Boulevard the Bar & Grille menu

Crab Bisque

French Onion

Onion Rings

Fried to golden brown

Mozzarella Sticks

Served with fresh marinara sauce

Potato Skins

Served with sour cream

Fried Raviolis

Served with marinara

Buffalo Wings

Mild, hot, super hot, teriyaki or BBQ

Chicken Tenders

Honey mustard or BBQ sauce

Fried Calamari

Marinara sauce and fresh lemon

Buffalo Tenders

Mild, hot or super hot

Bruschetta

Golden toast points topped with seasoned diced tomatoes

Clams Casino

Served with drawn butter

Steamed Clams or Mussels

Red or white spicy

Stuffed Mushrooms

Topped with crab imperial

Boulevard Nachos

Fried potatoes over a bed of lettuce topped with cheese, bacon bits and tomatoes served with sour cream and ranch dressing

Baked Clams

Top neck clams, garlic roasted peppers, fresh herbs topped with bread crumbs

Shrimp Cocktail

Served with cocktail sauce and fresh lemon

Shrimp Lejon

Dijon cream sauce

Boulevard Sampler

Buffalo tenders, wings, potato skins& mozzarella sticks

Caesar

Fresh romaine hearts, homemade dressing, garlic croutons and romano cheese

Mixed Green

Fresh mixed green, tomato, onions, cucumbers tossed with homemade balsamic dressing

Mediterranean Portabella Salad

Marinated portabella, roasted red peppers, kalamata olives, artichokes over spring mix tossed with homemade balsamic vinaigrette

Tomato and Red Onion

Sliced tomato, red onion, buffalo mozzarella, basil & extra virgin olive oil

Boulevard Burger

Twin burgers cooked to your pleasure with choice of cheese

Crab Cake

Roasted pepper remoulade

Balsamic Chicken Cutlet

Roasted peppers, mozzarella & balsamic dressing

Chicken Parmigiana

Fresh cutlet, mozzarella cheese & marinara

Grilled Chicken

Fresh spinach, bacon, fontina cheese & caesar dressing

Buffalo Chicken Sandwich

Fresh cutlet, spicy buffalo sauce, lettuce and tomato with a side of blue cheese

Hot Roast Beef

Fresh sliced in gravy on a seeded italian roll with your choice of cheese

Meatball Parmigiana

Homemade meatballs, provolone & marinara

Italian Roast Pork

Slow roasted pork, spinach, and provolone cheese

Vegetarian

Portabella, roasted pepper, fontina cheese & balsamic dressing

Fettuccini Aifredo

Add grilled chicken for $3.99, shrimp $5.99. Fresh pasta in a creamy alfredo sauce

Smokin Chicken

Grilled chicken breast, crispy bacon, melted cheese and BBQ sauce served with french fries

Penne alla Roberto

Diced pancetta in a fresh tomato cream sauce tossed with baby spinach

Choice of Pasta w/ Meatballs

Ravioli, linguini, fettuccini, tortellini or penne

Chicken Parmigiana

Over a bed of linguini

Twin Boneless Pork Chops

Twin boneless chops grilled to perfection with a teriyaki glaze

Chicken Marsala

Sun dried tomatoes, wild mushrooms, marsala demiglaze

Mussels or Clams over Linguini

Served red or white spicy

Veal Parmigiana

Over linguini

Crab Cakes

Twin jumbo lump cakes with remoulade sauce

Grilled Salmon

Light roasted red pepper sauce

Stuffed Flounder

Crab imperial, drawn buffer served with fresh lemon

Veal Marsala

Tender medallions sauteed with wild mushrooms, sundried tomatoes and finished with marsala wine

Veal with Spinach & Roasted Peppers

Fontina cheese in a white wine herb sauce

Shrimp Scampi

Jumbo shrimp, white wine herb sauce, over linguini

Chicken and Shrimp or Scallops

Baby spinach, roasted cherry tomato herb sauce

Stuffed Shrimp

Four jumbo shrimp stuffed with crab imperial

Broiled Combination

Fresh tilapia, scallops and petite crab cake served with fresh lemon and drawn butter

Spaghetti and Crab

Served red or white spicy

New York Strip

10 oz cooked to your liking topped with a crispy onion ring

Veal Oscar

Tender medallions, jumbo lump crab, asparagus & white wine sauce

Fllet Mignon

8 oz center cut cooked to your liking