Calzolaio Pasta Company menu

Pick a Salad

Caesar or Garden

Pick a

Soup of the Day

Pick a Pas*

Capellini, Linguine, Rigatoni, Cheese Ravioli, Gnocchi, Tri-colored Tortellini, Spinach Fettuccini or Gluten Free Penne

Pick a Sauce*

Marinara or Garlic Butter

Veggie Burger

Hand made in Portland, ME, substitute one of these vegan options for the meat on any burger above!

Lonely Luigi Burger

Some Fun-ghi Burger

Fontina (Swiss) & Funghi (Mushroom)

Caprese Burger

Fresh Mozzarella, Tomato & Pesto

Smokehouse Burger

Smoked Mozzarella, Pancetta & BBQ

O' Sole' Mio Burger

Pancetta & Sharp Aged Provolone

Calzolaio Burger

Imported Gorgonzola &Caramelized Fennel

Saltimbocca

Prosciutto & sage flamed with Marsala & cheese over linguine

Marsala

Sautéed with mushrooms, Marsala wine & a touch of cream over linguine

Alla Parmesan

Marinara sauce & melted mozzarella served over linguine

Alla Genovese

Pesto & cheese served over linguine

Alla Piccata

Lemon, capers, white wine butter sauce

Alla Milanese

Plain & simple, breaded & pan fried

Saltimbocca

Prosciutto & sage flamed with Marsala & cheese over linguine

Marsala

Sautéed with mushrooms Marsala wine & a touch of cream over linguine

Alla Parmesan

with Marinara sauce & melted mozzarella served over linguine

Alla Scampi

Sautéed in a garlic, white wine butter sauce over linguine

Alla Genovese

Pesto & cheese served over linguine

Alla Piccata

Lemon, capers, white wine butter sauce

Alla Milanese

Plain & simple, breaded & pan fried

Lemon

Vanilla

Pomegranate

Mango

Peach

Strawberry

Blueberry

Raspberry

A Sugar Free Berry

Peroni Italian Pilsner

Baxter Brewing Stowaway IPA

Samuel Adams Boston Lager

Guinness

Geary's Summer Ale

Allagash Belgian White

Heineken

Coors Light

Budweiser

Bud Light

Michelob Light

Michelob Ultra

Corona

Miller Lite

Pabst Blue Ribbon Pounders

Becks' Non-Alcohol

Gluten Free-Red Bridge

Angry Orchard Hard Cider

Lemon

Vanilla

Caramel

Wild Grape

Pomegranate

Peach

Blood Orange

Hazelnut

Blueberry

Mango

Raspberry

Sugar Free Black Cherry

Poland Spring Water

San Pellegrino Sparkling Water

San Pellegrino Limonata

San Pellegrino Pompelmo

Scallops Wrapped in Bacon

Fresh sea scallops wrapped in bacon & baked in sage honey butter

Chicken Tenders (Buffalo, BBQ or Plain)

Caprese Skewers

Vine Ripened Grape Tomatoes, Fresh Mozzarella & Fresh Basil drizzled with Extra Virgin Olive Oil & Fresh Garlic

Assorted Cheese & Seasonal Fruit Platter

Cheddar, Swiss & Pepper jack served with Fruit & Crackers

Fresh Seasonal Fruit & Vegetable Platter

Served with crackers and two Dips (Ranch & Strawberry Yogurt)

Thai Coconut Shrimp

Coconut breaded shrimp fried & served with a sweet Thai Sauce

Stuffed Portabellini Mushrooms

Sausage & Pancetta stuffed with melted cheese & Marsala

Calzolaio Sausage Fest

Sweet, Hot & Italian Chicken Sausages paired with our pink aioli

Homemade Meatballs

Hot in Marinara & served with Italian Bread

Crab, Spinach & Artichoke Dip

Served Hot with crostini

Antipasto

Assorted Imported Cured Meats, Cheeses and Marinated Vegetables served with Crostini

