Bud's Ale House menu

Can Soda

Coffee

Saratoga Natural Spring Water

Espresso

Latte

Cappuccino

Scallion's Buttered Corn Bread

Macaroni and Cheese

Coleslaw

Sweet Potato Fries

Kettle Cooked Potato Chips

Onions Tangles

Baked Potato

French Fries

Seasonal Vegetables

Garlic Mashed Potatoes

Vanilla Ice Cream

Abita Root Beer Float

Abita draft root beer served in our 22 oz. big buddy glass with a scoop of vanilla bean ice cream and a heaping dollop of fresh house made whipped cream.

Pecan Goodness

Pecan pie meets a brownie in a collision of goodness, served with vanilla bean ice cream and whipped cream.

Deep Fried Oreos

With sweet funnel cake bater and serving it with vanilla bean ice cream, drizzling it in a chocolate sauce and topping it with whipped cream.

Fried New York Style Cheesecake

New york style cheesecake wrapped in a light flaky crust then deep fried until warm and melty, sprinkled with powdered sugar and drizzled with strawberry pree.

Chocolate Cake

Waffles a la Mode

A dense Belgian styled waffle served warm with peanut butter then topped with vanilla bean ice cream, cinnamon and chocolate syrup.

Bud's Chili Soup

Clam Chowder Soup

New England style.

Chicken Tortilla Soup

Shredded chicken in a thick tomato base.

Bud's House Salad

Fresh mixed greens, tomatoes, red onion and a sprinkle of cheddar and mozzarella cheeses mixed with house made croutons and choice of dressing.

Caesar Salad

Fresh romaine lettuce, house made garlic croutons and shaved Parmesan cheese, in a creamy Caesar dressing.

The Wonder Wedge Salad

A wedge of iceberg lettuce, chopped tomato, chopped green onions, bleu cheese crumbles and bacon pieces with choice of dressing.

Cobb Salad

Bacon, cheese, crunchy fried or grilled chicken, tomatoes, eggs and croutons.

Shrimp and Spinach Salad

A classic mix of fresh spinach, shrimp, hard boiled eggs, fresh crumbled bacon, thinly sliced red onions and sliced button mushrooms, tossed with a balsamic vinaigrette dressing and house made crouto

The Basic Dog

Grilled all beef frank in a split top new England style bun.

Chili Dog

Finely ground sirloin chili that creates a great gravy with just the right amount of sweet onions and yellow mustard.

Cheese Dog

A fine frank with white queso sauce, a smear of mayo and bacon bits.

Portuguese Dog

Chopped tomatoes, guacamole and mayo riding on a grilled frank.

Western BBQ Dog

Bacon wrapped frank with fried onion tanglers, BBQ sauce and cheddar cheese.

Chi-town Dog

Mustard, relish, onions, sliced tomato, sport peppers, pickle spear and celery salt.

Spanish Delivery Dog

Spicy Spanish styled choizo link with crumbled thick sliced bacon on a fried egg topped with pico de Gallo.

The Sweet Italian Dog

Sweet Italian sausage grilled with peppers and onions.

The Best of the Wurst Dog

Karl ehmer German style bratwurst topped with red wine caramelized onions and sweet German mustard.

Mac and Cheese Dog

Topped with creamy mac and cheese and toasted bread crumbs.

Chili Dog (Tuesday)

Comes with chips.

The All-American Burger (Monday)

Comes with chips.

10 Boneless Wings (Wednesday)

Comes with fries.

Bud's Cheese Steak Sandwich (Thursday)

Comes with chips.

Fish and Chips (Friday)

Comes with fries.

Hot Wild Pork Wings

Oven roasted and finished on the grill in Budweiser BBQ sauce.

Fried Pickle Chips

Batter dipped and lightly fried dill pickle chips served with spicy Texas petal sauce.

Mini Corn Dogs

Hand battered and quick fried, served with sweet honey mustard for dipping.

Bud's Irish Nachos

Piled high kettle cooked potato chips covered in queso sauce, crumbled bacon, pico de Gallo, sour cream and scallions.

Guinness Onion Rings

Sweet onions dipped in beer batter for onion ring nirvana, served with Texas petal sauce.

Fried Mozzarella

Lightly breaded whole milk mozzarella cheese, fried golden brown, served with house made marinara.

Fried Mac and Cheese balls with bacon

Three mac and cheese balls loaded with bacon pieces and coated in panko bread crumbs, served with extra cheese sauce for dipping.

Chili Cheese Fries

Baked potatoes cut into wedges, fried, and covered with house made chili, bacon, cheddar, mozzarella and sour cream.

Boom Boom Shrimp

Large sweet shrimp lightly breaded and fried, drizzled with boom-boom sauce and served with a side of ranch dressing for dipping.

Buds Buffalo Skins

Deep fried potato skins topped with diced buffalo chicken and melted cheddar cheese drizzled with ranch dressing.

Stuffed Mushrooms

Sauteed Mushrooms filled with seafood stuffing and covered with melted swiss served on garlic bread.

Mini Burgers

Ground chuck topped with American cheese, lettuce, tomato and pickles.

