Boulevard Haus Menu

german pretzel sticks served with bier cheese sauce or sweet mustard mayo for dipping.

blend of cheese, potato, sauerkraut, coated with crispy breading, horseradish apple mustard dip.

shrimp, scallops and crab in creamy cheese sauce served with crostinis for dipping.

served with creamy cucumber dip or bier cheese sauce (loaded add $1.00).

tossed in our mustard glaze or buffalo style.

crispy german potato cakes served with appelsauce & sour cream loaded (add 1.00).

bavarian brie & cream cheese spread, served with radish, pretzel bread & baguette crostinins.

chicken, ham and cheese balls battered and fried, served with honey mustard dip.

mixed lettuce, tomatoes, radish and cucumbers with choice of dressing.

mixed lettuce topped with ham, bacon, cheese, eggs, tomatoes, cucumbers, radish and your choice of dressing.

mixed lettuce tossed in a traditional dressing, pretzel croutons and parmesan cheese.

mixed lettuce topped with marinated cucumbers, tomatoes, olives, onion and feta cheese. tossed in herb vinaigrette.

mixed lettuce topped with grilled chicken, crisp bacon, cheese, tomatoes, cucumbers, radish and your choice of dressing.

creamy and delicious plain or add bacon, cheese or sour cream for $0.50.

knackwurst topped with authentic berlin style curry sauce.

german sausage served on a pretzel roll.

german sausage and sauteed onions on a pretzel roll.

german sausage, peppers & onions on a pretzel roll.

wiener schnitzel with horseradish-shaved apple mustard, lettuce, tomato on a pretzel bun.

juicy beef patty topped with cheese, crispy onions and Haus sweet mustard sauce on a pretzel bun.

juicy beef patty topped with cheddar, tomato, pickles, lettuce, on a pretzel bun.

chicken breast with grilled onions, cheese, bacon honey mustard spread on pretzel roll.

homemade blvd haus vegetarian burger topped with cheddar, tomato, pickles lettuce on a pretzel bun.

corned beef, sauerkraut, swiss cheese and our creamy horseradish sauce on sourdough bread.

loads of melted cheese on sourdough bread , grilled golden brown.

swiss cheese and ham on pretzel bread, grilled golden brown.

pork cutlet vienna style, lightly coated with crispy breading and topped with caper lemon sauce, served with pommes frites (thin french fries) and sauteed vegetables.

beef braised in creamy stroganoff sauce finished with mustard & served with spatzle.

pan seared and topped with horseradish—herb diced tomatoes, rosti & sauteed vegetables.

our haus spatzle tossed in creamy cheese sauce (add bacon or sliced bratwurst for $1.00).

braised cabbage leaves stuffed with a special blend of vegetables and rice. topped with tangy tomato sauce and lightly dusted with parmesan cheese.