Colas

Diets

Lemonade

Flavored Waters

Add Veggie

choose: Broccoli, tomato, onion, mushroom, green pepper, or spinach

Add Meat

choose - 1 Sausage patty, 2 Maple links, 2 slices Applewood smoked bacon or Ham

Add Cheese

Mozzarella, Cheddar, Smoked Mozzarella, Feta, Gorgonzola or Fontina

1 Egg

Italian Sausage

Sweet, Hot or Chicken

Real Corned Beef Hash

Extra Cheese

Mozzarella, Cheddar, American, Smoked, Feta, Provolone or Fontina Pancake

Hollandaise

Home Fries

Maine Maple Syrup

Fresh Fruit Cup

Pan-Fried Gnocchi

5 Applewood Smoked Bacon

2 Sausage Patties, Pancetta, or 5 Maple Sausage Links

Chocolate Chip Cookies & Mints

Brownies & Mints

Decorated Sheet Cakes

Chocolate, Yellow or Marble cake with Chocolate or Vanilla frosting

Cannoli & Cookies

Hand filled mini cannoli, butter cookies and mints

Chocolate Chip Cookies and Mints

Brownies and Mints

Cannoli & Cookie Platter

2 cannoli and butter cookies

Boston Cream Pie

Cake with a custard filling and frosted with chocolate

German Chocolate Cake

Chocolate cake topped with a coconut-pecan frosting

Cheesecake

with strawberry, raspberry or chocolate sauce. Minimum order for 20 guests

Decorated Sheet Cakes

Chocolate, Yellow or Marble cake with Chocolate or Vanilla frosting

1 Egg, Toast & Potato

2 Eggs, Toast & Potato

3 Eggs, Toast & Potato

1 Egg

2 Eggs

3 Eggs

Sweet Italian or Hot Italian Sausage

Low-fat Chicken Sausage*

Homemade Meatballs

Low-fat Chicken Meatballs*

Non-Alcoholic Beverage Station

Coffee, Tea & lemonade

Champagne Toast

Domestic Champagne & Sparkling Cider. Served in a glass flute

Chocolate Fountain

Flowing milk chocolate with pretzel sticks and fresh fruit for dipping!

Boston Cream Pie

Cake with a custard filling and frosted with chocolate

German Chocolate Cake

Chocolate cake topped with a coconut-pecan frosting

Carrot Cake

Moist Carrot Cake with a cream cheese frosting

NY Style Cheesecake

with Strawberry, Raspberry or chocolate sauce

Tiramisu

Delicate lady fingers soaked in espresso & Tia Maria coffee liqueur layered with sweetened mascarpone

Soup of the Day

Tuscan Onion

N. E. Clam Chowder

Maine Lobster Bisque

Espresso

Cocoa Vine

a decadent, silky smooth chocolate flavored wine

Cappuccino

Anisette

Tuaca

Tia Maria

Port Tawny

Taylor Fladgate

Italian Coffee

Tuaca (vanilla citrus liqueur) & Coffee or Hot Chocolate

Irish Coffee

Jameson Irish Whiskey, & Coffee or Hot Chocolate

Dave's Limoncello

A homemade sweet dessert cordial with intense lemon flavor. Our house specialty!

Amaretto Di Saronno

Frangelico

Galliano

Coffee & Cream

Jameson Irish Whiskey, Baileys Irish Cream & Coffee or Hot Chocolate

Keoke Coffee

Kahlua, Crème de Cocoa, Brandy & Coffee. or Hot Chocolate

Calzolaio Coffee

Frangelico, Tia Maria, Baileys Irish Cream, Grand Marnier & Coffee or Hot Chocolate

Salads

Side Caesar or Garden Salad

Bowl 'O Pasta

Linguini, White or Wheat Penne with Butter or Marinara.

Pizza

8" cheese or pepperoni on white or whole wheat dough

Build Your Own 3 Egg Omelet!

