Bocado Tapas Wine Bar menu

Mixed Olives

Orange zest, garlic

Tortilla Espanola

Potato, egg & onion omelet with tapenade & red pepper crème fraiche

Ajillo Azotado Con Espinacas Y Queso

Whipped roasted garlic, spinach & feta dip with grilled pita bread

Berenjena Asada

Roasted eggplant, tomato, caper, garlic & olive oil, toasted bread

Esparragos Con Gambas

Marinated asparagus & shrimp with roasted peppers, goat cheese and balsamic

Verduras Marinades

Marinated vegetables artichokes, carrots, peppers, celery and cauliflower, toasted cumin, garlic, lemon, Spanish olive oil

Vegetable Terrine

Roasted eggplant, red & yellow pepper, sundried tomato, artichoke, parmesan and mozzarella with asparagus-sweet pea coulis, tomato oil

Salpicon De Mariscos

Marinated seafood salad of cod, haddock & bay scallop, leaf lettuce with fresh orange & pistachio vinaigrette

Bistec Crudo

Beef carpaccio with fiery paprika oil, fried garlic, manchego & rioja syrup

Atun De Bocado

Raw tuna with lemon basil crema, sweet potato chips and chili avocado

Stuffed Peppadew Peppers

With valdeon bleu cheese

Marcona Almonds

Spain’s famous almonds

Black Olive Tapenade

White anchovy, rustic bread, truffle oil

Serrano Wrapped Drunken Dates

Sherry soaked dates, rioja aioli

Stuffed Dates

Goat cheese, bacon, fresh thyme

Spanish Olive Skewers

Feta stuffed olive, white anchovy, piquillo, asparagus

Gambas Al Ajillo

Sauteed shrimp with garlic, parsley and olive oil

Croquetas De Pollo

Chicken & vegetable fritters with red tortilla crust and honey aioli

Vieiras Con Truffle Y Tocino

Bacon wrapped scallops with white truffle honey and red pepper flakes

Bola De Arroz Frito Con Mozzarella

Mozzarella stuffed crispy rice balls with basil aioli

Hamburguesa De Gambas

Mini shrimp and parmesan burger with hot cherry pepper sauce

Hamburguesa De Kobe

Mini kobe beef burger, basil dijon mayo, lettuce, tomato, spanish onion

Bread Pudding Skewer

Raspberry-white chocolate, strawberry sauce

Coconut-Crusted Fried Brownie

Caramel sauce

Patatas Asadas

Crispy roasted potatoes with saffron & tomato aioli and black truffle oil

Pan Con Tomate

Grilled roasted garlic bread, garlic, tomato, Spanish olive oil, flake sea salt

Bola De Arroz Frito Con Mozzarella

Mozzarella stuffed crispy rice balls with basil aioli

Berenjena Rellena

Stuffed eggplant with goat cheese, mushroom, onion, spinach purée, tomato jam

Croquetas De Pollo

Chicken & vegetable fritters with red tortilla crust and honey aioli

Dedo De Eglefino

Crispy seasonal white fish fingers with hot smoked pepper tartar sauce

Pollo Asado Con Naranja Y Aceitunas

Slow roasted chicken thighs with orange, fennel, rosemary and olives

Gambas Al Ajillo

Sauteed shrimp with garlic, parsley & olive oil

Mejillónes Salteados Con Tomate

Sauteed mussels tossed with garlic, sun dried tomato, basil, cracked black pepper, white wine & cream

Pollo De La Plancha

Roasted paprika & garlic marinated chicken breast over russian potato salad with rioja aioli

