Bombay Nights menu

Plain Naan

Freshly baked white bread.

Garlic Naan

Freshly baked white bread topped with fresh garlic and butter.

Roti

Whole wheat bread baked in the clay oven.

Pudhina Paratha

Whole wheat bread sprinkled with mint and lightly spiced.

Bombay Naan

Lightly spiced and stuffed with chopped chicken and herbs.

Kashmiri Naan

Stuffed with mixed dried fruits and nuts.

Chili Naan

Freshly baked white bread topped with chili, fresh garlic and cilantro.

Onion Kulcha

A fluffy white bread stuffed with onions and bell peppers.

Laccha Paratha

Whole wheat naan in circular layers.

Assorted Bread Basket

Plain naan, garlic naan, onion kulcha and roti.

Pickles

Papad

Four thin, crispy flatbread wafers.

Mango Chutney

Homemade Humus

Side of Sauce

Raita

Whipped yogurt with cumbers and tomatoes lightly spiced.

Mango Lassi

Green Salad

Combination of fresh greens, tomatoes and cucumbers dressed with homemade dressing.

Aloo Red Bean Chat Salad

Chunks of fried potatoes tossed with broiled red beans, chopped onions, tomatoes, cilantro and lemon chutney.

Chicken Tikka Salad

Chunks of chicken tikka, iceberg lettuce, onions and tomatoes in a tangy lemon dressing.

Gulab Jamun

Reduced milk balls served in rose flavored sugar syrup and a touch of cardamom.

Kulfi Rich

Indian ice cream made with thickened milk and topped with cardamom for its exotic flavor.

Kesari Kheer

Rice pudding cooked with milk, nuts, saffron and dried fruits. Served hot or cold.

Ice Cream

Rasmalai

Soft velvet patties of cheese soaked in milky cardamom and rose water syrup.

Cheese Cake

Plain cheese cake with your choice of toppings.

Aloo Chat Papri

Puffed rice. A medley of chickpeas, potatoes and flour crisp mixed with chutney and yogurt. Served cold.

Vegetable Pakoras

An assortment of vegetables dumpling style dipped in chickpeas, flour and batter fried.

Ragraa Patties

Two potato patties stuffed with cheese, nuts and raisins served with chickpeas curry.

Vegetable Samosa

Two pieces of seasoned potatoes and green peas wrapped in a light pastry.

Tandoori Bombay Aloo

Potatoes stuffed with a light masala made with cashews and raisins. Grilled in clay oven.

Tandoori Mushrooms

Stuffed mushrooms with ginger or yogurt, grilled in clay oven.

Chicken Pakora

Tender pieces of chicken delicately spiced and batter fried.

Prawn Pakora

Shrimp delicately spiced and batter fried.

Coconut Shrimp

Delicately spiced shrimp cooked with homemade coconut sauce.

Combination Vegetable Platter

Assortment of vegetables, pakoras, samosa and ragraa patties.

Night's Special Kabob Platter

Tandoori chicken, chicken tikka, chicken seekh kabob and tandoori shrimp.

Tamatar Ka Shorba

Cream of tomatoes, with herbs and spices.

Mulligatawny British Invaded Soup

Made with split peas, diced chicken and chicken broth.

Lemon Cilantro Soup

A tangy broth sprinkled with mango powder.

Sweet Corn Chicken Soup

Homemade corn soup prepared with chicken.

Bombay Seafood Soup

Seafood broth combination of shrimp, scallops and fish with powdered mace.

Fried Rice

Vegetable Manchurian

Golden fried and battered vegetables in Manchurian sauce.

Gobi Manchurian

Cauliflower stir fried in chili sauce.

Noodles

Chili Paneer

Cubes of cottage cheese with fresh chili and onions in a light soy sauce.

Chili Chicken

Cubes of chicken with fresh chili and onions in a light soy sauce.

Chicken Manchurian

Golden ?fried battered chicken in Manchurian sauce.

Chili Lamb

Shredded lamb in garlic sauce.

Shrimp

Shrimp with fresh chili and onions in light soy sauce.

Chana Masala

Chickpeas slowly simmered with pomegranate flavored sauce.

Baingan Bharta

Roasted mashed eggplant cooked with fresh tomatoes, onions and green peas.

Dal Makhani

Simmered black lentils and red kidney beans sauteed with tomatoes, ginger, cumin, onions and garlic.

Bombay Aloo Korma

Potatoes stuffed with cottage cheese in a fruity flavored cream sauce.

Gobi Masala

Fresh cauliflower and potatoes cooked with ginger, tomatoes, peas and mild spices.

