Blowfish Bar & Grill menu

Homemade Gumbo

A hearty combination of chicken, andouille sausage, okra, red and green peppers, onions and garlic in a tomato base

Blowfish Garden Salad

Field greens with tomatoes, onions, cucumbers, mixed cheese and croutons

Classic Caesar Salad

Romaine lettuce tossed with parmesan cheese, caesar dressing and topped with croutons.

Wedge Salad

Wedge cuts iceberg lettuce topped with bleu cheese crumbles, diced tomatoes, and bacon served with bleu cheese dressing.

Southern Cobb Salad

A head of bib lettuce, creole egg, candied pecans, bleu cheese, sweet carrots and pepper bacon

Cajun Zydeco Burger

Blackened burger, grilled andouille sausage, pepper jack cheese and our cajun remoulade

Memphis Burger

Grilled burger topped with pulled pork, pepper bacon, american cheese and carolina BBQ

Black and Bleu Chicken Sandwich

A blackened chicken breast and pepper bacon with bleu cheese crumbles

Mahi Mahi Sandwich

A mahi mahi filet grilled or blackened.

Shroom Sandwich

Portobello mushroom cap, fried green tomatoes with tupelo honey and basil aioli

Love of The Pig

Pulled pork, andouille sausage, pepper bacon and american cheese slathered in carolina BBQ sauce

Backstage Burger

Choice of cheese. Add bacon $1.00

Grilled Turkey Burger

Add cheese or bacon $1.00

Charleston Chips with Moody Bleu Cheese

Fresh cooked potato chips topped with crumbled bleu cheese and green onion.

Homemade Cheese Sticks

Mozzarella sticks breaded with parmesan and seasoned bread crumbs with oven roasted tomato and feta ragout

Chris Native Smoked Fish Spread

Lightly smoked local mullet with spicy pepper brunoise

Fried Green Tomatoes

Yellow cornmeal encrusted local farm raised beefsteak tomatoes drizzled with tupelo honey and basil aioli

Pork Nachos

Marinated pulled pork over homemade potato chips, drizzled with gorgonzola sauce and topped with fresh jalapenos

Sirloin Skewers

Marinated sirloin grilled and skewered with an asiago cream sauce and a biscuit

Blowfish Wings

Twice cooked jumbo wings with choice of garlic blackened or carolina BBQ with a side of bulliards extra hot sauce

Sauteed Shrimp

Six shrimp sauteed in a cajun butter sauce

Pig Wings

Three deep fried pork shanks on the bone with choice of bourbon glaze or carolina BBQ

Hand Cut Steak

Hand cut and grilled to your liking with a rich veal demi-glaze over lowcountry mashed potatoes

Busted Blues Molasses Ribs

St. Louis pork ribs smothered in our molasses based BBQ sauce served with your choice of two sides.

Sauteed Shrimp and Cheese Grits

Six shrimp sauteed in bacon infused olive oil, garlic, and chopped onions over cheese grits topped with green onion and served with garlic bread.

Lowcountry Fish and Chips

Deep fried fish filets served with fries, lemon wedge, coleslaw and your choice of cocktail or tartar sauce.

Stuffed Chicken

Grilled chicken breast stuffed with aged gouda cheese and topped with a roasted tomato ragout served with lowountry mashed potatoes

Bourbon Street Salmon

Grilled then baked with a slightly spicy bourbon glaze over carolina dirty rice

NOLA Jambalaya

Shrimp, andouille sausage and chicken sauteed with onions, green peppers and tomatoes served over yellow rice.

Cajun Pasta

Our signature cajun cream sauce, grilled chicken, green peppers, tomatoes, basil and andouille sausage over cavatappi

Vegetarian Pasta

Our signature cajun cream sauce with portobello mushrooms, bell peppers, carrots and tomatoes over cavatappi

Bayou Crab Topped Redfish

Cornmeal dusted and baked redfish topped with our crab stuffing over carolina dirty rice and finished with a cajun remoulade

Divine Swine

Slow roasted pulled pork, 1 or 4 rack of ribs, grilled andouille sausage link, pepper bacon and angry gravy over lowcountry mashed potatoes

Crab Cakes

Two pan sauteed lump crab cakes drizzled with cajun remolade

Carolina Dirty Rice

Collards

French Fries

Lowcountry Mashed Potatoes

Fiji Apple Coleslaw

Southern Comfort Carrots or Basket of Biscuits