Bawarchi Biryanis Menu

Tea.

Battered cauliflower sauteed with onions, bell peppers and soy sauce.

Battered corn sauteed with onions, bell peppers and soy sauce.

Battered veggies sauteed with onions, bell peppers and soy sauce.

Spicy.

This is a starter snack of spicy fried cauliflower florets deep fried to perfection.

Paneer marinated with ginger and garlic and fried.

Deep fried paneer cooked in special sauce with cashew nuts.

Chef's special. Deep fried paneer sauteed with onions and green chilies. Spicy.

A house special dish with deep fried idli covered in special sauce and sauteed with garlic and hot chilli. Spicy.

Chicken drumsticks marinated in spices, coated in zesty batter, deep fried and served with hot garlic sauce.

Chicken drumsticks marinated in and tossed in masala base sauce.

Spring chicken marinated with ginger, garlic and fried for a lovely taste.

Bawarchi special. Chicken tender pieces marinated and cooked with caramelized onions and spices in traditional southern Indian style.

Boneless chicken this is perfect for a starter, juicy and tastes fantastic.

Boneless chicken marinated with spicy sauces and sauteed. Spicy.

Chef's special. Fried chicken sauteed with onions, bell peppers and chilies, indo-chinese style.

Deep fried chicken cooked in special sauce with cashews. Spicy.

Boneless chicken fried and tossed with green chilies, cilantro and spices. Spicy.

Goat marinated and sauteed in Indian spice spices. Spicy.

Boneless goat fried and tossed with green chillies, curry leaves and spices.

Chef's special. Goat served dry with green chillies, curry leaves and special spices. Spicy.

Goat brain marinated and cooked in Indian spices.

Fish cooked in indo Chinese style with a hint of herbs.

Fish spiced with green chilli sauce and curry leaves. Spicy.

Battered and deep fried shrimp tossed in indo Chinese sauce. Spicy.

Cottage cheese cubes and onions marinated in a spicy sauce.

Chicken breast marinated with spices and yogurt and grilled in our clay oven.

Boneless chicken breast, marinated in our chef's secret creamy garlic sauce.

Grilled bone-in chicken marinated in yogurt, garlic, ginger and fresh ground spices.

Bone-in goat chops marinated in our spices and grilled in the clay oven.

Combination of tandoori chicken, malai kebab, chicken tikka kebab and mutton chop.

Pomfret fish. Whole fish marinated in yogurt, sauce and cooked in clay oven.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Flavored with exotic spices and cooked with basmati rice. Served with mirchi ka salan and raita.

Country chicken and basmati rice cooked with spices.

Country chicken and pulav cooked with special spices.

Bone-in goat and red sorrel cooked in basmati rice.

Fried boneless chicken and basmati rice cooked with spices.

South Indian chicken and pulav cooked with special spices.

Bone-in goat and red sorrel cooked with pulav.

Steamed rice cake served with side of sambar and chutneys.

Steamed rice cakes served in a bowl of sambar.

Steamed rice and lentil patties served with chili powder and ghee.

1 rice cake and 1 lentil donut served with sambar and chuntneys.

Deep fried donuts made with lentil flour served with sambar and chutneys.

Fried lentil donuts served in a bowl of sambar.

Traditional south Indian breakfast dish made from suji served with chutney and sambar.

Minced potatoes and peas wrapped in pastry dough and fried.

Green chillies fried with spiced besan flour.

Whole jalapenos fried with spiced besan flour and stuffed with onions.

Jalapenos deep fried spiced chikpea flour.

Deep fried small balls of rice flour with urad dal.

Deep fried pastries made with split pea flour.

Deep fried balls of maida flour mixed with some yogurt.

Onions dipped in batter and fried.

Vegetable dipped in batter and fried.

Noodles stir fried with veggies and spices.

Aromatic rice stir fried with fine chopped cabbage, carrot, bell peppers and veggies.

Aromatic rice stir fried with fine chopped cabbage, carrots and bell pepper.

Noodles stir fried with eggs and spices.

Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers and egg.

Aromatic rice stir fried with fine chopped cabbage, carrots and bell pepper.

Noodles stir fried with chicken and spices.

Aromatic rice stir fried with fine chopped cabbage, carrots and bell peppers.

Aromatic rice stir fried with fine chopped cobb.

Combination of noodles and fried rice.

Combination of noodles and fried rice with egg.

Combination of noodles and fried rice with chicken.

Yellow lentil sauteed with onions, tomatoes and spices.

Garbanzo beans cooked with tomatoes.

Potatoes and cauliflowet cooked in north Indian style gravy.

Mixed vegetable cooked in delicious creamy gravy.

Channa and palak with onions, tomatoes, cream and spices.

Eggplant cooked with sesame seeds, peanuts and yogurt blended gravy.

Cottage cheese cubers cooked in creamy and rich buttery sauce.

Fresh spinach cooked with homemade cheese cubes and spices.

Homemade cheese cubes cooked with bell peppers, onions in tomato sauce with a touch of cream.

Pieces of paneer cooked in delicous creamy gravy with cashew paste.

Vegetable balls cooked with cream and special sauce.

Vegetable cooked with aavakai and special sauce.

Boiled eggs cooked with onions and spices.

Boiled eggs cooked in freshly ground spices with tomato and onion gravy.

Cooked on a simmered flame in a creamy sauce with bawarchi spices for flavors and taste.

Lightly sweet and spicy with flavor of cardamoms.

Boneless grilled chicken cooked with tomato, special spices and a touch of cream.

Boneless grilled chicken cooked with fresh spinach leaves paste herbs, spices and rice buttery sauce.

Chicken cooked and simmered with spices in traditional north Indian style with a boiled egg and touch of cream.

Pieces of chicken in delicious creamy gravy with egg and coriander.

Chicken cooked with fried curry leaves, onions, peppers and spices.

Aromatic chicken seasoned with our special spices with onions and tomatoes.

Nizam special dish, bone-in chicken finished with homemade curry sauce.

Chicken cooked with ulvacharu with a mix of herbs and spices.

Tender chicken cooked with aavakai sauce, special spices and tossed with fennel seeds in olive oil.

Andhra delicary chicken cooked with gongura leaves and spices.

Pieces of chicken in delicious creamy gravy with potatoes and coriander.

Chicken seasoned with our special spices, onion and tomatoes.

Goat cooked in freshly ground spices with onions served with tomato gravy.

Mughlai delight goat cooked and simmered in creamy sauce with traditional spices and flavor of cardamoms.

Pieces of goat in delicious creamy gravy with egg and coriander.

Marinated goat cooked in spicy tasty kolhapuri gravy, served with boiled egg.

Aromatic goat meat seasoned with our special spices with onions and tomatoes.

Minced goat cooked with aavakai sauce, special spices and tossed with fennel seeds in olive oil.

Traditional goat cooked with gongura leaves and special spices.

Tender goat cooked with spicy Indian spices made with a bawarchi spicy sauce and a hint coconut.

Goat cooked with ulvachary with a mix of herbs and spices.

Fish cooked with spicy andhara spices made with a gunter chili spices made with a bawarchi secret spicy sauce.

Fish marinated with ground spices nad cooked in spices with onions and tomato gravy.

Deep fried fish cooked in spices with onions,chilies and curry leaves.

Shrimp cooked in delicately ground spices with onions and tomato gravy.

Tender shrimp cooked with spicy Indian spices made with a bawarchi secret spicy sauce.

Traditional deep fried milk pastry served in rosewater honey syrup.

Homemade cheese patties served cold in sweetened milk.