Canteen Desi Dhaba menu

Canned Soda

Bottled Water

Masala Chai

Madras Coffee

Masala Soda

Kala Katha

Lassi

Thums Up

Limca

Badam Milk

Plain Naan

Fresh Indian bread baked in a clay oven.

Plain Roti

Fresh Indian bread baked in a clay oven.

Tawa Roti

Fresh Indian bread baked in a clay oven.

Makhani Naan

Fresh Indian bread baked in a clay oven.

Makhani Roti

Fresh Indian bread baked in a clay oven.

Lasooni Naan

Fresh Indian bread baked in a clay oven.

Jalapeno Naan

Fresh Indian bread baked in a clay oven.

Onion Kulcha

Fresh Indian bread baked in a clay oven.

Aloo Paratha

Fresh Indian bread baked in a clay oven.

Lacha Paratha

Fresh Indian bread baked in a clay oven.

Pudina Paratha

Fresh Indian bread baked in a clay oven.

Cheese Naan

Fresh Indian bread baked in a clay oven.

Keema Naan

Fresh Indian bread baked in a clay oven.

Kashmiri Naan

Fresh Indian bread baked in a clay oven.

Assorted Bread Basket

Assortment of naan, roti and paratha. Fresh Indian bread baked in a clay oven.

Raita

Yogurt with ground carrot and cucumber seasoned with salt, grounded cumin and cilantro.

Mixed Pickle

Spicy home-made mixed vegetable pickle.

Onion Salad

Sliced red onions with green chilies, lemon slice and chaat masala.

Papad

Dry roasted oven style crispy cracker flavored with dry spices.

Masala Papad

Deep fried crispy cracker topped with chopped onions, chilies, peppers and seasoning.

Mixed Green Salad

Garden fresh lettuce, sliced onion, green pepper and tomatoes with lemon juice and cilantro.

Plain Jeera Rice

Zafrani Pulao

Basmati rice cooked with flavor of saffron.

Vegetable Biryani

Basmati rice with fresh vegetables, homemade spices and dry fruits.

Vegetable Fried Rice

Basmati rice with fresh vegetables, homemade spices and dry fruits.

Egg Biryani

Basmati rice with fresh vegetables, boiled eggs, homemade spices and mint leaves.

Egg Fried Rice

Basmati rice with fresh vegetables, boiled eggs, homemade spices and mint leaves.

Chicken Biryani

Basmati rice cooked with marinated chicken with Indian herbs spices and dry fruits.

Chicken Fried Rice

Basmati rice cooked with marinated chicken with Indian herbs spices and dry fruits.

Lamb Biryani

Basmati rice cooked with marinated lamb with Indian herbs spices and dry fruits.

Lamb Fried Rice

Basmati rice cooked with marinated lamb with Indian herbs spices and dry fruits.

Goat Biryani

Basmati rice cooked with marinated goat with Indian herbs spices and dry fruits.

Goat Fried Rice

Basmati rice cooked with marinated goat with Indian herbs spices and dry fruits.

Hyderabadhi Muttka Biryani

Nawabi treat with your choice of meat in a special sealed clay pot.

Shrimp Biryani

Basmati rice cooked with marinated shrimp with Indian herbs and spices.

Shrimp Fried Rice

Basmati rice cooked with marinated shrimp with Indian herbs and spices.

2 Piece Samosas Vegetable

Crispy turnovers with seasoned potatoes and green peas.

8 Piece Masala Mirchi

Long hot peppers stuffed with potatoes and spices.

2 Vada Pao

Fried seasoned potato balls served in a bun with tangy sweet and spicy chutney.

Pao Bhaji

Seasonal vegetables and potatoes spiced and mashed on a flat tawa to perfection served with crusty buttered pao.

Cholle Bhature

Deep fried whole wheat bread served with traditional Amritsari chole with pickles.

Chicken Lollipop

Pulled chicken wings marinated and fried.

Vegetable Mix Pakora

Seasonal vegetable medley dipped in gram flour fried to perfection.

Chili Paneer Dry

Battered paneer stir fry in ginger, garlic, dried chilies and soya.

