Spaghetti Carrettiera
$15
garlic, red chili flakes sauteed in organic extra virgin olive oil
Penne Peró
$17
penne pasta, basil, Italian sausage & baby spinach in a spicy garlic marinara sauce
Spaghetti Carbonara
$17
pancetta, shallots, eggs, & Parmigiano in a light cream sauce
Lasagna
$18
homemade meat lasagna
Penne Primavera
$18
onion, bell peppers, zucchini, carrots, cherry tomatoes & green peas, sauteed in organic extra virgin olive oil
Gnocchi
$19
with your choice of: Sorentina - mozzarella, basil, chopped tomatoes & garlic in a marinara sauce; Pesto - basil, pine nuts, garlic, parmesan cheese, organic extra virgin olive oil & cream; Gorgonzol
Ravioli Ricotta e Spinaci
$19
homemade ravioli stuffed with ricotta & spinach with a light butter and sage sauce, served on a bed of tomato sauce and topped with parmesan cheese
Linguine Vongole
$20
linguine & clams sauteed in white wine, garlic, cherry tomatoes & parsley
Farfalle Salmone
$21
farfalle with smoked salmon, shrimp & leeks, in a creamy tomato vodka sauce
Risotto Salsiccia e Funghi
$21
homemade sausage with mushrooms & gorgonzola
Spaghetti allo Scoglio
$23
clams, mussels, fresh fish, prawns, fresh tomatoes, with a hint of black ink
Spaghetti Carrettiera
$16
garlic, red chili flakes sauteed in organic extra virgin olive oil
Penne Pero
$18
penne pasta, basil, Italian sausage & baby spinach in a spicy garlic marinara sauce
Spaghetti Carbonara
$18
pancetta, shallots, eggs, & Parmigiano in a light cream sauce
Lasagna
$20
homemade meat lasagna
Penne Primavera
$19
onion, bell peppers, zucchini, carrots, cherry tomatoes & green peas, sauteed in organic extra virgin olive oil
Gnocchi
$20
With your choice of: Sorentina - mozzarella, basil, chopped tomatoes & garlic in a marinara sauce. Pesto - basil, pine nuts, garlic, parmesan cheese, organic extra virgin olive oil & cream. Gorgonzol
Ravioli Ricotta e Spinaci
$20
homemade ravioli stuffed with ricotta & spinach with a light butter and sage sauce, served on a bed of tomato sauce and topped with parmesan cheese
Linguine Vongole
$22
linguine & clams sauteed in white wine, garlic, cherry tomatoes & parsley
Farfalle Salmone
$22
farfalle with smoked salmon, shrimp & leeks, in a creamy tomato vodka sauce
Risotto Salsiccia e Funghi
$22
homemade sausage with mushrooms & gorgonzola
Spaghetti allo Scoglio
$24
clams, mussels, fresh fish, prawns, fresh tomatoes, with a hint of black ink