Bleu Modern Kitchen menu

Extra Toppings

Parmesan cheese, avocado, feta cheese, shredded cheese, craisins & nuts $2.50, scoop egg salad or hard boiled egg $2.00, scoop tuna salad $2.95, grilled tuna $ 7.95, grilled salmon $6.95

Caesar Salad

Romaine lettuce, topped with cherry tomatoes with a creamy caesar dressing, parmesan cheese and homemade garlic croutons.

Create Your Salad

Classic Greek Salad

Romaine lettuce, baby spinach (when available), red onions, tomato wedges, black olives, feta cheese, seasoned with balsamic vinaigrette dressing.

Bleu Salad

An eclectic medley of cucumbers, cherry tomatoes, chopped romaine, avocado chunks, mango, craisins and creamy mango dressing.

Bleu Catch Of The Day

Served with 2 chef’s daily house sides.

Tilapia

Grilled fillet of fish with lemon pepper seasoning.

Salmon Teriyaki

Salmon baked with our specialty teriyaki sauce.

Bronzino

A scrumptious fillet of bronzino grilled to perfection with lemon and choice herbs

Tuna Steak

Seared, black pepper, tuna steak seasoned with house special sauce

Sea Bass

Fresh and buttery soft sea bass baked with house special seasoning.

House Special Dessert

Homemade Cheese Danishes

Soft, flaky goodness envelops a sweet cheese filling, dusted with confectionery sugar.

Cinnamon Buns

Heaven meets bleu with homemade cinnamon buns, comes with oozing white glazed topping. Served with cheese topping $3.50

Muffins

Double chocolate, cappuccino. Served with cheese topping $3.50

Muffins w/ Cheese Topping

Bleu Baked Cheesecake

A homemade velvety, smooth cheesecake. A tribute to the classic NY cheesecake.

Creme Brulee

Churros

A pastry with soft, fluffy inside and crispy outside layer; dusted with cinnamon and sugar, served with chocolate and caramel sauce and a scoop of ice cream.

Sushi Platters

Whipped Cream

Extra Shot of Espresso

Espresso Supreme Shots

Ice Cream

Espresso Shocker

Double espresso topped with whipped cream.

Americano Espresso

Espresso infused, hot water.

Cappuccino

Espresso, steamed milk and soft foamy top with dash of cinnamon.

Mocha Bleu

Espresso infused steamed creamy milk and signature chocolate sauce.

Caramel Macchiato

Espresso infused, steamed frothy milk, vanilla syrup and caramel sauce.

Latte

Espresso and frothed, steamed milk. Available iced.

Flavor Bouquet

Flavor Shot

Caramel, vanilla, hazelnut, chocolate, french vanilla, white chocolate and cinnamon.

Coffee

Choice reg or decaf, low fat or reg. milk, sweetener.

Chocolate Indulgence

A creamy, rich and warm hug on a chilly day.

Hot White Chocolate

Creamy, luscious hot white chocolate infused steamed milk.

Lemonada

Watermelonada

Strawberry Bliss.

A mouthwatering blend of orange juice and apple juice with strawberries and bananas.

Chocolate Warrior.

Unsweetened cocoa, coconut, organic dates and whole milk.

Acai Berry Fusion

Blueberry, banana, acai berry and milk smoothie.

Pineapple Pleaser

Pineapple, mango, orange juice and apple juice.

Green Goodness

A refreshing and cleansing burst of flavors, featuring apple juice, coconut, banana, spinach, kale, organic dates and just enough lemon juice to give it some zing.

Bleu Green

Smooth avocado, blended with lemon juice, kale, kiwi, dates, apple juice.

Ice Coffee

In-house cold brewed coffee with choice of milk and sweetener.

Peanut Pleaser

Rich espresso and creamy peanut butter blended with vanilla and milk.

Mocha Frape

Milkshakes

Rich ice cream frothed to a full-bodied gusto. Available in chocolate strawberry and vanilla flavor

Hearty Vegetable Soup

Fat free, robust and wholesome goodness. Features select garden fresh vegetables.

Soup Du’ Jour - Chef’s Soup Of The Day

Vegetable Roll

Avocado

Spicy Salmon

California Roll

Sweet Potato

Spicy Tuna

Salmon Avocado

Carb Free Roll

Deviled Egg Salad

Creamy egg salad with crisp cucumber slices and fresh iceberg lettuce.

Tuna Delight

Flavorful tuna salad on a bed of lettuce, tomatoes and pickles.

Avocado Amore

Buttery slices avocado, sliced egg, lightly dressed in garlic mayo.

