Bull Asian Bistro menu

Clear Beef Soup

Korean style clear beef soup with radish.

Organic Seaweed Soup (Miyeok-guk)

Seaweed soup made in a beef broth. Vegetarian.

Clam Miso Soup

Miso soup with cooked clam.

Rice Punch (Sikhye)

A traditional, cold sweet-tasting drink made with malt and rice.

Ice Cream

Cheese Cake

New York style cheese cake slice with strawberry topping.

Cucumber Roll

Cucumber. Seaweed outside.

Tuna Roll

Tuna. Seaweed outside.

Salmon Roll

Salmon. Seaweed outside.

Avocado Roll

Avocado. Rice outside.

California Roll

Crabmeat, cucumber and avocado.

Lite California Roll

Crabstick, cucumber, avocado and no mayo.

Spicy California Roll

Spicy crabmeat, cucumber and avocado.

Crispy California Roll

California roll with fried onion on the roll.

Creamy California Roll

Crabmeat, cream cheese, cucumber and avocado.

Orange California Roll

Crabmeat, cucumber, avocado and smelt fish egg on top.

Vegetable Roll

Asparagus, cucumber, avocado and Japanese mountain carrot.

Yellowtail Roll

Yellowtail, green onion and seaweed outside.

Veggie Tempura Roll

Three kind of deep fried veggie with eel sauce and tempura sauce.

Philadelphia Roll

Smoked salmon, cream cheese, avocado and cucumber.

Spicy Tuna Roll

Spicy tuna and cucumber.

Spicy Salmon Roll

Fresh salmon, cucumber with Japanese hot mustard.

Devil Roll

Fresh salmon, cucumber with Japanese hot mustard.

Eel Roll

Fresh water eel, avocado and cucumber with eel sauce.

Calamari Tempura Roll

Deep fried of calamari, cucumber and avocado with eel sauce.

2 Piece Shrimp Tempura Roll

Deep fried shrimp, cucumber, avocado with eel sauce.

Louisiana Roll

Deep fried crawfish, cucumber and avocado with spicy mayo sauce.

Spider Roll

Deep fried soft shell crab, avocado and cucumber with eel sauce.

2 Piece Cooked Egg Sushi

2 Piece Surf Clam Sushi

2 Piece Smelt Fish Egg Sushi

2 Piece Flying Fish Egg Sushi

2 Piece Shrimp Sushi

2 Piece Crab Stick Sushi

2 Piece Mackerel Sushi

2 Piece Squid Sushi

2 Piece Albacore Tuna Sushi

2 Piece Octopus Sushi

2 Piece Salmon Roe Sushi

2 Piece Super White Tuna Sushi

2 Piece Flounder Sushi

2 Piece Japanese Snapper Sushi

2 Piece Scallop Sushi

2 Piece Tuna Sushi

2 Piece Salmon Sushi

2 Piece Smoked Salmon Sushi

2 Piece Fresh Water Eel Sushi

2 Piece Yellowtail Sushi

Bull Edamame

Young gourmet soy beans grilled with sea salt.

Bull Special Spring Roll

Lettuce, shrimp tempura and bulgogi wrapped in rice paper.

Korean BBQ Sampler

LL kalbi, bulgogi and pork rib served on fried tofu with a soy based Korean onion dip.

Green Bull

Thinly sliced marinated beef on greens with yuzu sauce.

Seafood Dynamite

Assorted seafood that is lightly grilled and baked with Bull's Dynamite sauce.

Bull Mandu

Fried dumpling, stir-fried calamari and vegetables droped with a red chili sauce.

Bulgogi Taco

Three grilled bulgogi tacos. Served with cilantro, onions, tomatoes and lime on corn tortilla.

Bull Wings

Served with cabbage salad and ranch dressing.

Bull Shrimp Tempura

Deep fried shrimp served with citrus sauce and cooked green vegetables.

Seafood Pancake

Pan sauteed pancake with assorted seafood and green onion.

Korean BBQ Wrap for 2

Choice of bulgogi or jumulruk. Served with pickled radish, cilantro, red onion, a side with flat bread and two dipping sauces.

House Salad

Organic salad with ginger dressing. Vegetarian.

Korean Fresh Vegetable Medley (Ssam) Salad

Three kinds of Korean vegetables with Korean miso paste.