Okra Do Piaza

Fresh okra with diced onions and tomatoes, lightly spiced.

Vegetable Jalfrezi

Seasonal combination of vegetables sauteed with kadhai masala.

Palak Paneer

Fresh homemade cheese cooked in a creamy spinach sauce.

Paneer Kadai

Homemade cheese cooked with onions, bell peppers, tomatoes, cumin seeds and cilantro.

Malai Kofta

Croquettes of cheese and potatoes in a creamy sauce with nuts and raisins.

Navaratna Korma

Assortment of vegetables cooked with dry fruits in a light, fruity and creamy sauce.

Butter Paneer Masala

Cubes of homemade cottage cheese in a creamy exquisite tomato sauce.

Tandoori Chicken

Chicken marinated in yogurt and freshly ground spices. Skewered and grilled to your order.

Paneer Tikka

Homemade cottage cheese marinated in chickpeas, flour, yogurt and spices and grilled in the clay oven. Flavored with tymol seeds.

Tandoori Vegetables

Cauliflower, broccoli, homemade cheese, bell peppers, tomatoes, onions and mushrooms marinated in yogurt with mild spices. Grilled in the clay oven.

Bombay Chicken Tikka

Boneless cubes of chicken marinated in yogurt and ground spices.

Lamb Seekh Kabob

Mildly spiced, minced lamb skewered and grilled over charcoal.

Bombay Salmon Fish Tikka

Cubes of fresh salmon marinated and grilled to perfection in the clay oven.

Lamb Chops

Tender lamb chops marinated with ginger, herbs and spices, then grilled over charcoal in the clay oven.

Shrimp Kabab

Large juicy shrimp rubbed well with spices and grilled in the clay oven.

Vegetable Biryani

Baked casserole of basmati rice and fresh vegetables with saffron, nuts and raisins. Served with cold cucumber raita.

Chicken Biryani

Baked casserole of basmati rice and chicken with saffron, nuts and raisins. Served with cold cucumber raita.

Lamb Biryani

Baked casserole of basmati rice and lamb cubes with saffron, nuts and raisins. Served with cold cucumber raita.

Shrimp Biryani

Baked casserole of basmati rice and shrimp with saffron, nuts and raisins. Served with cold cucumber raita.

Chicken Tikka Masala

White chicken marinated, grilled and cooked in a light creamy sauce.

Chicken Korma Kashmiri

Cubes of chicken cooked in a fruity flavored creamy sauce with fresh fruit and lightly spiced.

Chicken Vindaloo

Cubes of chicken cooked in a fiery sauce with fresh ginger, garlic and potatoes.

Chicken Saagwalla

Curried chicken cooked with chopped fresh spinach and lightly spiced.

Butter Chicken

Julienne of dark meat chicken cooked in a creamy tomato sauce.

Chicken Kadhai

Cubes of chicken marinated with fresh ground spices and sauteed with tomatoes, bell peppers and onions in a thick masala sauce.

Bombay Chicken Curry

Cubes of chicken cooked with onion sauce in an authentic Indian style curry.

Lamb Mazedar

Lean chunks of lamb cooked in yogurt sauce with a blend of fragrant spices.

Lamb Vindaloo

Lamb in a fiery sauce with potatoes.

Lamb Kadhai Gosht

Lamb chunks with tomatoes, bell peppers, onion, herbs and spices.

Lamb Korma Kashmiri

Cubes of lamb cooked in a fruity flavored creamy sauce and garnished with almonds and fruits.

Lamb Rogan Josh

Cubes of lamb cooked in traditional North Indian style.

Lamb and Spinach

Tender cubes of lamb cooked in chopped creamy spinach and mild spices.

Lamb Balti

Tender chunks of lamb cooked with fresh seasonal vegetables.

Lamb Chop Malasa

Lamb chops marinated with ginger, herbs and spices cooked in onions and tomato sauce.

Goat Curry

Tender baby goat cooked in authentic Patiala style.

Fish Goani

Cubes of salmon cooked in a traditional coconut flavored sauce.

Fish Curry

Fillet of tilapia cooked in a light curried sauce.

Seafood Mazedar

A combination of salmon, scallops and shrimp in Bombay style yogurt sauce with fragrant spices.

Shrimp Masala

Shrimp cooked in a light yogurt sauce.

Shrimp Saag

Shrimp cooked in chopped, creamy spinach and mild spices.

Shrimp Korma

Shrimp cooked in a fruity cream sauce and lightly spiced.

Shrimp Vindaloo

Large prawns cooked in fiery sauce with potatoes.

Shrimp Kadhai

Shrimp cooked with onions, peppers, tomatoes and cilantro.