Bistro 233 menu

Cole Slaw

Hand-Cut Fries

Vegetable of the Day

Sweet Potato Fries

Asparagus

Daily Creative Soup

Ask your server about the chef's daily creation

New England Clam Chowder

Traditional creamy New England clam chowder

233 House Salad

Tomatoes, shaved onions, carrots, cucumbers and croutons served over mixed greens with a house-made balsamic vinaigrette

French Onion Soup Gratin

Caramelized onions in a guinness beef broth baked in a crock topped with croutons and swiss cheese

Classic Caesar Salad

Chopped romaine hearts and croutons tossed with a creamy caesar dressing, finished with parmesan cheese and a lemon wedge

Seasonal Spinach Salad

Baby spinach, quinoa, beets, local goat cheese and toasted almonds with a house-made fresh vinaigrette

Asian Salad

Mandarin oranges, grape tomatoes, carrots and cashews over bibb lettuce topped with crispy wontons and a ginger-sesame dressing

Italian Cheese Fries

Hand cut fries with asiago cheese, fresh sage, oregano & truffle oil

Garlic Cheese Knots

House-made garlic bread baked in knots with fresh garlic and herb butter, topped with grated parmesan cheese served with warm marinara

Fresh Garlic & Herb Mussels

Mussels sauteed with garlic herb butter in a white wine grilled lemon broth

Crispy Calamari

Lightly fried rings and tentacles sprinkled with parmesan cheese and fresh herbs served with a side of warm marinara dipping sauce

Classic Chicken Wings

Crispy chicken wings tossed in a choice of buffalo or Thai sauce served with celery & carrot sticks & a side of ranch dipping sauce

Pork Wild Wings

Five mini-pork shanks coated with a spicy plum sauce and sesame seeds, served with carrot and celery sticks and a ranch dipping sauce

Portobello & Veggie Wrap

Grilled portobello mushroom with goat cheese, baby spinach, roasted red peppers & pesto, served on a grilled whole wheat wrap with choice of side

Reuben

House prepared corned beef served with melted swiss cheese, sauerkraut & thousand island on marbled rye with a choice of side

Pulled Pork Sandwich

Slow roasted pulled pork served open faced on brioche bun with house made BBQ sauce, pickle chip, red onion and choice of side

Turkey BLT

Sliced turkey breast, bacon, lettuce, tomato and mayonnaise on toasted wheat bread with a choice of side

Bistro Burger

Fresh ground 100% beef burger with lettuce & tomato served on a grilled brioche bun with pickle chips and choice of side

Fried Haddock Sandwich

Fresh haddock filet served on grilled brioche bun with lettuce, tomato, tarter sauce and choice of side

French Dip Panini

Shaved roast beef with swiss, horseradish mayo, sauteed mushrooms on french bread with a side of au jus and a choice of side

Grilled Chicken & Duck Poutine Sandwich

Grilled chicken breast and vineland farm cheese curds, topped with hand cut fries and duck poutine, served on a brioche bun with a choice of side

Cottage Pie

Layers of seasoned ground beef, creamed corn, onions & bell peppers, topped with parmesan mashed potatoes

Fish and Chips

Breaded and fried fresh haddock filet, served with hand-cut fries, cole slaw, tartar sauce and a lemon wedge