Brado menu

Fountain Soda

Saranac 1888 Classic Soda

Homemade Ice Tea

Homemade Lemonade

8 oz. Qdrinks Natural Soda

16 oz. Pellegrino Water

Espresso

Americano

Warm Jumbo Chocolate Chip Cookie

Warm Chocolate Brownie

With fresh whipped cream.

Homemade Apple Pie

Served warm with vanilla sauce.

Cheese Cake

Flan

Caramelized custard.

Bread Pudding

With bourbon sauce.

Soup of the Day

Please call the restaurant for details on our seasonal soup.

Hummus

Homemade, creamy pureed chickpeas with tahini, lemon juice and garlic, served with grilled ciabatta bread and black olives.

Bruschetta

Grilled ciabatta bread brushed with pesto topped with marinated diced tomatoes.

Garlic Bread

Rustic Italian bread with garlic Parmesan butter crisped in the pizza oven, served with marinara sauce.

Tomato and Mozzarella

Fresh mozzarella, tomatoes, extra virgin olive oil and basil.

Cheddar Apple Crostini

Green apple and white cheddar cheese on toasted ciabatta bread, topped with spiced walnuts and balsamic reduction.

Goat Cheese and Prosciutto Crostini

Grilled ciabatta bread with creamy goat cheese, caramelized red onion, crispy prosciutto chips and sweet balsamic glaze.

Garlic Bread with Cheese

Rustic Italian bread with garlic Parmesan butter crisped in the pizza oven, served with marinara sauce.

Rotella

Prosciutto di parma rolls with arugula, roasted pepper and smoked mozzarella.

Shrimp all'Aglio

Marinated shrimp sauteed in spicy garlic sauce served with grilled ciabatta.

House Salad

Mixed baby greens, sweet red onions, black olives, button mushrooms, seasonal tomatoes with garlic vinaigrette dressing.

Caesar Salad

Romaine lettuce and croutons dressed with classic Caesar dressing and Parmesan cheese.

Cheddar and Apple Salad

Cheddar, apple, bibb lettuce, toasted pumpkin seeds with cider vinaigrette.

Greek Salad

Romaine lettuce, Kalamata olives, feta cheese, cucumbers, green peppers, sweet red onions, seasonal tomatoes with extra virgin olive oil and white balsamic vinegar.

Arugula and Bocconcini Salad

Arugula, bocconcini mozzarella, black olives, seasonal tomatoes, sweet red onions with lemon- basil vinaigrette dressing.

Spinach Salad

Baby spinach, cranberries, candied pecans, pears, feta cheese with lemon vinaigrette dressing.

Mediterranean Salad

Radicchio, sweet red onions, Kalamata olives, cucumbers, bocconcini mozzarella, plum tomatoes, crostini, roasted pine nuts with extra virgin olive oil and white balsamic vinegar.

Tre Color Salad

Baby arugula, radicchio, endives, roasted spicy walnuts, roasted pears with homemade Gorgonzola dressing.

Quinoa and Avocado Salad

Tri-colored quinoa red bell peppers, sweet red onion and feta cheese on a bed of shredded spinach and fresh avocado slices with a lemon Dijon dressing.

Beet and Goat Cheese Salad

Roasted beet salad with French goat cheese, crushed pistachios, orange zest and pickled red onions on arugula with garlic vinaigrette dressing.

Kale and Manchego Salad

Hearty green kale, Manchego cheese, dried currants and roasted pumpkin seeds tossed in a homemade sweet and spicy soy vinaigrette.

Grilled Chicken Caesar on Pita

Grilled chicken, romaine lettuce and Caesar dressing on pita bread.

1/2 Sandwich and Small House Salad

Grilled Chicken and Goat Cheese Panino

Grilled chicken, goat cheese, caramelized onions, baby arugula and basil pesto spread on grilled ciabatta bread.

Tuna Melt Panino

Marinated tuna salad, fresh mozzarella, and black olive tapenade spread on grilled ciabatta bread.

Grilled Chicken and Smoked Mozzarella Panino

Grilled chicken, smoked mozzarella, baby arugula, sun dried tomato spread on grilled ciabatta bread.

Chicken Chipotle Sandwich

Chicken chipotle, Grana Padano cheese, cabbage lime cilantro slaw and black bean spread on warm hero bread.

Millionaire Chicken Sandwich

Grilled chicken with millionaire bacon, Jersey tomato and bibb lettuce with pesto mayonnaise on grilled ciabatta.

Grilled Vegetables Paninio

Hummus, roasted red peppers, red onions, yellow squash, zucchini, eggplant, black bean spread on grilled ciabatta bread.

Chicken Parmigiana on Hero Bread

Herb crusted chicken, mozzarella and marinara sauce.

Chicken Parmigiana Plate

Herb crusted chicken, mozzarella and marinara sauce.

Classic Meatball Hero

Homemade meatballs, fresh mozzarella, sauteed green bell peppers and onions, marinara sauce on hero bread.

1/2 Sandwich and Soup

Spicy Chorizo Sandwich

Rumbled chorizo from our farm, black beans, Jersey tomatoes and bibb lettuce with avocado spread on ciabatta.

1/2 Sandwich and Large Salad

Mac and Cheese

Elbow pasta macaroni bathed in our blended 3 cheese sauce of white cheddar, mozzarella and Parmesan, topped with panko Japanese bread crumbs. Served with garlic bread.

Rigatoni in Bolognese Sauce

Rigatoni pasta tossed with traditional beef Bolognese sauce made with ground beef sirloin, diced vegetables and pomodoro sauce, topped with Parmesan cheese. Served with garlic bread.

Pappardelle al Funghi with Chicken in Carbonara Sauce

Pappardelle pasta dressed in home made carbonara made with bacon and pulled chicken white meat, shiitake and portobello mushrooms, white wine and cream. Served with garlic bread.

Spaghetti with Meatball

Spaghetti pasta tossed in marinara sauce and handmade homemade mini-meatballs. Served with garlic bread.

Shrimp Linguine

Linguine pasta and fresh shrimps tossed in white wine, lemon juice and fresh garlic. Topped with pangrattato and parsley. Served with garlic bread.

Linguine Mushroom

Button, shiitake and portobello mushrooms tossed with salsa tartufata and linguine pasta. Topped with a drizzle of white truffle oil. Served with garlic bread.

Salmon Carbonara

Papperdelle pasta and fresh salmon tossed in a creamy white wine sauce. Topped with pangrattato and parsley. Served with garlic bread.

Ravioli

Ravioli filled with ricotta cheese and topped with our homemade pomodoro sauce. Served with garlic bread.

Meat Lasagna

Homemade meat lasagna made with sirloin ground beef and layered with fresh mozzarella, Parmesan, pomodoro sauce, garlic and ricotta cheese with a light spice. Served with garlic bread.