Lazeez Paneer Pakora

Golden crisp batter fried Indian cottage cheese with touch of paprika.

Paneer Kati Roll

Nanak paneer soured with onions, peppers, tomatoes and herbs rolled in fresh naan.

Vegetable Kati Roll

Julienne mix vegetables sauteed to perfection with a touch of spice rolled in our fresh naan.

Chicken Kati Roll

Marinated chicken pan fried with onions, ginger, garlic and chilies rolled in our tandoori naan.

Chicken 65

Cubes of chicken cooked in spicy red sauce with whole red chiles and curry leaves.

Amritsari Fish Pakora

Fresh catch marinated with north Indian spices pan fried in Dhaba style.

Chili Chicken Dry

Crispy chicken tenders cooked in special soya garlic sauce.

Tomato Soup

Fresh tomato soup lightly spiced with ginger and mint.

Mulligatawny Soup

Traditional south Indian soup made with lentils and vegetables touch of coconut milk and spices.

Murg Yakhani Soup

Clear chicken broth with light spices.

Sweet Corn Soup

Sweet corn kernels stewed in garlic chili stock broth.

Hot and Sour Soup

A creamy sweet corn soup with chicken or vegetables.

Chinese Bhel

Crispy noodles with finely chopped cabbage, onions, tomatoes, cilantro and scallions topped with our famous tangy Sriracha sauce.

Delhi Pani Puri

Puffed puris stuffed with spicy chana and boiled potatoes, served with spicy mint water.

Bombay Sev Batata Puri

Crisp puri topped with potatoes, onions, gram flour sev, spicy and sweet chutney.

Dahi Papadi Chat

Crispy crackers with boiled potatoes, chickpeas, mint and tamarind chutney and yogurt.

Aloo Tikki Chat

Spicy potato cakes served with seasoned chickpeas, tamarind and mint chutney.

Samosa Chat

Crispy turnovers with seasoned potatoes served with yogurt, chickpea and chutney.

Dahi Bhalla

Lentil dumplings filled cumin seeds and nuts in yogurt sauce with chutneys and chaat masala.

Rasamalai

Sweet cottage cheese dumplings flavored with saffron and cardamom.

Gulab Jamun

A light pastry dumpling made from dry milk and honey.

Rice Pudding

Caramelized basmati rice, almonds, pistachio, raisins, cashews and saffron.

Gajar Halwa

Shredded carrots with shaved almonds, raisins and khoya.

Vermicelli

Classic sweetened sevaiya with condensed milk, pistachio and raisins.

Vegetable Platter

Any two vegetables with rice and dal.

Non-Vegetable Platter

Two chickens with rice and dal.

Dal Makhani

Black lentils and kidney beans with herbs and spices boiled to perfection.

Dal Tadaka

Yellow lentils sauteed with ginger, garlic, onions, tomatoes and red chili.

Achari Dal

Yellow lentils mixed with famous panchratna achar.

Tandoori Vegetable

Garden vegetables and cottage cheese in a marinade of ground pepper, herbs and sour cream.

Tandoori Chicken

Chicken marinated in yogurt and mild spices.

Paneer Tikka Shashlik

Cubes of fresh cottage cheese marinated with turmeric yogurt sauce with red pepper, green pepper and onions.

Chicken Seekh Kebab

Ground chicken seasoned with ginger, garlic, red onions and cilantro.

Chicken Tikka

Boneless pieces of chicken marinated in red yogurt sauce and lemon juice.

Chicken Malai Kebab

Cubes of chicken marinated in mild herb, sour cream and cashew nuts in charcoal oven.

Lamb Seekh Kebab

Ground lamb seasoned with ginger, garlic, red onions and cilantro.

Chicken Banjara

Chef's special chicken marinated with mayonnaise, ginger garlic, grated cumin seeds and mustard oil with Indian spices.

Tandoori Shrimp

Shrimp marinated in authentic spiced yogurt and herbs in charcoal oven.

Assorted Sizzler

Assortment of kebab, chicken tikka, tandoori mix grill and shrimp.

Tandoori Pomfret

Whole Indian fish marinated in spiced yogurt sauce cooked in the clay oven.