Calamares Con Ajo

Fried calamari with garlic, lemon, parsley, orange horseradish cream

Albóndigas De Cerdo

Pork meatballs with red wine, figs and bleu cheese

Pato Asado Lento

Slow-roasted duck leg with apricot-pistachio glaze

Piquillo Rellenos

Piquillo peppers stuffed with veal, mahon cheese, pine nut burnt garlic sauce

Vieiras Con Truffle Y Tocino

Bacon wrapped scallops with white truffle honey and red pepper flakes

Almejas Con Chorizo

Sauteed littleneck clams with chorizo, garlic, tomato and saffron

Casamiento

Sliced steak with rice, beans and vegetables, piquillo chimichurri sauce

Sofria Vieira Picante

Bay scallop sauté with chick peas, vegetables and spicy roasted garlic sauce

Hamburguesas DE Gambas

Mini shrimp & parmesan burgers, hot cherry pepper sauce

Venado A La Parrilla

Grilled venison steak, creamy saffron rice & peas, balsamic tomato glaze

Pulpo A Feira

Grilled moroccan octopus, boiled potato, olive oil, smoked spanish paprika, sea salt

Hamburguesas DE Kobe

Twin mini kobe beef burgers, basil dijon mayo, lettuce, tomato, spanish onion

Chuletas De Cordero

Grilled lollipop lamb chops with rosemary mustard oil

Conejo De Blanco

Slow braised rabbit in white wine, garlic & fresh thyme reduction with rustic toast

Naranjas Con Miel

Oranges with honey

Churros Y Chocolate

Fried dough with chocolate dipping sauce

Warm Ghirardelli Dark Chocolate Brownie

Vanilla ice cream, sherry caramel

Flan De Bocado

Pomegranate orange custard with fresh fruit

Pudín De Pan Con Blanco Chocolate Y Frambuesa

White chocolate & raspberry bread pudding with brandy caramel cream

Tarta De Chocolate Y Queso

Triple chocolate cheesecake

Gazpacho

Blended fresh tomato, pepper, cucumber, garlic and onion with olive oil & balsamic

Spanish Corn Chowder

Bbq shredded pork

Jamon Serrano

Sliced cured spanish ham

Pato De Fumar

House-smoked duck breast with balsamic syrup

Lomo Embuchado

House-cured pork loin, spiced with paprika, salt and garlic

Chorizo Leon Herradura

Classic chorizo with a bit of spiciness

Pheasant Sausage

With cognac

Tenera Curada

House-cured beef loin with garlic, mustard and herbs, lightly smoked

Queso De Cabra Con Miel

Fried goat cheese with honey and almonds

Manchego El Trigal

Buttery with a hint of nuttiness, sheep’s milk cheese

Valdeon

Rich and creamy blue cheese from both cow and goat’s milk

Cabra Al Pimentino

Creamy and mild Spanish goat’s milk cheese rubbed with paprika

Idiazabal

Sheep’s milk, basque region, mild smokiness, sharp cheese

Mahon

Semi-hard cow’s milk cheese, nutty, buttery

Caesar

Roasted Beet

Mixed greens, crumbled blue cheese, pomegranate balsamic vinaigrette, toasted pistachios

Madalena

Chopped lettuce, red onion, hearts of palm, tomato, avocado, manchego

Roasted Chopped Vegetables

Butterhead lettuce, fried egg, crisp chorizo, parmesan parsley dressing

Grilled Chicken

Parmesan crisp, balsamic melted onion, romaine, tomato, green onion-marcona almond romesco sauce

Spanish Tuna with Oil

Hot cherry pepper-green olive relish, shaved lettuce, garlic aioli

Slow-Roasted Cumin Pork Shoulder

Pickled vegetable, idiazabal cheese, lettuce, dijon bbq

Serrano & Manchego

Whole butter, sea salt

Duck Confit

Rioja fig jam, blue cheese, mushroom conserva, white pepper truffle mayo, arugula

Mediterranean Vegetable Melt

Artichoke goat cheese spread, mahon cheese, asparagus, piquillo pepper, grilled eggplant, red onion, arugula, open-faced pita

Paella Clasica

Saffron rice, chicken, calamari, shrimp, chorizo, mussels, little necks

Paella De Carne

Chicken, chorizo, roasted veal, duck confit, peppers & onions, crisp onion rings

Paella De Verduras

Tomatoes, peas, roasted cauliflower, broccoli, fennel, mushrooms, spinach, grilled asparagus

Paella De Mariscos

Shrimp, calamari, scallops,white fish, mussels, clams, basil, tomatoes & peas