Grilled Cheese Sandwich

Buttery thick sliced Texas toast with melted American cheddar and mozzarella cheeses.

Bud's Specialty Chicken Sandwich

A grilled chicken breast tossed in bud's specialty sauce then topped with bacon, cheddar, tomato and green onions.

BBQ Sandwich

Shredded pork with just the right amount of sweet babyray's kick and bourbon sauce topped with apple vinaigrette coleslaw.

Southern Style Pork Sandwich

Fried boneless pork chop with a side of blue cheese coleslaw and deep fried tomatillos.

Buffalo Chicken Sandwich

A battered chicken breast, deep fried and tossed with your choice of sauce then topped with our house made coleslaw.

Bud's Cheese Steak

Philly styled steak grilled with peppers, onions and mushrooms topped with white queso sauce.

Fish and Chips

Hearty cod fish strips dipped in a house made beer batter and fried golden brown, served with a generous portion of fries and a side of tangy lemon tartar sauce.

Canadian Black Mussels

Fresh white fish filet served grilled or fried on a fresh challah roll with coleslaw and zesty lemon tartar sauce.

Fried Popcorn Shrimp

Popcorn shrimp served in a basket with lemon wedge and zesty lemon tartar sauce over natural cut french fries.

Fresh Oysters

Freshly shucked oysters topped with own Rockefeller mixture and bacon then broiled.

Steamed Clams

Served steamed in their own briny juices with warm butter cocktail sauce, crackers and lemon.

Fresh Fish Sandwich

Fish and Chips

Hearty cod fish strips dipped in a house made beer batter and fried golden brown, served with a generous portion of fries and a side of tangy lemon tartar sauce.

Jumbo Steamed Shrimp

Steamed and sprinkled with old bay seasoning or fried, served with cocktail sauce, drawn butter, lemon and crackers.

Alaskan Snow Crab

Served with warm butter and lemons by the dozen.

8 Piece Wing

16 Piece Wing

24 Piece Wing

Choose Your Foundation Burger

Ground chuck burgers, fresh chicken breast, ground turkey, spicy black bean veggie burger or grilled portobello mushroom.

The House Favorite Burger

Red onion, guacamole, pico de gallo and two fried mozzarella wedges.

Western Burger

Fried onion tanglers piled high and covered with melted cheddar, maple pepper bacon and Budweiser BBQ sauce.

The Big Blue Burger

Maple pepper bacon, blue cheese crumbles and thinly sliced red wine caramelized onions.

The Californian Burger

Guacamole, pepper jack cheese and ppico de Gallo.

The Aloha Burger

Grilled pineapple, swiss,red onion and bacon.

The Big Bopper Burger

8oz. Fresh ground beef, stuffed with pepper jack cheese and chopped jalapeno peppers, topped with fried jalapeno rings and sweet Thai chili sauce.

Chicken Caesar Wrap

Grilled chicken wrapped in a 12" flour tortilla with crisp romaine lettuce shaved Parmesan cheese and causer dressing. Served with house made chips.

Buffalo Chicken Wrap

Crunchy fried chicken breast tossed in spicy buffalo sauce with romaine lettuce, diced tomatoes, crispy bacon crumbles and mixed cheddar and Monterrey jack cheese wrapped in a 12" flour tortilla

Chipotle Chicken Wrap

Grilled chicken, pepper jack, caramelized onions, roasted red peppers, lettuce, tomatoes and chipotle sauce, wrapped in a tortilla and grilled. Served with house made chips.

Grilled Chicken Wrap

Grilled chicken, fresh mozzarella, roasted red pepper, lettuce, tomatoes and sweet honey mustard sauce. Served with house made chips.

Dressed up Mac and Cheese

With thick sliced bacon and a little cayenne pepper.

Penne Alla Vodka

Penne pasta in a pink cream sauce.

Stuffed Shrimp

Jumbo shrimp filled with a seafood stuffing and broiled with white wine, butter, and lemon.

Mussels Alonzo

Fresh Canadian black mussels in a white wine and cream sauce served with a generous portion of linguine pasta, toasted garlic bread and mixed green salad.

Char-Broiled Rib Eye

Seasoned rib eye char-broiled to liking and served with dirty rice and mixed vegetables.

St. Louis Styled BBQ Ribs

Ribs cooked slow and low then finished with Budweiser BBQ sauce on the grill, served with fries and house made corn bread.

Chicken Quesadilla

Fresh chicken breast grilled in bud's special spices with peppers and onions, then covered in mozzarella and cheddar cheese and served in a flour tortilla with sour cream, guacamole and pico de Gallo

Steak Quesadilla

Thinly sliced steak marinated in bud'gs special spices then grilled with melted mozzarella and cheddar cheese in a flour tortilla, served with sour cream, guacamole and pico de Gallo.

Chorizo and Shrimp Quesadilla

Browned chorizo sausage and coarsely chopped steamed shrimp with melted pepper jack cheese in a flour tortilla, served with sour cream, guacamole and pico de Gallo.

Vegetarian Quesadilla

Portobello mushrooms, white button mushrooms, spinach, onions and green peppers, all with mozzarella cheese and a balsamic glaze served in a flour tortilla, served with sour cream guacamole and pico