Egg Bhurji

Country style eggs whipped with onions, tomatoes, green chilies and cilantro.

Egg Curry

Boiled eggs with onion, tomatoes and garlic tadka.

Navratan Korma

Melange vegetables cooked in a curry sauce garnished with dry fruits.

Malai Kofta

Minced cottage cheese and potatoes in triangle patty cooked in creamy curry cashew sauce.

Aloo Gobi Masala

Cauliflower buds simmered with cumin seeds and roasted potatoes in light turmeric and paprika.

Bhindi Masala

Lady fingers sauteed in olive, red onions, tomatoes and ginger garlic with amchur.

Paneer Tikka Masala

Homemade cubed cottage cheese in herbed creamy tomato sauce.

Palak Paneer

Fresh baby spinach sauteed with garlic, ginger and cottage cheese in cream sauce.

Chana Masala

Steamed chickpea with onion, ginger, garlic and tomatoes in homemade chat masala.

Baigan Bartha

Fresh roasted eggplant with sauteed ginger, garlic and red onions in vegetable oil.

Paneer Mutter

Nanak paneer and green peas in onion tomato sauce.

Paneer Makhani

Paneer sauteed in rich butter sauce.

Vegetable Jalfrezi

Melange of roasted vegetables sauteed with Indian spices.

Shaam Savera

Spinach koftas stuffed with amul cheese in rich makhani creamy sauce.

Dum Aloo

Stuffed potato with vegetables and nuts in a cashew cream sauce.

Paneer Bhurji

Shredded paneer with tomato and creamy sauce.

Cheese Butter Masala

Shredded paneer with tomato and creamy sauce.

Meethi Malai Muttor

Fenugreek leaves, green peas with minced onion garlic, ginger, cumin, cinnamon sticks in cashew based gravy cooked to perfection.

Mushroom Palak

Green leaf spinach with cello mushroom in cream based sauce with a touch of mint.

Khoya Kaju

Shredded paneer with kaju and khoya sauce.

Chicken Curry

With bone.

Chicken Korma

Roasted chicken in saffron cashew sauce.

Chicken Kadai

Chicken with cubed onion and bell peppers in tomato and onion sauce flavored with coriander seeds.

Chicken Tikka Masala

Chicken tikka cooked with fenugreek sauce with Indian spices.

Butter Chicken

Classic boneless chicken in makhani gravy.

Chicken Achari

Favorite combination of chicken in mixed pickled sauce.

Chicken Saag

Fresh spinach sauteed with ginger, garlic, onions and spiced chicken.

Chicken Do Pyaza

Low temp cooked chicken with fried red onions.

Chicken Lababdar

Boneless pulled tandoori chicken cooked with fresh grilled plum tomatoes in onion.

Chettinad Chicken

Chicken cooked with coconut fresh herbs from southern origin.

Chicken Kolhapuri

Chicken with whole spices and peppercorn.

Chicken Haleem

Grandma's special feast dish with chicken and lentils.

Hyderabadi Chicken Kofta Curry

With potato, peas and onion tadka gravy.

Mughlai Keema Mutter

Boneless chicken crushed with peas and keema.

Goat Korma

Roasted chicken in saffron cashew sauce.

Goat Vindaloo

Finely cut goat and fried potatoes marinated with vinegar and Indian spices.

Goat Handi

Pieces of goat cooked in semi thick brown gravy with herbs and spices.

Lamb Rogan Josh

A classic north Indian dish in cardamom sauce.

Lamb Keema Muttor

Minced lamb with peas, onions and eggs.

Fish Goan Curry

Filet of fresh fish with ginger, garlic, mustard seed, curry leaf and coconut milk.

Fish Kadai

Pan fried fish sauteed with our chef's special tadka.

Fried Fish of Tilapia

Marinated with Indian herbs and spices served dry with onions and lemon.

Shrimp Tawa Masala

Shrimp pan fried with onions, bell peppers, tomatoes and homemade tawa masala.

Kolhapuri Shrimp

Tandoori marinated shrimp tossed in a skillet in chef's special sauce.