Classic New Orleans sandwich served hot with Genoa salami, country ham, Swiss cheese, mayonnaise, carrot, olive, celery, and garlic relish on toasted Foccacia bread.
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GRILLED CHICKEN SANDWICH
Marinated and char-grilled chicken breast, shredded lettuce, sliced tomato, served on a sesame seed bun.
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BACON CHEESE CHICKEN GRILL
Hickory smoked bacon and Swiss cheese on our marinated grilled chicken breast.
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WHITHFISH SANDWICH
Fried, grilled, or blackened. Served on a toasted hoagie bun with shredded lettuce, sliced tomato, red onion and Cajun remoulade.
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THE BUFFALO BURGER
Half pound Kentucky raised buffalo.
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THE PHAT DADDY BURGER
HalF pound fresh ground beef. Served dressed with shredded lettuce, sliced tomato, red onion, and pickle. Served on a cornmeal crusted bun.
Cajun Classic, savory slow cooked red beans with Cajun seasoning served on a bed of rice. Topped with sour cream diced onion and vegetable of the day. Served with garlic bread.
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KENTUCKY HOT BROWN
Area favorite from old Louisville. Texas toast, country ham, smoked turkey in a mornay sauce. Topped with hickory smoked bacon, sliced fresh tomato and parmesan cheese. Served with vegetable of the d
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HOT SEAFOOD BROWN
A Cajun twist to the above. A mix of shrimp, crawfish, salmon and grouper in a Cajun cream sauce. Topped with hickory smoked bacon, sliced fresh tomato and cheddar cheese. Served with vegetable of th
New Orleans classic homemade andouille sausage, grilled chicken, sautéed onion, pepper and celery in seasoned rice. Served with garlic bread and vegetable of the day.
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SMOKED VEGETABLE ORZO
Bourbon barrel smoke zucchini, squash, tomato, red onion, carrots and mushrooms. Sautéed with orzo in a balsamic reduction and tpped with feta cheese. Served with garlic bread.
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BEER BUTT CHICKEN
Chicken, smoked with Milwaukees finest and stuffed with dirty rice. Served with vegetable of the day.
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SEAFOOD ETOUFEE
Whitefish, shrimp and with celery, onion, peppers, in a Cajun cream sauce with rice and vegetable of the day.
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SEAFOOD TRIO
Cornmeal fried grouper, country ham, breaded oysters, fried shrimp, with choice of two sides. Cocktail and remoulade sauce.
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SMOTHERED CHICKEN
8 oz.of marinated grilled chicken breast topped off with peppers, onion and swiss cheese. Two sides.
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BACON WRAPPED STUFFED PORK LOIN
Twin bacon wrapped medallions with a granny smith apple cornbread stuffing. Serve with apple butter Choice of two sides.
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HOUSE SIRLOIN
9 oz. sirloin marinated in our special blend, topped with caramelized onions and bleu cheese. Choice of two sides.
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STUFFED TILAPIA
Baked whitefish stuffed with a crawfish crab cake, rolled in seasoned breadcrumbs. Toped with a crawfish tail cream sauce and served with the vegetable of the day.
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CAJUN CHICKEN PASTA
Blackened chicken breast with diced tomato, red onion in a cajun cream sauce. Served with garlic bread and vegetable of the day.
Big Dave's Outpost features Appetizers, Salads & Quesadillas across 56 menu items. Explore the full Big Dave's Outpost menu with current prices and the cheapest options — updated September 2026. Rated 4.0/5 by diners.
Big Dave's Outpost Menu: Frequently Asked Questions
Common
questions about the menu, pricing, and dining options.
What is on the Big Dave's Outpost menu?
Big Dave's Outpost offers 56 menu items across southwestern and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Big Dave's Outpost food cost?
Big Dave's Outpost menu pricing varies by item and category. Use the filter bar above to sort by price and find the most affordable options on the current menu.
What are the cheapest items at Big Dave's Outpost?
For the lowest-cost meal options at Big Dave's Outpost, visit the dedicated Big Dave's Outpost cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food.
