Benstein Grille menu

Balsamic Glazed Brussels Sprouts

Buttermilk Whipped Potatoes

Chef's Seasonal Vegetable Selection

House Seasoned Fries

Sweet Potato Fries

Sweet Potato Chorizo Hash

Chilled Quinoa

Farro

Vegetable and Pesto Salad

Creamy Coleslaw

Creme Brulee

Smooth and creamy vanilla custard with a caramelized sugar top

Ice Cream Sundae

Two scoops of blue bunny vanilla or chocolate ice cream. topped with sanders hot fudge and whipped cream

Cooley Cobbler

Seasonal fruit tossed in a brown sugar, bourbon and pumpkin spice butter sauce, topped with a butter streusel and baked to perfection, then served with a scoop of vanilla ice cream

Mini Lemon Ricotta Cheesecake

Ricotta, cream cheese and mascarpone cheesecake with a graham cracker crust served with raspberry sauce and fresh berries

Hometown Ripple Cake

Chocolate Lava Cake

Rich chocolate cake filled with a sinful chocolate molten center. Drizzled with sanders hot fudge with a scoop of vanilla ice cream

Benstein Grille Molten Carrot Cake

White chocolate cream cheese sauce smothering a warmed spice cake of carrots, golden raisins, and chopped walnuts served with a caramel sauce

Daily Soup

Signature Two-Onion Soup

Gruyere and swiss cheese crouton nestled in a rich two-onion broth

Caesar Salad

Balsamic caesar dressing, house-made croutons, shaved italian cheeses, with a crispy parmesan cracker. Add chicken, steak or salmon for $3.99

B.G. Signature Salad

Mixed greens, pecans, dried cherries, carrots, red onions, tomatoes, cucumbers, pinconning cheese, house-made croutons with a garlic balsamic dressing. Add chicken, steak or salmon $3.99.

Cobblestone Salad

Oven-roasted turkey, dearborn brand honey ham, bleu cheese, hardboiled egg, chopped bacon, tomatoes and crispy onions served with j.l.hudson's co. maurice dressing

Grilled Tenderloin Steak Salad

Romaine, kale and arugula tossed with tomatoes, cucumbers, carrots, peppers, onions and bleu cheese with sweet and smoky mustard dressing

Grilled Salmon & Quinoa Salad

Grilled salmon nestled on a bed of mixed greens tossed with citrus vinaigrette, served with a chilled quinoa, farro, vegetable and pesto salad

B.G.'s Mac

Bowl of classic noodles tossed in a cheesy sauce and baked

Cheesy Flatbread

Crispy crust topped with tomato sauce and cheese

Pasta al Commerce

Cavatappi pasta tossed with your choice of butter or tomato sauce and sprinkled with Parmesan cheese

Kid's 1-Napkin Burger

Grilled to medium-well and served plain or with American or cheddar cheese and choice of side

Potato Chip-Crusted Tenders

Juicy strips of chicken tossed in a potato chip coating and served with a creamy ranch sauce with choice of side

Grilled Chicken Breast

Marinated, grilled and served with choice of side

Tenderloin Tips

Filet mignon tips seared and served with choice of side

Spanish Coffee

Cointreau, kahlua, christian brothers brandy served with a caramelized sugar rim and topped with whipped cream

B-52 Coffee

Baileys original irish cream, grand marnier liqueur, kahlua, topped with whipped cream

Nutty Ben Steini

Frangelico, disaronno amaretto, baileys original irish cream

Espresso Martini

Fresh brewed espresso, absolut vanilia vodka, kahlua, dark crème de cacao

Chocolate Martini

Absolut vanilia vodka, godiva chocolate liqueur, baileys original irish cream

Pinconning Fondue

Warm Michigan Pinconning cheese, served with soft pretzel sticks with a side of sweet smoky mustard sauce

Mozzarella Tomato Stack

Fresh tomatoes, Mozzarella, basil, arugula, olive oil and balsamic glaze

Coca-Cola Wings

Grilled and tossed in a coca-cola BBQ glaze, served with bleu cheese dip and veggie sticks

Crab & Shrimp Bites

Lump crab meat and shrimp with fresh herbs served with a lemon butter dipping sauce

