Cameo's Restaurant & Catering menu

Four Star - Our Best Special

everyday, we offer a dinner entree consisting of four different items, served together as a great meal, see our specials for tonight's selections

Desserts

we offer a culinary treat when it comes to this course, your server will offer daily selections to you, try our most popular the dessert sampler

Chicken Breast Stir-Fry

homemade pasta, red peppers, mushrooms, garlic, broccoli and grated cheese

Fish Fry - Fridays Only

battered or broiled fresh fish fry, served with our homemade cole slaw, your choice of: german potato salad, freis or our baby buttered potatoes

Penne Pasta

in our homemade tomato basil cream

Chicken Breast St Gregory

breast of chicken topped with canadian bacon, monterey jack cheese, and laced with white wine sauce

Baked Medallions of Boneless Chicken

breast - with fresh mushrooms, broccoli and sweet peppers, poulette sauce tops this delicacy

Chicken Parmesan

boneless chicken breast, freshly breaded, seasoned with garlic, sauteed and topped with our marinara, grated cheese and provolone over fettuccini

Chicken Rockefeller

sliced chicken breast topped with a light garlic spinach mixture, melted monterey jack cheese and sauce poulette

Shrimp Stir-Fry

garlic fettuccini, broccoli, mushrooms, roasted red peppers and shrimp, sauteed in butter accented with cheese and garlic

Shrimp Scampi

sauteed large shrimp in garlic butter and white wine served over rice

Veal Parmesan

tenderloin of veal, lightly breaded and sauteed with garlic and topped with our homemade marinara sauce and melted provolone cheese over fettuccini

Tenderloin of Veal M J

medallions of veal sauteed with garlic, cognac, roasted red sweet peppers, our demi-glace and monterey jack cheese

Veal Tenderloin Mt Vernon

sauteed medallions of veal with garlic, capers, artichoke hearts and our authentic mushroom demi-glace

Char Grilled Sirloin Cameo

broiled twin certified angus sirloin steaks, topped with mushroom demi-glace or smothered with peppers, onions, mushrooms and provolone cheese

Char-Grilled Certified Angus Beef Brand N Y Strip Steak King Cut

topped with fresh mushroom caps excellent quality and very lean, petite cut

Cameos Coquille

maine lobster, gulf shrimp and fresh sea scallops sauteed in a delicate lobster cream sauce, served over angel hair pasta

Soup of The Day - Cup

New England Clam Chowder

fridays only

Cold Marinated Hot Cherry Peppers

stuffed with imported prosciutto and provolone cheese,

Garlic Bread

melted with provolone cheese

French Onions soup - Outstanding Onion

soup, served with our toasted crountons and melted provolone cheese

Cameos Spinach Bread - Sliced French Bread

with garlic, grated cheese and a special spinach and cheese belnd

Mozzarella Sticks

battered cheese sticks, deep fried and served with our marinara suace

Artichoke Parmesan - Hearts of Artichoke

sauteed with grated cheese, garlic and lemon, encased in a delicate egg batter

Potato Skins

baked with cheddar cheese and smoked bacon with a side of sour cream

Chicken Fingers

freshly breaded strips of white meat, deep fried, served with bleu cheese

Chicken Wings

Shrimp Cocktail

large, quality shrimp

Maine Lobster - Scallops and Shrimp Coquille

served over angel hair pasta

Cameos Special Seafood Potato Skins

baked with sour cream, crabmeat, shrimp, garlic and provolone cheese

House Salad

Julienne Salad

mixed greens, topped with ham, turkey, special garnishes and cheese, served with your choice of our homemade dressings

Sliced Chicken Breast Salad

mixed greens with our garnishes, topped with boneless, skinless chicken breast, choice of dressings

Homemade Angel Hair Pasta

tossed in our excellent red sauce with garlic bread and cheese

Marry's Pasta Primavera

fresh vegetables, grated cheese, garlic and homemade angel hair pasta, tossed in our basil and garlic cream sauce

Cheese Ravioli

pasta filled with romano and parmesan cheese with our homemade marinara

Certified Angus Beef Brand Salad

mixed salad with char-grilled sirloin fanned over the top, choice of our homemade dressings

Charcoal Grilled Chicken Breast

boneless, skinless served plain or with cajun, lemon pepper or caribbean jerk dressing