Cheese, Chicken Noodle or Tomato Bisque. Sandwiches: Clubhouse, Sub Sandwich, Turkey & Swiss, Ham & Cheddar or Turkey & Bacon Wrap. Add House, Caesar

Classic Breakfast Buffet - Chafer Style (20 Person Minimum)

Fluffy scrambled eggs, hickory smoked bacon, link sausage, skillet breakfast potatoes with onions & peppers, fresh seasonal fruit platter, variety of baked pastries and muffins, jelly and butter, tea

Pizza Buffet - Chafer Style (20 Person Minimum)

Our original beer dough is made with the award-winning Big Horn Hefeweizen, topped with tomato garlic pizza sauce and your choice of up to 3 toppings per pizza. Served with house salad.

Premier Breakfast Buffet - Chafer Style (20 Person Minimum)

Eggs benedict smothered in Hollandaise sauce, scrambled eggs, skillet breakfast potatoes with onions & peppers, hickory smoked bacon, link sausage, fresh seeasonal fruit platter, variety of baked pas

Deli - Chafer Style (20 Person Minimum)

With sliced turkey, ham, roast beef, corned beef, cheddar, Swiss and pepper jack cheeses with assorted breads, lettuce, tomatoes, onions, pickled, potato salad, pasta salad and potato chip

All American - Chafer Style (20 Person Minimum)

Grilled burgers and chicken breasts served with an assortment of cheeses, sauteed mushrooms, and onions, tomatoes, lettuce, bacon, bbq sauce and mayonnaise. Served with steak fries.

Southwestern - Chafer Style (20 Person Minimum)

Beef & Chicken fajitas served with sour cream, cheese, guacamole, flour tortillas, lettuce, tomatoes, seasonal rice & black beans. Plus beef enchiladas, chips & salsa & house salad.

Italian - Chafer Style (20 Person Minimum)

72 hours notice required. Spaghetti & meatballs, penne gorgonzola with chicken, lasagna, chicken Parmesan, garlic bread & salad.

BBQ - Chafer Style (20 Person Minimum)

72 hours notice required. BBQ ribs, BBQ chicken, BBQ pulled pork, kernel corn, baked beans, corn bread, kickin' slaw and house salad.

Choice of 2 Entrees - Chafer Style (20 Person Minimum)

Sirloins cooked medium-rare unless specified. Choose from the following selections of Potts favorites & Big Horn beer infused cuisine: Grilled Salmon, Brewer's steak, Baby back ribs, Whiskey chicken,

Choice of 3 Entrees - Chafer Style (20 Person Minimum)

Sirloins cooked medium-rare unless specified. Choose from the following selections of Potts favorites & Big Horn beer infused cuisine: Grilled Salmon, Brewer's steak, Baby back ribs, Whiskey chicken,

Half Rack Baby Back Ribs - Signature Event (20 Person Minimum)

Slow roasted in Big Red Ale, basted with Sweet Baby Rays BBQ sauce and finished on the grill. Served with house fries and seasonal vegetables in garlic butter.

Shrimp Combo - Signature Event (20 Person Minimum)

Beer battered jumbo prawns and popcorn rock shrimp. Served wth cocktail sauce, house fries and seasonal vegetables.

Pott's Special Sirloin - Signature Event (20 Person Minimum)

Hand-selected, aged Nebraska corn-fed beef, lightly seasoned and grilled. Served with house fries and seasonal vegetables in garlic butter.

Wild Alaska Sockeye Salmon - Signature Event (20 Person Minimum)

All-natural and wild, boneless fillet grilled to perfection and flavored with rosemary butter. Served with chef's rice and seasonal vegetables.

Catering Chips & Salsa Catering (Serves 15-25)

Add queso for $25.00

Catering Potts Chips Catering (Serves 15-25)

Served with garlic sour cream sauce.

Catering Pasta Salad Catering (Serves 15-25)

Catering Potato Salad Catering (Serves 15-25)

Catering Coleslaw Catering (Serves 15-25)

Catering Caesar Salad Catering (Serves 15-25)

Romaine lettuce with croutons, casear dressing & shaved parmesan cheese.

Catering Garden Salad Catering (Serves 15-25)

Fresh gathered greens, red cabbage, carrots, fresh croutons and your choice of dressing.

Catering Fresh Garden Vegetables Catering (Serves 15-25)

A medley of fresh vegetables. Served with ranch dressing.

Catering Domestic Cheese Tray Catering (Serves 15-25)

An assortment of cheddar, smoked cheddar, pepper jack, swiss cheeses and crackers. Upgrade to a Gourment Tray for $20 more which includes gorgonzola, feta, smoked cheddar, havarti horseradish and cr

Catering Hummus & Veggies Catering (Serves 15-25)

Garbanzo beans, garlic, fresh lemon, with fresh- cut vegetables, flat bread and tortilla chip

Catering Potts Fiesta Dip Catering (Serves 15-25)

Layers of black beans, sour cream, onions, guacamole, tomatoes, jalapeno, cheddar and jack cheese. Served with tortilla chips & salsa.

Catering Fresh Fruit Tray Catering (Serves 15-25)

An array of fresh, seasonal fruit. **72 hour notice is required.

Catering Turkey & Bacon Wraps Catering (Serves 15-25)

Thinly sliced turkey breast, cream cheese, iceberg lettuce, tomato, garlic mayonnaise and havarti cheese wrapped in a flour tortilla.

Catering Combo Sub Platter Catering (Serves 15-25)

Roast beef, turkey, ham, swiss, cheddar, mayonnaise, mustard, lettuce, tomato and red onion on french baguette

Catering Peel & Eat Shrimp Catering (Serves 15-25)

8lbs of large shrimp chilled and served with Potts own cocktail sauce. **Requires a 72hr notice

Potts Party Platter (Serves 4-5)

Onion rings, mozzarella sticks, spinach & arthichoke dip, hot wings, potato skins, crisp vegetables and dipping sauces.

Catering Spinach & Artichoke Dip Catering (Serves 15-25)

Spinach, artichokes and roasted peppers in creamy cheese sauce. Served with chips.

Catering Potato Skins Catering (Serves 15-25)

Potato quarters presented with cheddar & jack cheese, bacon, chives & garlic sour cream.

Catering Chicken Tenders Catering (Serves 15-25)

Chicken breast strips battered & cooked golden. Choice of ranch, tangy bbq or honey mustard.

Catering Buffalo Wings Catering (Serves 15-25)

All natural wings tossed with hot sauce. Served with celery and bleu cheese dressing.

Catering Potts Meatballs Catering (Serves 15-25)

Oven roasted meatballs marinated in your choice of 4 styles: Teriyaki, BBQ, Marinara or Swedish Style (with rich demi glace, mushrooms and onions)

Catering Nacho Buffet Catering (Serves 15-25)

Tortilla chips, queso cheese dip, taco meat or chicken with borracho beans, lettuce, tomato, pico de gallo, jalapenos, salsa and sour cream.

Catering Mini Soft Taco Bar Catering (Serves 15-25)

Your Choice of shredded chicken or ground beef, served with lettuce, tomato, cheese, sour cream, jalapenos, salsa and tortillas.

Catering Potts Beer Battered Shrimp Catering (Serves 15-25)

Battered shrimp, cooked golden and accompanied by horseradish cocktail and tartar sauces.