Bombay Menu

Assorted vegetables dipped in mildly spiced batter and deep-fried.

Deep-fried pastry stuffed with mildly spiced peas and potatoes.

Deep-fried pastry stuffed with mildly spiced ground lamb and peas.

Vegetable pakora and samosa.

Boneless pieces of chicken dipped in mildly spiced batter and deep-fried.

Boneless tilapia fish dipped in mildly spiced batter and deep-fried.

Crispy lentil wafers with hint of cumin.

Pieces of tandoori chicken, chicken tikka kabab and lamb seekh kabab.

Yellow lentil soup with spices and herbs.

Lightly spiced chicken and lemon soup.

Iceberg lettuce, cucumber and bell pepper tossed with chat masala and lemon juice.

Freshly cut cucumbers tossed with chat masala and lemon juice.

Fresh cut red onions, green chilies and Indian pickles.

Indian flat bread. Baked in our clay oven tandoor.

Indian flat bread baked with garlic and fresh cilantro in our clay oven tandoor.

Indian flat bread stuffed with onions and fresh cilantro. Baked in our clay oven tandoor.

Indian flat bread stuffed with cherries, cashews, raisins and coconut. Baked in our clay oven tandoor.

Indian flat bread stuffed with minced seasoned lamb. Baked in our clay oven tandoor.

Indian flat bread stuffed with green chilies and fresh cilantro. Baked in our clay oven tandoor.

Whole wheat flat bread. Baked in our clay oven tandoor.

Buttered and layered whole wheat flour bread. Baked in our clay oven tandoor.

Whole wheat flat bread stuffed with mildly spiced potatoes and peas. Baked in our clay oven tandoor.

A combination of naan, chapati and onion kulcha. Baked in our clay oven tandoor.

Two deep-fried puffy whole wheat breads. Baked in our clay oven tandoor.

Basmati rice cooked with assorted vegetables, tossed with cashews and raisins and served with a side of raita.

Basmati rice cooked with boneless chicken, tossed with cashews and raisins and served with a side of raita.

Basmati rice cooked with boneless lamb, tossed with cashews and raisins and served with a side of raita.

Basmati rice with prawns, tossed with cashews and raisins and served with a side of raita.

Basmati rice with a hint of saffron and turmeric and tossed with cashews and raisins.

Basmati rice tossed with peas and hit of turmeric.

Basmati rice.

Diced pieces of cauliflower, potatoes, carrots, bell pepper, peas, cooked ginger and a blend of herbs and spices.

Homemade cheese cubes cooked with nuts and raisins in a light, creamy tomato and gravy sauce.

Assorted fresh cut vegetables cooked with nuts and raisins in a light, creamy tomato and gravy sauce.

Fresh spinach pureed and mixed with chunks of homemade cheese (paneer) and cream.

Fresh spinach pureed and cooked with soft garbanzo beans, fresh tomatoes and ginger.

Fresh pureed spinach and chunks of soft boiled potatoes cooked with fresh tomatoes and ginger.

Fresh cauliflower and potatoes mixed with herbs and spices.

Cubes of potatoes cooked with peas, tomatoes and spices in a zesty sauce.

Green peas and chunks of our homemade cheese (paneer) cooked with herbs in a delicatley spiced creamy tomato sauce.

Green peas and diced mushrooms cooked with herbs in a delicately spiced creamy tomato sauce.

Fresh mixed vegetables cooked in a creamy tomato sauce with a blend of herbs and spices.

Fried dumplings made of chickpea batter, paneer, shredded carrots, potatoes and cashews cooked in a creamy tomato and gravy sauce.

Diced potatoes braised with cumin in our gravy and tomato sauce and tossed with herbs and spices.

Fresh cut vegetables cooked in our creamy coconut sauce with herbs and spices.

Fresh eggplant cooked with potatoes, herbs and spices.

Fresh eggplant baked to perfection, pureed and cooked with green peas, herbs and spices.

Sliced okra (bhindi) tossed with onions and spices.

Soft garbanzo beans cooked with herbs and spices in a zesty gravy and tomato sauce.

Black lentils cooked in a creamy sauce with herbs and spices.

