Bombay To Kathmandu Kitchen menu

6. Achar

Mixed pickle with spices.

3. Mango Chutney

Blend of sweet mango and spices.

4. Tamrind Sauce

Sweet and sour sauce.

1. Raita

Homemade yogurt with vegetables.

2. Papadum

Nepali style nachos served with chutney.

5. Mint Sauce

Homemade sauce made up of mint, cilantro and spices.

3. Soda

4. Iced Tea

1. Mango Lassi

Homemade yogurt drink with mango pulp.

2. Masala Tea

Milk tea with spices.

1. Plain Naan

White flour bread topped with butter.

8. Roti

Whole wheat bread.

9. Bhatore

White flour bread fried in oil.

11. Poori

Whole wheat bread fried in oil.

2. Garlic Naan

White flour bread with garlic and cilantro topped with butter.

5. Onions Kulcha

White flour bread stuffed with chopped onions.

6. Aloo Kulcha

White flour bread stuffed with mashed potato.

3. Kusume Naan

White flour bread stuffed cashews, raisins and coconuts.

4. Keema Naan

White flour bread stuffed spiced ground lamb.

7. Cheese Naan

White flour bread stuffed with ground cheese.

10. Assorted Bread Basket

Mixture of roti, garlic naan and plain naan.

1. Vegetable Pakora

Mixed vegetables deep fried with chickpeas flour.

2. Vegetable Samosa

Pastries filled with potatoes, peas and herbs.

4. Allo Papdi Chaat

Chopped potatoes and nachos with ingredients and chutneys.

3. Samosa Chaat

Served on a bed curries chickpeas topped with seasoned yogurt and chutney.

6. Meat Samosa

Pastries filled with ground lamb, peas, cashews and spices.

7. Chicken Pakora

Pieces of chicken deep fried in chickpeas flour.

8. Chicken 65 Hot

Chicken cooked with chef's spicy ingredients.

9. Chilli Chicken

Boneless white meat chicken in special spices with onions, bell peppers, soya sauce and touch of garlic.

5. Paneer Chilli

Indian cheese in special spices with onions, bell peppers, soya sauce and a touch of garlic.

10. Rock Shrimp

Shrimp marinated in butter milk, fried until golden brown and tossed with a mayo chilli sauce.

1. Gulab Jamun

Cheese balls dipped in a sugar syrup.

2. Kheer

Homemade rice pudding with cashews.

4. Kulfi

Indian ice cream.

3. Gajar Halwa

Fresh carrot cooked with milk served warm.

2. Muligatawny Soup

Yellow lentil soup with Indian ingredients.

4. Thukpa Soup

Mixture of noodles and vegetables with nepali ingredients.

1. Momo Soup

Nepalese style chicken dumpling soup.

3. Aloo Tama Soup

Typical himalayan little bamboo soup.

1. Katchumber Salad

A cucumber with ingredients and homemade salad.

4. Mixed Garden Salad

Fresh vegetables with raita or vinegar dressing.

2. Chicken Tikka Salad

Clayoven grilled chicken breast over salad with onions chutney.

4. Avocado Salad

Fresh vegetables with raita or vinegar dressing.

3. Shrimp Tikka Salad

Clayoven grilled shrimp over salad with onion chutney.

10. Chicken Kadai

Chicken with vegetables and herbs in a mild sauce. Served with rice.

1. Chicken Curry

Boneless white meat chicken in a curry sauce. Served with rice.

8. Chicken Vindaloo

Chicken with potatoes in a vindaloo sauce. Served with rice.

9. Chicken Saag

Chicken with spinach and herbs. Served with rice.

11. Chicken Chilli

Boneless white meat chicken in special spices. Served with rice.

2. Chicken Jalfrezi

Chicken with vegetable and herbs. Served with rice.

3. Chicken Korma

Chicken in mind cashew creamy sauce. Served with rice.

5. Chicken Makhani

Butter chicken in a creamy tomato sauce. Served with rice.

4. Chicken Tikka Masala

Chicken tikka in a curry sauce with herbs. Served with rice.

7. Chicken Coco Korma

Chicken in a mild cashew creamy sauce with coconut. Served with rice.

6. Chicken Pasanda

Chicken and peppers in a cashew creamy white sauce. Served with rice.

6. Chicken Momo

Steamed or fried ground chicken mixed with spices and wrapped in dough.

7. Kathmandu Pulaw

Basmati rice steamed with mixed fruits.

3. Vegetable Chow Mein

Homemade noodle cooked with fresh vegetables.

8. Khaja Set

Nepalese style pickles, chicken choila and beaten rice.

4. Chicken Chow Mein

Homemade noodle cooked with chicken.

5. Lamb Chow Mein

Homemade noodle cooked with lamb pieces.

1. Vegetarian Nepali Thali

Set of basmati rice, naan, dal tadka, vegetable curry, nepali achar and mango chutney.