With toast & potato. Choose White, Wheat, or Rye

Cheese Ravioli

with Marinara or Butter

Flap Jack's

3 Golden fluffy buttermilk pancakes

Cinnamon Swirl French Toast

Served with home fries

Macaroni & Cheese

Real Kraft Mac n' Cheese with Cape Cod Kettle Chips & Apple Sauce

Angus Burger

Fresh (never frozen) 6oz Angus Burger with Cape Cod Kettle Chips & Apple Sauce

Grilled Cheese Panini

Yellow American on grilled garlic Panini bread with Cape Cod Kettle Chips & Apple Sauce

Chicken Fingers

Southern style crispy chicken tender fritters with Cape Cod Kettle Chips & Apple Sauce

Chicken & Broccoli Alfredo

A simple favorite! Chicken breast and tender broccoli in our signature Alfredo sauce, served over fettuccine

Tortellini Carbonnara

Tri- colored cheese tortellini, boneless chicken breast, pancetta & cracked black pepper tossed with peas in a rich cream sauce

Sicilian Chicken

Boneless breast of chicken stuffed with spicy capicola, smoked mozzarella, sundried tomatoes and spinach, finished with Alfredo sauce

Santa Alicia, "Late Harvest" Muscatel, Chile

A rich sweet dessert wine

Fladgate, Port Tawney

Rotari Brut, Trentino, Italy (187ml)

Consistent sparkler with versatility for meals or toasting

Antonio Ceres, Prosecco, Piedmont, Italy

Terrific sparkle with lemony light fizz & delicate finish

Caesar Salad

Crisp Romaine lettuce in snappy dressing with shaved Parmesan, Asiago & Romano

Garden Salad

Caprese

Our favorite! Vine ripened tomatoes with fresh mozzarella & fresh basil drizzled with EVOO & fresh garlic. A little Balsamic makes this even tastier!

Mediterranean

Fresh baby spinach with Feta, fresh basil, dill, capers, roasted red pepper, grape tomato, marinated mushrooms, kalamata olives & shaved Parmesan, Asiago & Romano with a side of Italian & a Rosemary

Genovese Chef's

Crisp Romaine topped with Genoa Salami, Rosmarino, chilled grilled Chicken, roasted red peppers, fresh Mozzarella, kalamata olives, hard boiled egg, cheddar, shaved Parmesan, Asiago & Romano

Pinot Grigio, Italy

Chardonnay, Italy

White Zinfandel, Ca

Chianti, Italy

Montepulciano, Italy

La Fiera Moscato, Italy

Sweet, Crisp & slightly fizzante in a fruity bouque

Loredona, Riesling, Ca

Semidry, fresh &crispy with pleasant fruit flavors

Pomelo, Sauvignon Blanc, California

Delicious flavors of passion fruit, guava & citrus

Borgo M Tocai, Friuli, Italy

fruit flavors with mouth watering acidity

Mezzacorona, Chardonnay Della Venezie, Italy

Very soft & fruity with distinctive flavors& aroma

Bollini, Pinot Grigio, Trentino, Italy

Crisp, clean& delicate flavors aromatic lemons& fruit

Cusamano, Insolia, Sicily, Italy

Rich with tropical fruit & citrus flavors (89 Points WS)

Michele Chiarlo, Gavi, Peidmont, Italy

Delicately dry and extremely elegant with subtle fruit and almond flavors (87 Points WS)

White or Red

Cheesy Garlic Bread

Rich garlic butter & spices on crusty Italian bread with melted mozzarella & a side of marinara for dipping

Fried Calamari

Tender rings & tentacles, milk marinated & fried in a lightly seasoned breading

Homemade Mozzarella Sticks

Imported mozzarella cheese, hand cut, double breaded in seasoned crumbs, fried & served with marinara for dipping

Popcorn Shrimp

Delicate baby farm raised shrimp lightly seasoned, breaded, flash fried & served with lemon & cocktail sauce

Calzolaio Sausage Fest

A trifecta of Hot & Sweet Italian sausage paired with a Chicken, Spinach & Asiago sausage with our regionally famous pink aioli for dipping

Bruschetta

Fresh Roma tomatoes tossed with garlic, extra virgin olive oil, balsamic vinegar, fresh basil & oregano on toasted Asiago crostini, finished with shaved Parmesan, Asiago & Romano

Steamed Clams (Vongole)

For a light beginning, try these babies steamed in white wine with garlic, fresh oregano & finished with butter

Antipasto

Assorted Imported cured meats, fresh, aged & smoked cheeses & marinated vegetables. A great family style starter for two

Baked Lobster & Artichoke Dip

Plump Maine lobster baked in a rich cream sauce with artichoke hearts & roasted red peppers. Served with Asiago crostini for dipping. An ideal starter for two!

