Nutrition Breakdown
Bo Hing Chinese Kitchen Calories — Lowest to Highest
Browse calorie values for Bo Hing Chinese Kitchen menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
347 kcal
Lowest Item
10 kcal
Highest Item
683 kcal
Lowest Calorie Items at Bo Hing Chinese Kitchen
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Pan Fried or Steamed Dumplings (8) | appetizers | Estimated | 10 kcal |
| 2 | Pepper Steak w. Onions | beef | Estimated | 10 kcal |
| 3 | Steamed Vegetables Dumplings (8) | appetizers | Estimated | 10 kcal |
| 4 | Steamed Wonton w. Oyster Sauce (10) | appetizers | Estimated | 10 kcal |
| 5 | Vegetable Delight (Steamed or Sauteed) | special authentic dishes | Estimated | 10 kcal |
| 6 | Broccoli, String Bean w. Garlic sauce | szechuan & hunan style | USDA | 50 kcal |
| 7 | Szehcuan Bean Curd | szechuan & hunan style | USDA | 61 kcal |
| 8 | Eggplant w. Garlic Sauce | szechuan & hunan style | USDA | 90 kcal |
| 9 | Chicken & Shrimp w. Mixed Vegs | szechuan & hunan style | USDA | 100 kcal |
| 10 | Hunan Beef | szechuan & hunan style | USDA | 105 kcal |
| 11 | Hunan Chicken | szechuan & hunan style | USDA | 105 kcal |
| 12 | Hunan Shrimp | szechuan & hunan style | USDA | 105 kcal |
| 13 | Szechuan Beef | szechuan & hunan style | USDA | 105 kcal |
| 14 | Chow Har Kew (Shrimp) | chef's special | USDA | 117 kcal |
| 15 | Kung Po Chicken | szechuan & hunan style | USDA | 129 kcal |
| 16 | Shrimp w. Szechuan Style | szechuan & hunan style | USDA | 140 kcal |
| 17 | Happy Family | chef's special | USDA | 151 kcal |
| 18 | Moo Shu Chicken (w. 5 Pancakes) | szechuan & hunan style | USDA | 153 kcal |
| 19 | Moo Shu Pork (w. 5 Pancakes) | szechuan & hunan style | USDA | 153 kcal |
| 20 | Moo Shu Veg. (w. 5 Pancakes) | szechuan & hunan style | USDA | 153 kcal |
| 21 | Moo Shu shrimp (w. 5 Pancakes) | szechuan & hunan style | USDA | 153 kcal |
| 22 | Pu Pu Platter | appetizers | Estimated | 170 kcal |
| 23 | Kung Po Shrimp | szechuan & hunan style | USDA | 173 kcal |
| 24 | Mongolian Beef | szechuan & hunan style | USDA | 179 kcal |
| 25 | Subgum Fried Wonton | chef's special | USDA | 192 kcal |
| 26 | Kung Po Roast Pork | szechuan & hunan style | USDA | 219 kcal |
| 27 | Kung Po Triple (Chicken, Pork, Shrimp) | szechuan & hunan style | USDA | 219 kcal |
| 28 | Egg Drop Soup | soup | Estimated | 220 kcal |
| 29 | Hot & Sour Soup | soup | Estimated | 220 kcal |
| 30 | House Special soup | soup | Estimated | 220 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Broccoli w. Garlic Sauce
Shrimp w. Cashew Nuts
Crispy Noodles
Sesame with Cold Noodles
Lobster without Shell
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Bo Hing Chinese Kitchen Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Bo Hing Chinese Kitchen items have calorie data?
What is the lowest-calorie item at Bo Hing Chinese Kitchen?
Are Bo Hing Chinese Kitchen calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.