Nutrition Breakdown
Burmese Kitchen Calories — Lowest to Highest
Browse calorie values for Burmese Kitchen menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.
Coverage
100%
Average Calories
265 kcal
Lowest Item
16 kcal
Highest Item
541 kcal
Lowest Calorie Items at Burmese Kitchen
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Chin Baung Hin Yay | soups | USDA | 16 kcal |
| 2 | Prawn & Pumpkin | seafood | USDA | 21 kcal |
| 3 | Sautéed Stripped Bamboo | veggie entrees | USDA | 23 kcal |
| 4 | Thee Sone Hin | veggie entrees | USDA | 27 kcal |
| 5 | Thee Sone Hin Yay | soups | USDA | 27 kcal |
| 6 | A Sown Thok | noodle dishes | USDA | 34 kcal |
| 7 | Potato Curry | veggie entrees | USDA | 35 kcal |
| 8 | Veggie Entrees | veggie entrees | USDA | 35 kcal |
| 9 | Biryani Rice | sides | USDA | 36 kcal |
| 10 | Fried Samosas | starters | USDA | 49 kcal |
| 11 | Roti & Potato Curry | starters | USDA | 49 kcal |
| 12 | String Bean | veggie entrees | USDA | 50 kcal |
| 13 | Mixed Steamed Vegetables | veggie entrees | USDA | 59 kcal |
| 14 | Baya Jaw Burmese Falafel | starters | USDA | 77 kcal |
| 15 | B.K. Style Signature Tea Leaf Salad | salads | Estimated | 95 kcal |
| 16 | Pork With Pickled Mango | pork | USDA | 95 kcal |
| 17 | Beef Lemongrass | beef | USDA | 121 kcal |
| 18 | Sautéed Yellow Pea & Onion | veggie entrees | USDA | 123 kcal |
| 19 | Spicy Pork | pork | USDA | 149 kcal |
| 20 | Steamed Rice | sides | USDA | 151 kcal |
| 21 | Spicy Shrimp | seafood | USDA | 166 kcal |
| 22 | Chin Baung Jaw | seafood | USDA | 172 kcal |
| 23 | Basil Fish | seafood | USDA | 195 kcal |
| 24 | Spicy Fish | seafood | USDA | 195 kcal |
| 25 | Beef Masala | beef | USDA | 196 kcal |
| 26 | La Phat Thok | salads | USDA | 204 kcal |
| 27 | Ohone Noh Nga Phal | starters | USDA | 212 kcal |
| 28 | Amal Tha Dan Pauk | beef | USDA | 250 kcal |
| 29 | Coconut Rice | sides | USDA | 267 kcal |
| 30 | Combo Fried Platter | starters | USDA | 270 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Roasted Ginger Pork
Chicken Coconut Curry
Chicken Curry
Chicken Masala
Chicken Potato Or Dal
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Burmese Kitchen Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Burmese Kitchen items have calorie data?
What is the lowest-calorie item at Burmese Kitchen?
Are Burmese Kitchen calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.