Gelato

Vanilla Bean or Chocolate

Sorbetto*

Raspberry. Gluten & Dairy Free

Spumoni

Chocolate, Cherry & Pistachio flavored ice cream drizzled with chocolate raspberry reserve

Toll House Pie

Rich chocolate chip cookie dough & walnuts in a buttery crust

Chocolate Peanut Butter Pie

Homemade with a graham cracker crust

Mini Cannoli

5 homemade pastry shells with a sweetened ricotta filling

Ghirardelli Chocolate Torte

Ghirardelli chocolate in rich homemade cake topped with semi-sweet Ganache & a drizzle of raspberry coulis

Italian Lemon Crème Cake

Delicate lemon génoise (cake) layered with sweet cream & served with a fresh seasonal berry compote

Tiramisu

Our homemade House Specialty - delicate lady fingers soaked in espresso & Tia Maria coffee liqueur layered with sweetened mascarpone

New York Style Cheesecake

Served with strawberry sauce

Gluten Free Raspberry Bar*

Gluten free Shortbread with Smucker's raspberry jam

Dessert Sampler

Ghirardelli Chocolate torte, Toll House Pie, Mini Cannoli , Cookies & your choice of gelato or Sorbetto

Bowl O' Pasta

Soup n' Salad

Pasta n' Soup

Pasta n' Salad

The Works!

Cheese

Pepperoni

Primavera

Spinach, Onions, Peppers, Mushrooms, Broccoli, Tomato, Sauce & Cheese

Bruschetta

Topped with diced Roma tomatoes, fresh basil, garlic, brushed with extra virgin olive oil & finished with Asiago, Parmesan, Romano, Mozzarella and balsamic vinegar

Caramelized Fennel Flat Bread

Caramelized Fennel Flat Bread Brick oven style basil flatbread topped with olive oil, caramelized fennel, roasted red peppers, spinach & gorgonzola

Dragon Slayer

Fresh garlic, crushed red pepper, garlic chicken, roasted garlic, granulated garlic, roasted red peppers, smoked mozzarella & cheese (no Sauce)

La Bella Greca

(The Pretty Greek) Olive oil, fresh garlic, local whole milk ricotta cheese from Crooked Face Dairy, baby spinach, sliced red onion, kalamata olives & finished with parmesan, Asiago, Romano cheeses,

Carne Arrabbiata

(Angry Meat) - Spicy Capicola, pepperoni, hot sausage & meatball with our spicy marinara sauce

Rustica

Olive oil, Fresh garlic, Imported Genoa salami, Capicola, Pepperoni, aged provolone, mozzarella, roasted red peppers & oregano . No sauce

Shaved natural sirloin steak, onions, peppers, mushrooms, American & mozzarella cheeses (no sauce)

Verdi

Grilled chicken, baby shrimp, pesto, artichoke hearts, spinach & kalamata olives

Romana

Romana Black

Molinari

Primaterra, Primativo, Puglia, Italy

Grown as Zinfandel in the U.S.A. Peppery & rich with berry notes

Avalon, Cabernet Sauvignon, CA.

Dark ruby color & a finish of toasted French oak

Due Torri, Pinot Noir, Della Venezia, Italy

Elegant, soft & smooth with hints of cedar & spice

Ruffino Aziano, Chianti Classico, Italy

Classic and dry

Indaba, Merlot, South Africa

Medium bodied, soft tannins & oak nuances

Crios de Susana, Malbec, Argentina

Medium bodied and full of flavor with a spicy, savory fruit and a lengthy finish

Canaletto, Montepulciano d'Abruzzo, Italy

The quintessential Italian red, intense aromas & robust character

Monte Faliesi, Aglianico, Campania, Italy

Deep red with chocolate & plum aroma & firm tannins

Antinori "Santa Christina" Rosso, Tuscany, Italy

Full bodied & well structured with a soft & harmonious finish

Nozzole, Chianti Classico Riserva, 2007

Crisp red fruit flavors with an earthy balance (87 Points WS)