Smoked Salmon

Sliced smoked salmon, cream cheese, lettuce, sliced cucumbers and dill dressing

Classic Russet Fries

Super soft on the inside and crispy on the outside. Made with classic hand-cut russet potatoes.

Cajun Fries

Seasoned with a special ethnic blend of pungent spices to bring up the heat a couple of notches.

Curly Fries

Swirls of potatoes fried to a golden crunch, savory seasonings with a twang.

Sweet Potato Fries

Caramelized and julienned slices of sweet potatoes.

Pizza Panini

A classic trio of mozzarella, cheddar and Muenster cheeses, with tomato base sauce, grilled to a superb crisp.

Tuna Melt

Savory tuna salad topped with mozzarella cheese and sliced tomatoes.

Wild Mushroom Panini

Sauteed wild mushrooms, onions, sliced tomatoes and mozzarella cheese.

Homemade Cheese Blintzes

Sweet and creamy cheese filled blintzes. Two blintzes, served with a dollop of sour cream.

Mozzarella Stix

Breaded mozzarella cheese sticks in a savory marinara sauce.

Avocado Tartare

Tomatoes, red onions and buttery ripe avocados, chopped and richly seasoned. Served with chips.

Quiche De Bleu

Fine pastry crust filled with chef’s choice of filling. Served with fresh greens.

Classico Cheese Pizza

A creamy, luscious and generous layer of fresh melted mozzarella on a tomato basil sauce.

Cheese Trio

Topped with a blend of muenster, mozzarella and cheddar cheese and tomato basil sauce.

Create Your Own Pizza

Optional 2 toppings - grilled vegetables, peppers, olives, eggplant, mushrooms or fried onions.

Mexicana

Tomato, onion, peppers, jalapeno, sour cream on pizza sauce.

Mushroom Alfredo

Fresh mushrooms, alfredo sauce topped with parmesan cheese.

Pizza Di Blanco

Ripe tomatoes on a rich ricotta cheese base.

Margarita

Base of marinara sauce topped with fresh mozzarella, slice tomato, fresh garlic, spice, topped with parmesan cheese.

The Bleu

Sauteed fresh spinach leaves drizzled with olive oil, fresh garlic and mozzarella cheese.

Crispy Rice

Fried crispy rice squares filled with choice of guacamole or spicy tuna.

Modern Roll

Spicy tuna, avocado and crunch topping.

Hot Shot

Spicy tuna, cucumber, jalapeno, spicy salmon crunch on top.

Rustic Onion

Fried onions, kani, salmon, tempura topped with crispy onions.

Urban Crunch

Cooked salmon, tempura mushroom, crunch, avocado, cucumber topped with avocado.

Pizza Craze

Spicy kani with avocado on crispy rice.

Bleu Special

Cooked salmon, cucumber, kani, seared, spicy salmon and jalapeno on top

Tuna Tataki

Seared peppered tuna, thinly sliced in a light ponzu sauce.

Bleu Sushi Tower

Tower of rice, kani, avocado, cucumber, cooked salmon topped with crispy onions

Sashimi Pizza

Tortilla wrap topped with slice tomato, sashimi grade tuna and salmon, spicy mayo, sweet sauce and wasabi sauce.

Penne Alla Vodka

A tomato basil vodka sauce over penne pasta with a generous dusting of parmesan cheese.

Fettuccine Alfredo

Fettuccine pasta tossed in creamy rich parmesan, white sauce.

Zesty Ziti

Ziti pasta baked in a rich tomato sauce with Italian herbs and a blend of exotic cheeses.

Eggplant Parmigiana

Seasoned slices of crusted eggplant topped with a hearty, full-bodied marinara sauce and melted mozzarella cheese.

Healthy Choice Parmigiana

Seasoned slices of grilled eggplant topped with a zesty, pungent marinara sauce and melted mozzarella cheese.

Mushroom Stuffed Ravioli

Filled with a wild mushroom sauce, served with a creamy white sauce.

Classic Cheese Ravioli

Melted cheese fills these pockets of bliss. Served with a house marinara sauce.

Kani Salad

Lettuce, kani, avocado, carrots, cucumber, rice, sesame and spicy mayo.

Seafood Salad

Lettuce, kani, avocado, carrots, cucumber, rice, sesame. Spicy mayo and strips of salmon and tuna

Metro Fish

Beer battered tilapia sole fish fried with seasoned chips.

Panko Fish Piquant

Panko crusted salmon fish fried served with crispy chips.

Rustic Red Tuna

Crusted tuna fish fried to a crunch, served with chips.