Classic Margarita Flatbread

Fresh tomatoes, Mozzarella and basil drizzled with balsamic glaze

Sweet & Spicy Calamari

Flash fried with pepperoncini and tossed in Hawaiian chili sauce

BBQ Chicken Flatbread

Grilled chicken with brown sugar BBQ sauce, mozzarella cheese topped with arugula, roasted peppers and scallions

Crispy Shrimp

Parmesan-coated shrimp with fire-roasted tomato sauce

Chicken Sandwich

Grilled marinated chicken breast, fresh mozzarella, mixed greens, tomato, pesto kalamata aioli on a toasted herb ciabatta roll

Commerce Club

Toasted egg bread with dearborn brand ham, turkey, bacon, swiss, pinconning cheese, avocado, mixed greens, tomato and pesto kalamata aioli

B.G. Deluxe Two Napkin Burger

8oz steak burger, american cheese, caramelized onions, pickles, lettuce and tomato with B.G.'s signature sauce on a toasted brioche bun

Havana

Mojo braised pulled pork, Dearborn Brand® ham, pickles, swiss cheese and artisan mustard pressed on a cubano roll

The Ultimate Veggie Panini

Herb ciabatta bun filled with zucchini, roasted peppers, carrots, onions, tomato, fresh mozzarella and arugula. Served with a chilled quinoa, farro, vegetable and pesto salad

Wolverine Reuben

Grobbel's corned beef with creamy coleslaw, swiss cheese and thousand island dressing on a grilled rye bread. Roasted turkey

Picnic Basket Burger

Steak burger and pit-smoked brisket with brown sugar BBQ sauce, tangy slaw, bleu cheese spread on a toasted brioche bun

Veggie Pasta

Whole wheat linguine tossed in an avocado and pesto sauce mixed with zucchini, peppers, carrots, onions, mushrooms and tomatoes. Add chicken, salmon or shrimp $3.99

Mystic Carbonara

Grilled chicken, bacon, three-cheese Alfredo, arugula, red peppers tossed with cavatappi pasta

Benstein Lobster Mac

Cavatappi pasta smothered in a Pinconning cheese blend and lobster meat topped with baked cheese crumbs

Filet & Brisket Pasta

Filet tips and pit-smoked brisket tossed in a creamy demi-glace sauce, mushrooms, onions, garlic, tomatoes, kale, bleu cheese crumbles with cavatappi pasta

Union Chicken

Marinated grilled chicken breasts sauteed in a white wine roasted chicken jus with pan-seared mushrooms served with a chilled quinoa, farro, vegetable and pesto salad

Cordon Bleu Chicken Stack

Grilled chicken layered with dearborn brand ham, swiss cheese, a bleu cheese spread served with buttermilk whipped potatoes and a chef's seasonal vegetables

The Grille's Pork Chop

Grilled bone-in chop with an apple cider and maple bacon sauce served with sweet potato chorizo hash and chef's seasonal vegetables

Pit-Smoked Brisket

Austin blues beef brisket with brown sugar BBQ sauce, served with sweet potato chorizo hash and balsamic glazed Brussels sprouts

Signature Filet Mignon

Grilled to order beef tenderloin with buttermilk whipped potatoes and chef's seasonal vegetables

The Strip

12oz. New York strip grilled to order with house-seasoned fries and chef's seasonal vegetables

Garlic Rosemary Lamb Chops

Lamb chops grilled to order, served with demi-glace zip sauce, buttermilk whipped potatoes and chef's seasonal vegetables

Bronzed Salmon

Pan-seared with a brown sugar cajun glaze served on a bed of sweet potato chorizo hash

Shrimp 'n Grits

Garlic-seared shrimp nestled on a bed of cheddar spicy chorizo grits, mushrooms, roasted peppers topped with an herb wine sauce and served with toasted artisan bread

Birkdale Crab & Shrimp Cakes

Lump crab, shrimp mousse and lemon butter sauce served with house-seasoned fries and creamy coleslaw

Lake Superior Whitefish

Seared and cracker-crusted whitefish served with remoulade sauce, buttermilk whipped potatoes and chef's seasonal vegetables