Sant'Antonio, Amarone della Valpolicella, Italy (1/2 bottle)

The Cadillac of Italian Reds, velvety sweet tannins, soft & elegant (90 Points WS)

Cesari Mara, Valpolicello Ripasso, Verona, Italy

Ruby red, a ripe bouquet, & a warm, full-bodied velvety taste

Michele Chiarlo, Barolo "Tortoniano", Piedmont, Italy

Rich, ethereal & velvety flavors, exalting elegance of rose petals and delicate spices (90 Points WS)

Caprese

Vine ripened tomatoes, fresh mozzarella, and fresh basil

Smokey Ham & Cheese

Savory rosemary cured Italian ham & smoked mozzarella

Greek

Fresh spinach, feta, sun dried tomatoes, dill & Kalamata olive

Sausage Fest

Sweet Italian sausage with peppers, onions, mozzarella cheese & a touch of marinara

Western

Pancetta, green peppers, onions, & tomatoes with Asiago, provolone and parmesan cheeses

Philly-Style

Shaved all natural sirloin steak, green peppers, onion, & mushrooms with American & mozzarella cheeses

Limoncello

Our handmade Limoncello & Absolut Vodka

Comoniwannadrinkya

Our own house-made golden Pineapple infused Vodka with Fresh Strawberry compote

Grapefruit

Bombay Gin & San Pellegrino Pomelo with a splash of Ruby Red

Appletini

Stoli Gala Apple Vodka & Sour Apple Pucker

Pomegranate

Stoli Vodka & Pomegranate Juice

Blueberry

Stoli Blueberry Vodka, Blueberry Pomegranate

Chocolate

360 Chocolate Vodka, Godiva Chocolate,& Dark Creme de Cocoa

Basil Rathbone

Hendrick's Gin with Fresh Basil & Lime. It's Elementary-Delicious

Grilled Chicken Sandwich

Grilled herbed chicken on a toasty ciabatta roll with fresh tomato, leaf lettuce, aged provolone & a drizzle of Italian seasoned oil & vinegar

Chicken Parmesan

Breaded boneless breast of chicken topped with marinara & melted mozzarella on a toasty ciabatta roll

The Gabba-Go

Spicy capicola, aged provolone, spinach, roasted red pepper & pink aioli on grilled garlic Panini

Wilson Stream

Grilled chicken, pesto, spinach, vine-ripened tomatoes, fresh mozzarella on a rosemary foccacia

Calzolaio Panini

Breaded chicken cutlet, pesto mayo, shredded zucchini, green leaf lettuce & caramelized fennel on toasted ciabatta

The Italian Stallion

A traditional Italian sandwich on crusty baguette with imported Genoa salami, pepperoni, Rosmarino, (rosemary cured ham), lettuce, roasted red peppers & aged sharp provolone cheese

Smoked Turkey Wrap

Applewood Smoked turkey breast by North Country Smokehouse in a garlic & herb tortilla with lettuce, cheddar cheese, shredded carrot & How-ards sweet pepper relish

PLT

Pancetta (Italian Bacon), lettuce & tomato on toasted garlic Panini bread with mayo

Carpe Carne

Our signature homemade meatball sub on a crusty Italian baguette baked with marinara & mozzarella

Maine Lobster Roll

1/4 lb Maine Lobster, mayo & lettuce on a Toasted ciabatta

Eggs Alla Firenze

2 poached eggs, spinach & onion on garlic panini toast with hollandaise & potato

Italian Breakfast Pizza

Pancetta, green peppers, onions, tomatoes, scrambled eggs & Mozzarella cheese

Eggs "Benedict"

2 poached eggs, Pancetta & rosemary focaccia with hollandaise & potato

Sugars' Breakfast

2 eggs your way with pancakes & Maple sausage links, served with Cinnamon swirl toast, house potato and a side of A&A Farm real maple syrup, Wilton, ME

Sandwich Buffet #1

Italians on our home baked Italian Bread, Smoked Turkey & cheese Sandwiches on wheat bread and Veggie Wraps (Whole wrap or sandwich for each guest), Cole slaw, pickles and chips, paper plates and pla