Yellow lentils stewed with onions and tomatoes and tempered with sizzling vegetable oil, herbs and spices.

Boneless pieces of chicken cooked in our onion gravy and tomato sauce with chunks of potatoes and a splash of vinegar.

Tender boneless Australian lamb cooked in our onion gravy and tomato sauce with chunks of potatoes and a splash of vinegar.

Boneless tilapia fish cooked in our onion gravy and tomato sauce with chunks of potatoes and a splash of vinegar.

Jumbo Indian prawns cooked in our onion gravy and tomato sauce with chunks of potatoes and a splash of vinegar.

Boneless pieces of chicken cooked with cashew nuts and raisins in a creamy sauce.

Tender boneless Australian lamb cooked with cashew nuts and raisins in a creamy sauce.

Bonless tilapia fish cooked with cashew nuts and raisins in a creamy sauce.

Jumbo Indian prawns cooked with cashew nuts and raisins in a creamy sauce.

Boneless pieces of chicken. Made with fresh cut bell peppers, onions, garlic and ginger cooked in our onion gravy and tomato sauce.

Tender boneless Australian lamb. Made with fresh cut bell peppers, onions, garlic and ginger cooked in our onion gravy and tomato sauce.

Boneless tilapia fish. Made with fresh cut bell peppers, onions, garlic and ginger cooked in our onion gravy and tomato sauce.

Jumbo Indian prawns. Made with fresh cut bell peppers, onions, garlic and ginger cooked in our onion gravy and tomato sauce.

Chicken legs and thighs marinated in our special blend of homemade yogurt, ginger, garlic and spices and baked in our clay oven (tandoor).

Boneless white meat chicken marinated in our special blend of homemade yogurt, ginger, garlic and spices and baked in our clay oven (tandoor).

Australian lamb chops marinated in yogurt, garlic and black pepper.

Ground Australian lamb seasoned with diced onion, green chili and spices.

Chunks of boneless Australian lamb marinated in our special blend of homemade yogurt, ginger, garlic and spices and baked in our clay oven (tandoor).

Jumbo Indian prawns marinated in our special blend of homemade yogurt, ginger, garlic and spices and baked in our clay oven (tandoor).

Mahi mahi fish marinated in our special blend of homemade yogurt, ginger, garlic and spices and baked in our clay oven (tandoor).

Assorted pieces of tandoori chicken, chicken tikka kabab, seekh kabab and jambo Indian prawns marinated in our special blend of homemade yogurt, ginger, garlic and spices and baked in our clay oven (

Juicy pieces of boneless chicken. Made with our onion gravy and tomato sauce with ginger and garlic.

Tender boneless Australian lamb. Made with our onion gravy and tomato sauce with ginger and garlic.

Boneless tilapia fish. Made with our onion gravy and tomato sauce with ginger and garlic.

Jumbo Indian prawns. Made with our onion gravy and tomato sauce with ginger and garlic.

Pieces of white chicken marinated in our yogurt and spice marinade, grilled and cooked in a delicately spiced creamy tomato and gravy sauce.

Jumbo Indian prawns cooked in a moderatley spiced creamy tomato sauce.

Marinated boneless tandoori chicken, shredded and cooked in a creamy tomato sauce with herbs and spices.

Boneless chicken cooked in our creamy coconut sauce with herbs and spices.

Homemade cheese cubes cooked in a creamy tomato sauce with herbs and spices.

Boneless pieces of chicken and garbanzo beans (chole) cooked in a zesty gravy sauce and spices.

Boneless pieces of chicken battered and lightly fried and sauteed with bell peppers, onions and fresh green chilies.

Pieces of boneless lamb marinated in our homemade yogurt and spice marinade, grilled then cooked in a delicately spiced creamy tomato and gravy sauce.

Boneless pieces of lamb and garbanzo beans (chole) cooked in a zesty gravy sauce with fresh spices.

Tender boneless lamb prepared in a special blend of herbs and spices in a zesty gravy tomato and yogurt sauce.

Homemade yogurt mixed with cucumbers, potatoes and carrots.

Mango cubes in a tangy spice marinade.