2. Non-Vegetarian Nepali Thali

Set of basmati rice, naan, dal tadka, vegetable curry, nepali achar, mango chutney and choice of lamb, goat or chicken.

7. Mastani Palak

Chickpeas and spinach with creamy sauce. Served with rice.

1. Navaratan Korma

Mixed vegetarian in cashew creamy sauce. Served with rice.

2. Dal Makhani

Black beans cooked in a mild butter sauce. Served with rice.

3. Matar Paneer

Homemade cheese and green peas with homemade sauce. Served with rice.

4. Palak Paneer

Homemade cheese with fresh spinach and herbs. Served with rice.

5. Malai Kofta

Balls of vegetables in a cashew creamy sauce. Served with rice.

6. Paneer Tikka Masala

Homemade cheese cubes with onions, bell peppers and tomato sauce with fresh herbs. Served with rice.

3. Malai Tikka

Chicken breast marinated sour cream and spices. Served with tikka sauce and rice.

2. Chicken Tikka

Chicken breast marinated yogurt and spices. Served with tikka sauce and rice.

7. Mixed Vegetables Tandoori

Marinated mix vegetables and paneer with herbs. Served with tikka sauce and rice.

1. Tandoori Chicken

Chicken with bone marinated in yogurt and spices. Served with tikka sauce and rice.

4. Chicken Seekh Kabab

Spiced ground chicken char grilled. Served with tikka sauce and rice.

4. Lamb Seekh Kabab

Spiced ground lamb char grilled. Served with tikka sauce and rice.

5. Boti Kebab

Tender lamb marinated in special sauce. Served with tikka sauce and rice.

8. Tandoori Shrimp

Shrimp marinated with herbs. Served with tikka sauce and rice.

6. Lamb Chops

Pieces of lamb chops vegetable marinated special sauce. Served with tikka sauce and rice.

9. Tandoori Salmon

Marinated salmon with herbs. Served with tikka sauce and rice.

10. Tandoori Mix Grill

Tandoori chicken, chicken tikka, seekh kebab and shrimp. Served with tikka sauce and rice.

1. Dal Tadka Maharani

Yellow split lentils with ingredients. Served with rice.

2. Baigan Bhartha

Roasted eggplant with green peas and spices. Served with rice.

3. Bhindi Masala

Sauteed okra with tomatoes, onion and herbs. Served with rice.

4. Chana Masala

Chickpeas with tomatoes and herbs. Served with rice.

7. Aloo Matar

Potatoes and green peas in a mild sauce. Served with rice.

5. Aloo Gobi Masala

Cauliflower and potatoes in a mild sauce with spices. Served with rice.

6. Matar Mushroom

Green peas and mushrooms with chef special sauce. Served with rice.

1. Vegetable Biryani

Basmati rice cooked with vegetables and herbs.

2. Chicken Biryani

Basmati rice cooked with mildly spiced chicken.

3. Lamb Biryani

Basmati rice cooked with mildly spiced lamb.

5. Shrimp Biryani

Basmati rice cooked with shrimp and herbs.

4. Goat Biryani

Basmati rice cooked with pieces of goat.

6. Salmon Biryani

Basmati rice cooked with salmon and spices.

6. Lamb Vindaloo

Lamb with potatoes in a vindaloo sauce. Served with rice.

7. Lamb Saag

Lamb with fresh spinach and herbs. Served with rice.

5. Lamb Jalfrezi

Lamb with vegetables and herbs. Served with rice.

3. Lamb Rogan Josh

Lamb cooked in a homemade yogurt sauce. Served with rice.

4. Lamb Curry

Lamb in curry sauce and spices. Served with rice.

1. Lamb Korma

Lamb in mild cashew creamy sauce. Served with rice.

8. Lamb Boti Kebab Masala

Lamb kebab in a creamy sauce with spices. Served with rice.

2. Lamb Pasanda

Lamb and peppers in a cashew creamy white sauce. Served with rice.

2. Goan Fish Curry

Salmon in a creamy cashew and coconut sauce. Served with rice.

4. Salmon Vindaloo

Salmon with potatoes in a vindaloo sauce. Served with rice.

5. Shrimp Curry

Shrimp in a mild cashew creamy sauce. Served with rice.

7. Shrimp Vindaloo

Shrimp with potatoes in a vindaloo sauce. Served with rice.

8. Shrimp Jalfrezi

Shrimp with vegetable and herbs. Served with rice.

1. Bombay Fish Curry

Salmon in a homemade sauce with spices. Served with rice.

3. Salmon Tikka Masala

Salmon in a homemade creamy sauce with herbs. Served with rice.

6. Shrimp Pasanda

Shrimp and peppers in a cashew creamy white sauce. Served with rice.

1. Goat Curry

Goat curry in a curry sauce and spices. Served with rice.