Sandwich Buffet #2 - Sandwich & Salad

Italians on our home baked Italian Bread, Smoked Turkey & cheese Sandwiches on wheat bread and Veggie Wraps (Half wrap or sandwich for each guest), Cole slaw, pickles and chips, Garden Salad, paper p

Sandwich Buffet #3 - Sandwich, Soup & Salad

Italians on our home baked Italian Bread, Smoked Turkey & cheese Sandwiches on wheat bread and Veggie Wraps (Half wrap or sandwich for each guest), Cole slaw, pickles and chips, Garden Salad, cup of

Pasta Primavera

A medley of fresh vegetables sautéed in either

Roc's Eggplant Parmigiana

A true favorite treat of both our families, this recipe spans three generations with some compromises for keeping the peace...Battered & fried fresh eggplant layered with sauce & 5 cheeses then baked

Capellini alla Caprese

Cherry tomatoes & Seasonal vegetables sautéed in a garlic, wine & butter sauce then tossed with angel hair pasta, fresh basil & fresh mozzarella "Pearlini" (pearl size)

Porcini Sachetti

Portabella & button mushrooms sautéed with zucchini, sun dried tomatoes, fresh oregano, corn & spinach, in a rich Marsala sauce, tossed with Porcini mushroom filled Sachetti

Ravioli alla Firenze

A trio of roasted garlic & spinach tortelloni, portabella ravioli & Cheese ravioli in a fresh herb cream sauce finished with spinach & sundried tomatoes

Pizza Buffet

Garden or Caesar Salad, Meatballs in Marinara (2 per person), Assorted Pizzas

Pasta Buffet

Garden or Caesar Salad, penne pasta with choice of marinara or garlic butter, homemade meatballs, sweet sausage & garlic bread

Hot Buffet

Includes Garden or Caesar Salad, Mashed or Rosemary roasted red potatoes, penne pasta with marinara sauce, vegetable, Italian bread with Extra Virgin Olive Oil & house spices Coffee, tea & lemonade.

Linguine with White Clam Sauce

for a lighter entrée try these babies steamed in white wine with garlic, fresh oregano & finished with butter

Beer Battered Fish n' Chips

Fresh gulf of Maine cod fish battered in Sam Adams Summer Ale and served with curly fries, pasta salad, tartar sauce & our signature pink aioli for dipping

Smoked Salmon Alfredo

Duck Trap Farms Smoked Atlantic Salmon lightly sautéed & finished with our rich Alfredo sauce served over fettuccine

Lobster Raviolo al Fresco

Maine Lobster and saffron "Ravioli Grande" with fresh asparagus spears and fire roasted red pepper strips tossed in a fresh sage garlic butter finished with shaved Asiago, Ro-mano & Parmesan

Seafood Sauté

Fresh scallops, shrimp, haddock & clams in a rich garlic white wine sauce over fettuccine

Seafood Alfredo

Fresh scallops, shrimp, haddock & clams in a rich Alfredo sauce over fettuccine

Seafood Arrabbiata

Scallops, shrimp, haddock & clams in a spicy red sauce with olives, artichokes, basil & spinach over fettuccine

Cappesante e Tortellini

Fresh Sea scallops sautéed with Prosciutto, garlic, leeks, tender peas, spinach in a lemon cream sauce over tri-colored cheese tortellini

Maine Haddock Filet

Always fresh Gulf of Maine haddock filet, Choose either

Maine Sea Scallops

Always Fresh Jumbo Sea Scallops, Choose either

Roast Pork alla "Boscaiola"

All natural pork tenderloin pan seared and topped with a decadent mushroom, Marsala, sage and shallot sauté

Maple Bourbon BBQ Ribs

A 1/2 rack of St. Louis Style BBQ pork ribs topped with a snappy Jim Beam bourbon BBQ sauce sweetened with real Maine maple syrup from A & A Farm, Wilton ME

Wilson Lake Sirloin

An all Natural Angus 10oz sirloin, char-grilled & finished with a rich roasted garlic and Marsala cream sauce.

Lobster Roll

alla Scampi