Salad Trio

Assorted seaweed, cucumber and squid salad.

Rice Balls

Rice choices include green tea, brown, seasoned white, wild, white and veggie. Vegetarian.

Kimchi Fried Rice

Fried rice with bacon, and sauteed kimchi. Topped with a fried egg. Spicy.

Bibim Bap

Rice topped with various cooked vegetables. Served with beef, chicken, or seafood and topped with poached egg. Includes red chili paste, teriyaki and seasoned soy sauce.

Kimchi (Baechu-kimchi)

Marinated Korean cabbage and Korean radish with salt, seasoning with red pepper, garlic, green onion, ginger and salt-fermented seafood, mixing it thoroughly and letting it ferment. Vegetarian. Spicy

White Kimchi (Baek-kimchi)

A mild variety of kimchi, made with cured Korean cabbage, Korean pear and Korean parsley (minari). Vegetarian.

Cucumber Kimchi (Oi-sobagi)

Cucumber kimchi filled with chives, chili powder and garlic. Vegetarian. Spicy.

Kid's Yaki Noodle

Pan fried noodles with vegetables and pineapple in a teriyaki sauce topped with fried cut of flat bread. Choice of meat.

Kid's Fried Rice

Fried rice with sauteed vegetable and egg served with white kimchi. Choice of meat.

3 Bull Kid Sliders

Bulgogi with Swiss cheese and house sauce in Hawaiian honey rolls.

Grilled Vegetables

Grilled zucchini, onion, sweet pumpkin, broccoli, garlic, bell pepper and asparagus. Vegetarian.

Mushroom Combo

Three kinds of grilled mushrooms. Vegetarian.

Lunch Bowl

Served with soup of the day, house salad and rice. Choice of bulgogi, spicy pork or grilled chicken.

Lunch Bibimbap

Lunch Bento

Served with soup of the day, house salad and rice.

Lunch Bulgogi

Lunch Kalbi

Salmon Crust Roll

Deep fried (salmon, jalapeno and cream cheese) roll with house sauce.

Tornado Roll

Deep fried (yellowtail, jalapeno and cream cheese) roll with house sauce.

Green Scream Roll

Salmon, crabmeat and cucumber wrapped with soy paper with wasabi sauce.

Caterpillar Roll

Fresh water eel and cucumber with slice of avocado on the top with eel sauce.

Alaskan Roll

California roll with sliced of salmon and avocado on the top.

Rainbow Roll

California roll with four kind of sliced fish on the top.

Hawaiian Roll

California roll with sliced of tuna and avocado on the top.

Dragon Roll

California roll with slice of eel on the top with eel sauce.

SCS Roll

Spicy tuna roll, salmon and crab meat on top with spicy mayo sauce.

Baked Salmon Roll

California roll with sliced of salmon on the top baked in the oven.

Baked Snapper Roll

California roll with sliced of red snapper on the top. Baked with garlic butter in the oven. Honey spicy sauce on the top.

Snow Mountain Roll

Shrimp tempura, cucumber and cream cheese. Crab stick on top with spicy mayo and eel sauce.

Bull Fire Tuna Roll

Spicy tuna roll with crabstick and sliced of tuna on the top with spicy mayo and chilly sauce.

Spicy Crunch Roll

Shrimp tempura roll with spicy tuna and crumb on top with spicy mayo and eel sauce.

Bulgoki Roll

California roll, grilled of marinated thin sliced rib eye and salad on top.

White Roll

Albacore tuna, cucumber, asparagus white tuna, jalapeno, fish egg on top with ponzu sauce.

Got Water? Roll

Spicy tuna roll, spicy crabmeat, jalapeno and spicy sauce on top.

Windhaven Roll

Deep fried crab stick, cream cheese and jalapeno. Spicy salmon on top with three kind of spicy sauces.

Summer Roll

Salmon, white fish and avocado wrapped with cucumber.

Sopy Roll

Tuna, cucumber, crab meat, mango and guacamole with pico de gallo on the top and ponzu sauce.

Bull Volcano

California roll with baked shrimp, crawfish scallop on top with eel sauce chilly sauce.

