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Nutrition Breakdown

Carrie Lee's Calories — Lowest to Highest

Browse calorie values for Carrie Lee's menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.

Coverage

100%

Average Calories

349 kcal

Lowest Item

10 kcal

Highest Item

520 kcal

173 / 173 items resolved USDA database: 20 Estimated: 153

Lowest Calorie Items at Carrie Lee's

Use this ranking to find lighter menu options quickly

Full menu →
# Item Category Source Calories
1 Almond Steak with Tomatoes combination plates Estimated 10 kcal
2 Jasmine Tea miscellaneous Estimated 10 kcal
3 Pepper Steak beef dishes Estimated 10 kcal
4 Pepper Steak with Tomatoes combination plates Estimated 10 kcal
5 Steak Kow beef dishes Estimated 10 kcal
6 Steak Kow combination plates Estimated 10 kcal
7 Tomatoes Steak beef dishes Estimated 10 kcal
8 Egg Drop soups USDA 27 kcal
9 Vegetable egg foo young USDA 32 kcal
10 Vegetable fried rice USDA 32 kcal
11 Hot and Sour soups USDA 39 kcal
12 Chicken Noodle soups USDA 41 kcal
13 Chinese Greens soups USDA 43 kcal
14 Shrimp egg foo young USDA 47 kcal
15 Shrimp fried rice USDA 47 kcal
16 Chicken Rice soups USDA 116 kcal
17 Ham egg foo young USDA 117 kcal
18 Yang Chow fried rice USDA 117 kcal
19 Pork egg foo young USDA 118 kcal
20 War Mein soups USDA 121 kcal
21 Beef egg foo young USDA 129 kcal
22 Ice Tea soft drinks Estimated 135 kcal
23 Chicken Mushroom egg foo young USDA 136 kcal
24 Sizzling Rice soups USDA 145 kcal
25 Pork Mushroom egg foo young USDA 167 kcal
26 Pau Pau Platter appetizers Estimated 170 kcal
27 Chicken egg foo young USDA 188 kcal
28 Steamed Rice miscellaneous Estimated 217 kcal
29 Subgum Veg soups USDA 224 kcal
30 Almond Cookies miscellaneous Estimated 240 kcal
Nutrition sync is temporarily paused Missing official items: 153

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

Chow Mein Noodles

miscellaneous 520 kcal

Curry Vegetable with Singapore Noodles

szechuan style vegetarian dishes 520 kcal

Pan Fried Noodles

miscellaneous 520 kcal

Szechuan Noodles with Beef

szechuan style noodle dishes 520 kcal

Szechuan Noodles with Pork

szechuan style noodle dishes 520 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

Carrie Lee's Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many Carrie Lee's items have calorie data?
Carrie Lee's currently has calorie values for 173 of 173 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at Carrie Lee's?
The lightest item currently tracked is Almond Steak with Tomatoes at approximately 10 kcal. Use the ranked table to find other low-calorie meal choices.

Are Carrie Lee's calorie values official or estimated?
This page uses a hybrid model: 20 items use USDA database estimates, while 153 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?
Use the Carrie Lee's full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.