5 Piece Albacore Tuna Sashimi

5 Piece Super White Tuna Sashimi

5 Piece Octopus Sashimi

5 Piece Mackerel Sashimi

5 Piece Tuna Sashimi

5 Piece Salmon Sashimi

5 Piece Smoked Salmon Sashimi

5 Piece Flounder Sashimi

5 Piece Yellowtail Sashimi

5 Piece Japanese Snapper Sashimi

Spicy Soft Tofu Stew (Sundubu Jjigae)

Hot and spicy stew made with soft tofu. Spicy.

Spicy Beef Soup (Yukgaejang)

Spicy soup made with beef, leek, green bean sprouts and bracken. Spicy.

Bulgogi Hot Pot (Ttukbaegi-bulgogi)

Bulgogi cooked with vegetables and potato noodles in a beef broth. Cooked and in an earthenware pot.

Braised Short Ribs (Galbijjim)

Short ribs, cooked with a soy sauce seasoning. Served with assorted vegetables.

Yaki Noodles

Pan fried noodles and vegetables in a teriyaki sauce.

Nagasakki Jjambong

Japanese style noodle with assorted pan fried seafood and vegetable in a silky white soup.

Japchae

A colorful dish. Stir fried potato noodles, Julian cut beef, carrot, onion, shiitake mushroom and spinach in soy sauce.

10 oz. Chicken Tender

Grilled chicken seasoned with Bull's soy sauce marinate. Chef's choice of grilled vegetables, steam rice. Aged, marinated, and prepared daily with fresh spices and soy sauce base in accordance with t

10 oz. Bulgogi

Grilled thinly sliced beef seasoned with Bull's soy sauce marinate. Chef's choice of grilled vegetables, steam rice. Aged, marinated, and prepared daily with fresh spices and soy sauce base in accord

10 oz. Spicy Grilled Chicken

Grilled chicken seasoned with Bull's spicy sauce marinate. Chef's choice of grilled vegetables, steam rice. Aged, marinated, and prepared daily with fresh spices and soy sauce base in accordance with

10 oz. Spicy Pork (Jeyuk-bokkeum)

Grilled pork, onions and green onions seasoned with Bull's spicy red chili sauce. Chef's choice of grilled vegetables, steam rice. Aged, marinated, and prepared daily with fresh spices and soy sauce

Spicy Baby Back Ribs

Grilled spare ribs marinated in red chili sauce. Chef's choice of grilled vegetables, steam rice. Aged, marinated, and prepared daily with fresh spices and soy sauce base in accordance with tradition

10 oz. La Kalbi

Grilled bone in short rib seasoned with Bull's soy sauce marinate. Chef's choice of grilled vegetables, steam rice. Aged, marinated, and prepared daily with fresh spices and soy sauce base in accorda

9 oz. Jumulruck

Diced beef marinated to profile meat's natural flavors. Chef's choice of grilled vegetables, steam rice. Aged, marinated, and prepared daily with fresh spices and soy sauce base in accordance with tr

10 oz. Kalbi

Grilled choice beef short rib seasoned with Bull's special marination sauce. Chef's choice of grilled vegetables, steam rice. Aged, marinated and prepared daily with fresh spices and soy sauce base i

Grilled Mackerel

Grilled mackerel with sea salt. Served with rice and three sides. Please allow 15 minutes for preparation.

6 oz. Grilled Salmon

Grilled salmon marinated in soy base. Served with rice and three sides. Please allow 15 minutes for preparation.

Jang a Gui

5 oz. pan roasted eel on fried onion bed. Served with rice and three sides. Please allow 15 minutes for preparation.

Tuna Tower

Sushi rice, crabmeat, avocado, spicy tuna and caviar with wasabi mayo sauce.

Bull Tower

Sushi rice, avocado, bulgoki and spicy crabmeat.

Yellowtail Heaven

Yellowtail sashimi and jalapeno on top with special sauce.

12 Piece Sushi Combo

Tuna, salmon, yellowtail, super white tuna, shrimp and chef choice.

15 Piece Sashimi Combo

Tuna, salmon, yellowtail, super white tuna and chef choice.

Bull Combo

Chef choice of five pieces of sushi, 12 pieces of sashimi and Bull fire tuna roll.

Bibimbap and Bulgogi for 2 Lunch

Bibimbap and Kalbi for 2 Lunch